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Jake Saison (Motueka, Wakatu, EKG, Triskel)

Method: All Grain
Style: Saison
Boil Time: 70 min
Batch Size: 10.3 gallons (fermentor volume)
Pre Boil Size: 12.8 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 11.8 g (Per 12oz)

Created: Monday May 11th 2015

Original Gravity:

1.048

Final Gravity:

1.006

ABV (standard):

5.5%

IBU (tinseth):

24.6

SRM (morey):

4.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
15 lb	Belgian - Pilsner15 lb Pilsner	37	1.6	76.9%
1 lb	American - Rye1 lb Rye	38	3.5	5.1%
1 lb	American - White Wheat1 lb White Wheat	40	2.8	5.1%
0.50 lb	Canadian - Honey Malt0.5 lb Honey Malt	37	25	2.6%
0.50 lb	German - Acidulated Malt0.5 lb Acidulated Malt	27	3.4	2.6%
1 lb	United Kingdom - Golden Promise1 lb Golden Promise	37	3	5.1%
0.50 lb	Rice Hulls0.5 lb Rice Hulls	0	0	2.6%
19.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	East Kent Goldings0.25 oz East Kent Goldings Hops	Pellet	4.8	Boil	60 min	2.46	1.6%
0.38 oz	Motueka0.375 oz Motueka Hops	Pellet	6.5	Boil	60 min	4.99	2.3%
0.50 oz	Wakatu0.5 oz Wakatu Hops	Pellet	6.1	Boil	60 min	6.25	3.1%
0.25 oz	East Kent Goldings0.25 oz East Kent Goldings Hops	Pellet	4.8	Boil	15 min	1.22	1.6%
0.38 oz	Motueka0.375 oz Motueka Hops	Pellet	6.5	Boil	15 min	2.48	2.3%
0.25 oz	Triskel0.25 oz Triskel Hops	Pellet	3.7	Boil	15 min	0.94	1.6%
0.25 oz	Wakatu0.25 oz Wakatu Hops	Pellet	6.1	Boil	15 min	1.55	1.6%
0.50 oz	East Kent Goldings0.5 oz East Kent Goldings Hops	Pellet	4.8	Aroma	5 min	0.98	3.1%
0.50 oz	Motueka0.5 oz Motueka Hops	Pellet	6.5	Aroma	5 min	1.33	3.1%
0.75 oz	Triskel0.75 oz Triskel Hops	Pellet	3.7	Aroma	5 min	1.13	4.7%
0.50 oz	Wakatu0.5 oz Wakatu Hops	Pellet	6.1	Aroma	5 min	1.25	3.1%
1.50 oz	East Kent Goldings1.5 oz East Kent Goldings Hops	Pellet	4.8	Aroma	0 min		9.4%
1.25 oz	Motueka1.25 oz Motueka Hops	Pellet	6.5	Aroma	0 min		7.8%
1.50 oz	Triskel1.5 oz Triskel Hops	Pellet	3.7	Aroma	0 min		9.4%
1.25 oz	Wakatu1.25 oz Wakatu Hops	Pellet	6.1	Aroma	0 min		7.8%
1.50 oz	East Kent Goldings1.5 oz East Kent Goldings Hops	Pellet	4.8	Whirlpool at 190 °F	0 min		9.4%
1.50 oz	Motueka1.5 oz Motueka Hops	Pellet	6.5	Whirlpool at 190 °F	0 min		9.4%
1.50 oz	Triskel1.5 oz Triskel Hops	Pellet	3.7	Whirlpool at 190 °F	0 min		9.4%
1.50 oz	Wakatu1.5 oz Wakatu Hops	Pellet	6.1	Whirlpool at 190 °F	0 min		9.4%
16 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	East Kent Goldings (Pellet)	4.66	25.1%
4 oz	Motueka (Pellet)	8.8	24.9%
4 oz	Wakatu (Pellet)	9.05	25%
4 oz	Triskel (Pellet)	2.07	25.1%
16 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	149 °F	75 min
Starting Mash Thickness: 1.35 qt/lb

Yeast

Wyeast - French Saison 3711

Amount:	1 Each	Cost:
Attenuation (custom):	85%	Flocculation:	Low
Optimum Temp:	65 - 77 °F	Starter:	Yes
Fermentation Temp:	75 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 348 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

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Public: Yup, Shared
Last Updated: 2016-02-28 04:34 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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