Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ozarks British Pale Ale	American Pale Ale	6 Gallons	1.052	1.012	5.29	37.25	7.36 °L	941	0
Author: Ozarks Mountain Brewery Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2018 3:18 AM Notes:
Ambah Lagah	Czech Amber Lager	10 Gallons	1.052	1.01	5.46	22.34	14.28 °L	941	0
Author: Alex Reyes Boil Size: 11.64 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/10/2023 4:02 PM Notes:
Pale Rider	Munich Helles	220 Gallons	1.049	1.012	4.84	0	4.09 °L	941	0
Author: Main Street Brewery Boil Size: 240 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2022 6:43 PM Notes:
Luchos Raspberry Honey Ale	No Profile Selected	35 Litres	1.049	1.009	5.24	30.47	5.29 °L	941	0
Author: Boil Size: 40.41 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.19 bar Creation Date: 10/19/2021 1:33 AM Notes:
Watermelon Blonde Ale	Blonde Ale	6 Gallons	1.056	1.016	5.26	28.8	3.88 °L	941	0
Author: British Ale Dude Boil Size: 7.51 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 2.06 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: dextrose Priming Amount: 3.8 oz Creation Date: 9/11/2021 2:44 PM Notes:
AS Clone	California Common	5 Gallons	1.054	1.015	5.02	43.08	12.72 °L	941	0
Author: Porksoda Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2021 11:50 PM Notes:
Vienna Lager	Vienna Lager	550 Litres	11.999	2.231	5.21	20.04	11.68 °L	941	0
Author: Rebus Boil Size: 600 Litres Boil Time: 90 Boil Gravity: 11 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2021 1:06 PM Notes:
Pumpkin Spice	Winter Seasonal Beer	6 Gallons	1.052	1.013	5.16	16.79	5.03 °L	941	1
Author: Willettd Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/22/2019 8:27 PM Notes:
Lime Wheat Beer	Fruit Beer	22.7 Litres	1.051	1.014	4.91	0.59	3.76 °L	941	2
Author: ccmoorenz Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 9:52 PM Notes:
Hickory	American Pale Ale	20.1 Litres	1.054	1.012	5.43	40.07	7.45 °L	941	0
Author: Woodcraft Brewery Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2019 4:57 PM Notes:
Rye/wheat Ipa	American IPA	5.6 Gallons	1.054	1.013	5.29	78.02	4.46 °L	941	0
Author: RyDog Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2015 3:50 AM Notes: Just ok, the warmer temp brought out the banana ester on the 04
Simcoe Pale Ale	American Pale Ale	18 Litres	1.048	1.01	5.1	48.37	4.68 °L	941	0
Author: Kaarlo Boil Size: 20 Litres Boil Time: 40 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2018 9:55 AM Notes:
Winter's Welcome	American Pale Ale	5 Gallons	1.055	1.016	5.02	40.95	5.57 °L	941	1
Author: Tbone123 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2017 10:52 AM Notes:
Canard Moche Fumee	Rauchbier	5.5 Gallons	1.053	1.014	5.14	24.83	17.19 °L	941	1
Author: Ugly Duck Brews Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2017 1:16 AM Notes: 2 packets of Munich lager pitched + starter from older WL830, not sure if it was as active as possible. Pitched the 830 with Saflager packet rehydrated along with Munich at 50 F.
Minch Lager Malt SMaSH	International Pale Lager	23 Litres	1.048	1.008	5.34	26.79	3.61 °L	941	0
Author: Darrach Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2016 8:13 AM Notes:
West-Ridge Pumpkin Ale	Fruit and Spice Beer	5 Gallons	1.05	1.011	5.04	31.24	16.84 °L	941	2
Author: Hank Matthews Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2016 9:43 PM Notes:
LC&B Munich Dunkel 2.0	Munich Dunkel	22 Gallons	1.055	1.014	5.42	24.03	26.75 °L	941	1
Author: craigmw Boil Size: 31 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2016 4:49 PM Notes:
Forever Punk	American IPA	69 Litres	1.052	1.01	5.41	39.45	6.1 °L	941	1
Author: Pivarski Klub Bulevar Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2016 10:08 AM Notes:
Allan's Ale	Blonde Ale	30 Litres	1.05	1.012	4.9	41.51	4.89 °L	941	0
Author: Boil Size: 40 Litres Boil Time: 75 Boil Gravity: 1.037 Efficiency: 71 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2016 5:13 AM Notes:
Robust Porter BCS Session Strength	American Porter	6 Gallons	1.05	1.009	5.32	34.48	30.91 °L	941	0
Author: Dark Storm Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2016 1:57 AM Notes:
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