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Citra IPA

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 2.75 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 100% (steeping grains only)
Calories: 225 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)

Created: Saturday December 21st 2019

Original Gravity:

1.069

Final Gravity:

1.010

ABV (standard):

7.7%

IBU (tinseth):

120.2

SRM (morey):

8.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4 lb	Northern Brewer - US - Northern Brewer - Dry Malt Extract - Light		43	4	80%
4 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
4 oz	American - Caramel / Crystal 10L4 oz Caramel / Crystal 10L	35	10	5%
4 oz	American - Caramel / Crystal 20L4 oz Caramel / Crystal 20L	35	20	5%
4 oz	American - Victory4 oz Victory	34	28	5%
4 oz	German - CaraMunich I4 oz CaraMunich I	34	39	5%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Magnum1 oz Magnum Hops	Pellet	11.3	Boil	60 min	70.55	25%
0.25 oz	Citra0.25 oz Citra Hops	Pellet	12.9	Boil	20 min	12.19	6.3%
0.25 oz	Citra0.25 oz Citra Hops	Pellet	12.9	Boil	15 min	9.99	6.3%
0.25 oz	Citra0.25 oz Citra Hops	Pellet	12.9	Boil	10 min	7.3	6.3%
0.25 oz	Citra0.25 oz Citra Hops	Pellet	12.9	Boil	5 min	4.01	6.3%
1 oz	Citra1 oz Citra Hops	Pellet	12.9	Dry Hop	5 days		25%
1 oz	Citra1 oz Citra Hops	Pellet	12.9	Whirlpool	0 min	16.1	25%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Magnum (Pellet)	70.55	25%
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	49.59	75.2%
4 oz / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (custom):	85%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.75 (M cells / ml / ° P) 143 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

617

Views

Brews

Public: Yup, Shared
Last Updated: 2021-02-07 15:22 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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