Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Porkkanaolut	Blonde Ale	40 Litres	1.07	1.017	6.94	47.37	8.45 °L	897	0
Author: Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2017 9:48 AM Notes: Porkkanat käymispönttöön
Awesome Recipe	No Profile Selected	6 Gallons	1.069	1.016	6.99	52.86	5.39 °L	897	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2022 7:07 PM Notes:
Screaming Weevil Red X Amber Ale	American Amber Ale	3 Gallons	1.06	1.01	6.53	28.88	14.43 °L	897	0
Author: Semper Sitientum Boil Size: 4.54 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: sucrose Priming Amount: 2.8 oz Creation Date: 1/25/2022 1:26 AM Notes: I had been trying to create a go-to amber for some time. I brewed this SMASH on a whim after reading about the mysterious Red X malt. It turned out great. I get a lot of positive feedback on this beer. This has become my go-to.
Sommer IPA	American IPA	47 Litres	1.068	1.013	7.19	27.54	4.55 °L	897	0
Author: Bloody Rabbit Brewery Boil Size: 53 Litres Boil Time: 65 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/28/2021 5:36 AM Notes: 03.05.21 Vannjustering 2x23l. 19.05 fatet. ABV 7,2%
Pomegranate Wheat Ale	American Wheat Beer	3.5 Gallons	1.059	1.012	6.46	18.19	4.52 °L	897	0
Author: Wolf King Brewing Boil Size: 4.89 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2020 8:19 PM Notes:
Hedgerow Plum And Blackberry Porter	Robust Porter	22 Litres	1.066	1.017	6.44	4.86	35.19 °L	897	1
Author: KeithWinpenny Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2020 6:39 PM Notes:
Breakfast Stout	American Stout	20 Litres	1.07	1.014	7.31	45.06	41.81 °L	897	1
Author: Sleeping Dog Brewing Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2020 9:03 PM Notes:
Courage Barclay London Stout 1887	Dry Stout	21 Litres	1.078	1.022	7.27	72.02	35.93 °L	897	0
Author: brandonAmsterdam Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 105.1 g Creation Date: 12/10/2019 8:00 AM Notes:
Roeselare Blend Kriek	Flanders Brown Ale/Oud Bruin	23 Litres	1.067	1.013	7.16	10.57	14.2 °L	897	0
Author: geiregjo Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2018 6:51 PM Notes:
WSBC Black IPA Entry, Sept. 18	Specialty IPA: Black IPA	24 Litres	1.068	1.017	6.71	22.61	43.52 °L	897	0
Author: Toredan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2018 6:48 AM Notes:
Evolution Sour Ale 1.1	American Pale Ale	7 Gallons	1.069	1.017	6.82	33.64	5.98 °L	897	0
Author: BuckeyeBrewer89 Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2015 3:39 PM Notes:
Rödskinnet V2	Specialty IPA: Belgian IPA	20 Litres	1.07	1.017	7.01	63.26	8.93 °L	897	1
Author: eric_per Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2017 12:04 PM Notes: Jäsning: 2017-04-27 Mäskning/Lakning i 30l kokkärl med cirkulation, utsug-pump-kokkärl, lauterhelix plus mäskpåse med grova hål i botten och finare på sidor. Fungerade riktigt bra! Mäsk en timma. Lakning med utsug till jäshink. Landade på 26-27 liter. Kokning i 45 minuter, glömde protafloc. Tappning direkt efter kok till hopstand (30 liter kastrull med lauterhelix och 150g humle. Fick ligga i 10 minuter. Pump till värmeväxlare och till betterbottle. 18-19 liter. Vörten var ganska varm. Kanske pumpen körde för fort genot växlaren. OG: 1.070 FG: 1017 Förslag på förbättringar : viktigast är att få i mer bitterhet . 10 min hopstand utan bitterhumle verkar vara på tok för lite . Även för lite humle arom, behöver nog torrhumlas under högre temp ( inte kombinera med kall-krash). Även jäsning under högre tempratur skulle nog gynna denna öl.
Awesome Recipe	American IPA	5.5 Gallons	1.066	1.013	6.99	83.21	6.79 °L	897	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2017 2:30 PM Notes:
Lukas' Birth Celebration Bock	Maibock/Helles Bock	23 Litres	1.07	1.015	7.31	29.11	8.85 °L	897	1
Author: azp Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2016 1:39 PM Notes:
BCS Scapular Dubbel	Belgian Dubbel	5.5 Gallons	1.067	1.013	7.02	22.91	17.07 °L	897	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2016 11:46 PM Notes:
Zombie Goose	American IPA	6 Gallons	1.064	1.015	6.43	80.17	9.06 °L	897	1
Author: lainhart83 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2016 7:40 PM Notes:
Haddland Småbryggarlag APA No 35-1	American Pale Ale	135 Litres	1.06	1.01	6.55	44.26	7.33 °L	897	0
Author: kmosand@gmail.com Boil Size: 155 Litres Boil Time: 65 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: sugar Priming Amount: 6g / liter Creation Date: 4/27/2016 9:12 AM Notes: 100g US-05, hydrated
Awesome Recipe	American IPA	3.25 Gallons	1.067	1.013	7.09	46.83	13.62 °L	897	1
Author: 11olsens Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2016 2:01 AM Notes:
Choc Oatmeal Milk Stout	American Stout	5.5 Gallons	1.061	1.011	6.68	32.52	42.69 °L	897	0
Author: dannyj213 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2015 3:24 PM Notes:
Succus	American IPA	5 Gallons	1.062	1.01	6.77	60.03	3.82 °L	897	0
Author: davidcollins Boil Size: 6 Gallons Boil Time: 75 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2015 5:56 AM Notes:
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