Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
AAA IPA V3	American IPA	2.5 Gallons	1.075	1.019	7.32	56.41	8.7 °L	939	1
Author: supercow Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: CO2 Priming Amount: N/A Creation Date: 1/22/2017 11:25 PM Notes:
Cloud 9 IPA	American Pale Ale	23 Litres	1.077	1.019	7.59	41.08	9.95 °L	939	0
Author: Alessandro Oliveira Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2021 11:48 AM Notes: IPA Recomendada pelo Eric
Corbel	Specialty IPA: New England IPA	5 Litres	1.062	1.012	6.61	59.29	4.43 °L	939	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 122.1 g Creation Date: 5/18/2020 12:03 AM Notes:
New England IPA	Specialty IPA: New England IPA	6.3 Gallons	1.069	1.014	7.16	65.05	5.19 °L	939	1
Author: nfacciola Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 68 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 5:52 PM Notes:
Simcoe/enigma IPA	American IPA	12.5 Gallons	1.066	1.012	7.05	66.86	4.96 °L	939	0
Author: Pughtown Brewers Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2019 1:19 PM Notes:
Double IPA	Double IPA	13 Gallons	1.066	1.009	7.52	34.21	5.64 °L	939	0
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 66 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 5:35 PM Notes:
Root Beer	American Brown Ale	5.5 Gallons	1.068	1.013	7.23	36.64	25.45 °L	939	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2019 4:24 PM Notes: Soak ~1lb sassafras in mash for full time, add to fermentor for full fermentation time.
Star Wars Porter	American Porter	5.5 Gallons	1.07	1.017	7.25	49.58	42.91 °L	939	0
Author: Tad Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2018 8:10 PM Notes:
Zombie Dust	American IPA	6 Gallons	1.066	1.016	6.59	89.99	8.5 °L	939	0
Author: BenMyton Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2017 4:23 AM Notes:
Rauchbier Lager	Rauchbier	5 Gallons	1.062	1.01	6.91	28.97	11.93 °L	939	1
Author: mpf9091 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 45 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2017 2:03 AM Notes:
Saison Derrière	Saison	5 Gallons	1.062	1.013	6.46	26.82	8.02 °L	939	0
Author: sebastianswaltz Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2014 5:43 PM Notes:
Not Your Mom's Sour APA	American Pale Ale	5.5 Gallons	1.078	1.019	7.67	30.88	8.54 °L	939	0
Author: jdietrich Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2017 2:25 PM Notes:
Citralaxy Dry-Hopped Lillium B.3	American IPA	5.5 Gallons	1.074	1.018	7.32	24.93	5.58 °L	939	0
Author: Rob_likes_brew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2017 1:11 AM Notes:
Award Imperial IPA	Imperial IPA	75 Litres	16.639	2.978	7.42	76.75	34.93 °L	939	0
Author: stoyan ninov Boil Size: 86 Litres Boil Time: 90 Boil Gravity: 14.6 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2016 11:25 AM Notes:
One Eye - Mr. Petit (Sabro E Bru-1)	American IPA	65 Litres	1.065	1.017	6.51	58.12	9.72 °L	939	0
Author: Gabriel Zorzi Boil Size: 76.75 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2016 7:50 PM Notes:
Dark Soul	Weizenbock	5 Gallons	18.743	4.918	7.62	15.83	16.46 °L	939	0
Author: Arijany Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 14.6 Efficiency: 72 Mash Thickness: 1.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2015 12:52 AM Notes: Yeast 2 pkgs plastic bucket 6.5 gls fermentor
Black Path	Baltic Porter	14 Litres	1.076	1.025	6.61	41.36	50 °L	939	1
Author: Torgeir Hovden Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2015 4:46 PM Notes:
Saison' In The Red (Base)	Specialty Beer	15 Gallons	1.06	1.011	6.46	24.82	15.58 °L	939	0
Author: Tilted Shack Ales Boil Size: 16.5 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2015 11:48 AM Notes: Used Best Malts Red X as the base malt.
Good Morning Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.076	1.025	6.62	17.94	38.54 °L	939	0
Author: milfordcubicle Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.139 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: corn sugar Priming Amount: 2/3 cup Creation Date: 3/4/2015 2:06 AM Notes:
Ghost Town Mai Bock	Maibock/Helles Bock	25 Litres	1.068	1.018	6.62	37.95	6.44 °L	939	0
Author: eriksj Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: suger Priming Amount: N/A Creation Date: 2/9/2015 8:08 AM Notes:
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