Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Opening Day DIPA	Imperial IPA	45 Gallons	1.089	1.02	9.04	41.76	5.81 °L	775	0
Author: Whistle Punk Boil Size: 50 Gallons Boil Time: 75 Boil Gravity: 1.08 Efficiency: 72 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2017 6:20 PM Notes:
Pumpkin Patch Kid	Fruit and Spice Beer	5.5 Gallons	1.079	1.021	7.6	0	13.89 °L	775	0
Author: AcreBrewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2021 11:29 AM Notes:
Vlierdsch NEIPA Sorachi Ace	Specialty IPA: New England IPA	29 Litres	1.068	1.009	7.83	35.78	4.23 °L	775	1
Author: Boil Size: 32.5 Litres Boil Time: 75 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 201.7 g Creation Date: 3/27/2021 3:45 PM Notes:
NEW STOUT	Russian Imperial Stout	600 Litres	1.092	1.01	10.74	35.52	50 °L	775	0
Author: arinomibrewery Boil Size: 700 Litres Boil Time: 90 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2021 9:27 AM Notes:
Citra IPA	No Profile Selected	3 Gallons	1.069	1.01	7.68	120.15	8.86 °L	775	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/21/2019 7:33 PM Notes:
26. Celebration (Imperial Stout)	Imperial Stout	25 Litres	1.125	1.037	11.47	71.22	50 °L	775	0
Author: [cabeçafeita] Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2018 5:01 PM Notes:
Imperial Chocolate Raspberry Stout	Imperial Stout	2.5 Gallons	1.077	1.014	8.29	55.27	37.2 °L	775	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 10:11 PM Notes:
Centennial Smash (BIAB 1/2 Batch)	American IPA	2.75 Gallons	1.066	1.012	7.16	68.24	6.31 °L	775	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2018 12:40 PM Notes:
Super Nice Day IPA	American IPA	5 Gallons	1.066	1.011	7.2	138.84	10.87 °L	775	0
Author: Myndflyte Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2017 7:01 PM Notes: Collect 3.5 gal RO water, add IPA Beer Dust, steep grains at 160F for 20 minutes, rinse grains with 2 qt of 170F water to collect 4 gal of boil volume. Split dry malt between 2 additions, 3 lb right after steeping grains are removed and 3 lb 20 min before knockout. Add hops as above, and add corn sugar at 15 min. Rack to primary and add RO water to collect 5.5 gal total. Aerate, pitch yeast, and ferment 14 days at 66F. Rack to secondary and dry hop for 5 days at 60F.
Delirious	Belgian Golden Strong Ale	20.8 Litres	1.087	1.019	8.9	15.23	7.28 °L	775	0
Author: aFewSandwichesShort Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.164 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2017 3:41 AM Notes:
The Mut	Imperial IPA	5.5 Gallons	1.089	1.023	8.61	79.5	6.55 °L	775	0
Author: J&S Brewing Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2014 1:51 AM Notes:
My Stout 377 Add 5%	Oatmeal Stout	162 Gallons	1.072	1.013	7.65	62.96	50 °L	775	0
Author: lyna Boil Size: 164 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2016 1:59 PM Notes:
Rye Saison	Belgian Blond Ale	12 Gallons	1.078	1.016	8.21	31.87	10.15 °L	775	0
Author: eric zitelli Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2016 2:31 PM Notes:
HBS	American IPA	3 Gallons	1.077	1.021	7.39	75.58	8.78 °L	775	0
Author: petrichor brewing co Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 68 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2016 4:25 PM Notes:
Trump Hater Tears IPA	Double IPA	5 Gallons	1.08	1.015	8.46	86.79	10.73 °L	775	0
Author: bowlersp Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2016 2:51 PM Notes:
Eng Barleywine	English Barleywine	5.5 Gallons	1.101	1.025	9.92	63.48	9.97 °L	775	0
Author: ScottP Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 76 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2016 7:37 PM Notes:
Galactic	American IPA	5.5 Gallons	1.076	1.017	7.72	23.12	5.12 °L	775	0
Author: Jasonfitzg Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2016 5:01 PM Notes:
Red Imp Ale	Double IPA	5.5 Gallons	1.076	1.019	7.51	63.61	15.69 °L	775	0
Author: pangloss Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.14 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2015 4:09 PM Notes:
Columbous IPA	American IPA	5.75 Gallons	1.068	1.013	7.2	78.13	11.87 °L	775	1
Author: hatricksku Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2015 5:24 PM Notes:
Scotch Ale	California Common Beer	6 Gallons	1.098	1.024	9.63	0	21.83 °L	775	0
Author: zbaker Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2015 4:00 AM Notes:
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