Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
centennial0.5 oz centennial Hops |
|
Pellet |
7.4 |
Boil
|
60 min |
13.79 |
16.7% |
|
0.50 oz |
centennial0.5 oz centennial Hops |
|
Pellet |
7.4 |
Boil
|
20 min |
8.35 |
16.7% |
|
1 oz |
centennial1 oz centennial Hops |
|
Pellet |
7.4 |
Boil
|
10 min |
10 |
33.3% |
|
1 oz |
centennial1 oz centennial Hops |
|
Pellet |
7.4 |
Boil
|
0 min |
|
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
centennial (Pellet) 2.9999999931377 oz centennial (Pellet) Hops |
|
32.14 |
100% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"red x" American Amber Ale beer recipe by Brewer #125394. All Grain, ABV 5.79%, IBU 32.13, SRM 12.95, Fermentables: (Red X, Maris Otter Pale, Amber, Flaked Oats, Flaked Wheat, Caramel / Crystal 40L) Hops: (centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-05 14:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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