Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Tettnanger30 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
5.98 |
30% |
|
35 g |
Tettnanger35 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
3.84 |
35% |
|
20 g |
Kuhatu20 g Kuhatu Hops |
|
Pellet |
4 |
Whirlpool at 95 °C
|
0 min |
3.48 |
20% |
|
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 90 °C
|
0 min |
5.61 |
15% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
65 g |
Tettnanger (Pellet) 65 g Tettnanger (Pellet) Hops |
|
9.82 |
65% |
|
20 g |
Kuhatu (Pellet) 20 g Kuhatu (Pellet) Hops |
|
3.48 |
20% |
|
15 g |
Amarillo (Pellet) 15 g Amarillo (Pellet) Hops |
|
5.61 |
15% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 L |
|
Temperature |
-- |
47 °C |
10 min |
|
20 L |
|
Temperature |
-- |
53 °C |
10 min |
|
37.5 L |
|
Temperature |
-- |
65 °C |
90 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Ph Buffer
|
|
Water Agt |
Other |
-- |
|
5 g |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
"Wheatie" American Wheat or Rye Beer recipe by SC00BY. BIAB, ABV 5.86%, IBU 18.91, SRM 9.32, Fermentables: (Wheat Malt, Pilsner, Caramel Pils, Acidulated Malt, Carafa III, Heidelburg) Hops: (Tettnanger, Kuhatu, Amarillo) Other: (Ph Buffer , Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-05-21 04:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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