Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPAxIPA	American IPA	19 Litres	1.093	1.016	10.23	137.11	8.75 °L	736	0
Author: flyefta Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2015 8:26 AM Notes:
Summertime Kölsch	Kölsch	25 Litres	1.049	1.012	4.86	16.37	4.94 °L	736	0
Author: Stvervaag Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2019 6:38 PM Notes:
Playhouse Oatmeal Stout	Oatmeal Stout	5 Gallons	1.064	1.017	6.19	33.05	37.77 °L	736	1
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.19 psi Creation Date: 3/14/2019 9:22 PM Notes:
Brown Bear	Extra Special/Strong Bitter (ESB)	25 Litres	15.042	3.232	6.38	30.57	13.92 °L	736	1
Author: BeerButcher Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 11.9 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2017 1:05 PM Notes:
Speckled Cow Cream Ale (Spotted Cow Clone)	Cream Ale	5.6 Gallons	1.051	1.013	5.04	12.7	4.78 °L	736	0
Author: sasteffl Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2017 3:57 AM Notes:
Velveteen Caramel	Dry Stout	5.5 Gallons	1.038	1.012	3.49	20.08	42.68 °L	736	0
Author: RichTheBrewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2017 10:40 PM Notes:
Sierra Nevada Pale Ale Clone Take 2	American Pale Ale	6 Gallons	1.051	1.009	5.54	39.15	9.9 °L	736	2
Author: smrodman Boil Size: 7.25 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2017 9:38 PM Notes:
Ten22 Oktoberfest	Oktoberfest/Märzen	5.5 Gallons	1.059	1.014	5.83	24.75	11.94 °L	736	1
Author: run dan run Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2017 7:59 PM Notes: Brewed as an ale, but you could just as easily make this as a lager with 2124.
IGEN! Kölsch	Kölsch	21 Litres	1.046	1.009	4.93	25.37	6.04 °L	736	0
Author: vasarely Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2016 3:33 PM Notes:
Tin Miner's Cornish Ale	Northern English Brown	42 Litres	1.053	1.014	5.05	40.7	13.36 °L	736	1
Author: Wazza Boil Size: 48 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2016 8:45 PM Notes: 2nd generation British Ale yeast
LA Cento	American Pale Ale	24 Litres	1.059	1.017	5.59	49.24	5.93 °L	736	1
Author: nosse Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2014 10:58 AM Notes:
Stout	Oatmeal Stout	21 Litres	1.053	1.014	5.21	50.12	45.41 °L	736	0
Author: si_hartlepool Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 2.855 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2015 5:23 PM Notes:
Rye 4	American Pale Ale	5.25 Gallons	1.068	1.012	7.37	55.51	8.11 °L	736	0
Author: brewcules Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2015 1:25 AM Notes:
Golden Ale	American Pale Ale	5 Gallons	1.039	1.007	4.17	42.87	9.53 °L	736	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2015 3:36 PM Notes:
Imperial Hoppiness IPA	American IPA	5.5 Gallons	1.083	1.016	8.78	137.07	6.45 °L	736	0
Author: JJsax Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2015 3:42 PM Notes:
Road To The Sun ESB	Extra Special/Strong Bitter (ESB)	5.75 Gallons	1.063	1.016	6.17	56.82	19.76 °L	736	0
Author: hell__n__keller Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2015 5:55 AM Notes: Crystal 120 and biscuit instead if not available Salt and gypsum Forgot to dry hop first batch
Can I Get A Hell Yeah!	Extra Special/Strong Bitter (ESB)	10.5 Gallons	1.06	1.019	5.42	38.99	14.93 °L	736	0
Author: Hammer One Brewhouse Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: keg Priming Amount: N/A Creation Date: 2/9/2015 11:34 PM Notes: Very well balanced. I love the taste the flaked corn lends to this brew.
English Bitter	Extra Special/Strong Bitter (ESB)	5 Gallons	1.06	1.019	5.48	31.35	9.56 °L	736	0
Author: BigKO Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2015 3:26 PM Notes: gypsum, mg chloride, epsom salt 1.010 FG 2-12 racked to fridge 6.58 alcohol
ORM`s AIPA	American IPA	35 Litres	1.08	1.022	7.55	44.03	5.21 °L	736	0
Author: Boil Size: 38 Litres Boil Time: 70 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2015 5:20 AM Notes: 50g Ahtunum Tørhumling 50g Nelson Sauvin Tørhumling
Russian Imperial Stout	Russian Imperial Stout	5.5 Gallons	1.114	1.028	11.22	88.94	40 °L	736	1
Author: Dead Peter Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2015 1:16 AM Notes:
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