Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Charlie Murphy's Stout Clone	Irish Stout	5 Gallons	1.039	1.008	4.08	33.27	39.54 °L	810	0
Author: thechad Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2018 10:23 PM Notes:
Irish Draught Ale BIAB 10gal	Irish Red Ale	10 Gallons	1.058	1.012	5.91	16.38	15.42 °L	810	0
Author: ElectricBrews Boil Size: 13.12 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 1/16/2023 10:15 PM Notes: To change it up a bit if you're kegging, carbonate the beer to 2/3 the volume you would normally, then put on Nitro (beer gas is typically 25% CO2 75% N2) to give a great creamy nitro experience. This is a close approximation to Kilkenny Cream Ale, in my opinion (minus the honey)
Cape IPA 2.2	American IPA	645 Litres	14.627	3.213	6.16	56.14	7.53 °L	810	0
Author: Boil Size: 716.7 Litres Boil Time: 60 Boil Gravity: 13.7 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2022 2:57 PM Notes:
10 Gal Fuller's ESB Clone	British Strong Ale	11 Gallons	1.069	1.018	6.65	52.65	20.68 °L	810	0
Author: 4DogsBrewing Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2019 12:38 AM Notes:
#16 Bloody Sundae	American Brown Ale	50 Litres	1.062	1.023	5.05	19.77	22.57 °L	810	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 73 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 11:28 AM Notes:
Ella Bella Barley Wine	English Barleywine	5.5 Gallons	1.153	1.033	15.75	131.91	18.58 °L	810	0
Author: will-in-cypress Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.112 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 7:49 PM Notes:
Session IPA	American IPA	29 Litres	1.05	1.011	5.01	55.75	9.69 °L	810	0
Author: pänel brewery Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 12:40 PM Notes:
The 'Great Scott' Ale	Scottish Export	10 Gallons	1.05	1.012	5.02	18.37	17.31 °L	810	0
Author: JumpFurJeffers Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 3 oz Creation Date: 8/19/2018 11:47 PM Notes:
White Labs Blonde Ale	Blonde Ale	5 Gallons	1.05	1.01	5.29	23.63	4.08 °L	810	0
Author: BMWfan Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: Corn Sugar Priming Amount: N/A Creation Date: 8/8/2018 12:25 PM Notes:
BLACK ANGEL VICTORIA'S SECRET IPA	Specialty IPA: Black IPA	25 Litres	1.058	1.01	6.2	55.6	33.52 °L	810	0
Author: Hoonzaa Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/30/2018 2:46 PM Notes:
LIARA APA	American Pale Ale	40 Litres	1.052	1.015	4.84	43.5	7.15 °L	810	0
Author: itoplasencia Boil Size: 40 Litres Boil Time: 75 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: AZUCAR Priming Amount: N/A Creation Date: 11/17/2015 5:53 PM Notes:
Hoppily Ever After	American IPA	5 Gallons	1.049	1.011	4.91	19.7	3.65 °L	810	0
Author: Steve Licht Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2017 1:13 PM Notes:
StatIPA	American IPA	1.25 Gallons	1.052	1.009	5.58	147.78	16.44 °L	810	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2017 11:37 AM Notes:
BrewDog - #26 5AM SAINT - FIRST BREWED JUNE 2009	American Amber Ale	20 Litres	1.05	1.012	4.92	29.76	29.96 °L	810	1
Author: GHawk Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 73 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2017 8:25 PM Notes: as per publication: Out of order and stability comes the rush of the pack. Berry and caramel riding alongside marmalade and chocolate. Spice and toast jostle with lychee and biscuit. The needle flicks to all points of the compass. It drives you towards the horizon, towards the vanishing point. And it keeps going… Go easy on the crystal and dark crystal malt. Too much will skew the flavour profile away from lychees and citrus towards dried fruit. VOLUME 20L 5gal BOIL VOLUME 25L 6.6gal ABV 5% TARGET FG 1012 TARGET OG 1050 EBC 60 SRM 30.5 PH 4.4 ATTENUATION LEVEL 76%
Summer Belgian IPA	American IPA	5.5 Gallons	1.063	1.009	7.04	53.03	10.71 °L	810	1
Author: Brian Conn Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2017 4:01 AM Notes:
Lunch	American IPA	5.5 Gallons	1.064	1.012	6.75	57.86	6.69 °L	810	0
Author: MKJ Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2016 1:37 PM Notes:
Wet Hop Harvest	American IPA	310 Gallons	14.654	2.563	6.51	51.18	4.59 °L	810	0
Author: IBC Boil Size: 372 Gallons Boil Time: 60 Boil Gravity: 12.3 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2016 6:54 PM Notes:
Bawdy Minstrel	American Amber Ale	5.5 Gallons	1.055	1.017	5.03	25.4	12.78 °L	810	0
Author: Trub_maker Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2016 4:00 PM Notes: Untested recipe
SJB's Thirsty Throat	American Pale Ale	21.5 Litres	1.054	1.01	5.79	35.92	10.72 °L	810	1
Author: SJB Homebrew Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 76 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2016 11:43 PM Notes:
La Tercera Vencida	Specialty IPA: Red IPA	24 Litres	1.056	1.015	5.5	38.05	20.59 °L	810	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2016 12:09 PM Notes:
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