Homebrew Beer Recipes

Page 2269 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Summer Ale	American Pale Ale	23 Litres	1.05	1.008	5.41	38.14	4.82 °L	1K	0
Author: Willbreier Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2017 4:34 AM Notes:
Monk's Beer	Trappist Single	65 Gallons	1.06	1.016	5.74	36.44	5.08 °L	1K	1
Author: smokemtn Boil Size: 81.6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2023 4:43 PM Notes:
Budejovice BdK	Czech Premium Pale Lager	12 Litres	1.051	1.01	5.35	45.92	3.79 °L	1K	4
Author: Brouwerij de Keijser Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 1.49 bar Creation Date: 2/12/2022 4:05 PM Notes:
Buzzin' Before You Know It	Czech Amber Lager	2700 Litres	13.111	3.398	5.22	24.77	12.84 °L	1K	0
Author: BrendanCommon Boil Size: 2800 Litres Boil Time: 60 Boil Gravity: 12.7 Efficiency: 92 Mash Thickness: 2.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2021 5:33 PM Notes:
Social Distance Coconut Stout	American Porter	7 Gallons	1.05	1.009	5.34	13.46	35.57 °L	1K	0
Author: rachmarbracken@yahoo.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2021 12:42 AM Notes:
Clon Sierra Nevada 03-05-26	American Pale Ale	19 Litres	1.053	1.011	5.6	32.75	7.93 °L	1K	0
Author: Luis Angel Boil Size: 22.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 64 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2021 3:26 AM Notes:
Fullers ESB Clone	British Strong Ale	25 Litres	1.06	1.017	5.71	34.99	12.5 °L	1K	1
Author: Steve Gapp Boil Size: 34 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 103.9 g Creation Date: 3/19/2020 2:44 AM Notes: Recipe adjusted to reflect increased efficiency being achieved.
Maduro Clone (No Sparge)	Northern English Brown	21.75 Litres	1.054	1.014	5.36	28.26	32.02 °L	1K	0
Author: Rcmac Boil Size: 24.75 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 57 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2018 12:52 AM Notes:
Funk's Brown Ale	American Amber Ale	6.5 Gallons	1.06	1.017	5.61	28.71	32.93 °L	1K	2
Author: MarcBrew Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2018 5:39 PM Notes:
Czech Black Ale Parti-Gyle	American Porter	9 Gallons	1.061	1.017	5.87	50.75	25.32 °L	1K	0
Author: Craft Solutions Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2017 6:13 PM Notes: 2 ea US-05 and 1 ea S-04 yeast 5.5 gallon Porter and 4 gallon Black IPA DH with 2 oz Falconer's Flight
Serenity GPA - Golden Pale Ale	American Pale Ale	5.5 Gallons	1.052	1.012	5.24	51	4.17 °L	1K	0
Author: Conconblanch Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2015 4:53 AM Notes: Trying to think of northwest herbs/berries that might compliment this but even without them it will still be a great pale.
56 - Pale Ale-new Fridge	American IPA	24 Litres	1.05	1.009	5.37	31.55	5.84 °L	1K	0
Author: Dan Dudas Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2017 7:43 AM Notes:
Fjord & Fjell London Calling II	Brown Porter	39 Litres	14.656	4.263	5.63	31.4	33.96 °L	1K	1
Author: Fjord & Fjell Nano Brewery Boil Size: 44 Litres Boil Time: 75 Boil Gravity: 12.7 Efficiency: 63 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2017 11:00 AM Notes: 1.5l starter at 10P / 170g DME, 1 day stirplate ---- Another rebrew of my award-winning porter recipe, inspired by Fuller's London Porter. Beer brewed to this recipe scored 1st in I MKPD in Krakow in 2011. Competition brew had lower OG (to keep within style guidelines), rebrewed versions have higher OG to match Fuller's.
Salvia Kinnesi	Oatmeal Stout	13 Litres	1.05	1.009	5.45	32.4	50 °L	1K	1
Author: Timox Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2016 6:37 PM Notes: U70 0 67 15 68 30 67.5 45 67 60 66 75 65.5 u120 90 65.5 OG 1.050 FG 1.020
The Otter British Honey Ale 3	American Pale Ale	5 Gallons	1.066	1.022	5.76	31.12	7.66 °L	1K	0
Author: parker-hatchett Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2016 8:00 PM Notes: BATCH , Brewed 1/30/16 173 perfect on mash charge temp. Yielded 154 in mash tun. Mashed 1 hrs. Sparge time 90 mins. Mash & sparge volumes: adj. sparge vol. down - yielded 6.75 gals. Perfect 5.0 gals in Primary Honey added after boil, OG = 1.063
Berkshire Brown Moose Ale	British Brown Ale	5.2 Gallons	1.056	1.013	5.68	39.69	19.38 °L	1K	0
Author: Manville Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2015 9:28 PM Notes:
Extra "Special" Bitter	Extra Special/Strong Bitter (ESB)	8.3 Litres	1.058	1.014	5.69	62.03	8.72 °L	1K	1
Author: MrScott Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2015 8:25 PM Notes:
Random Orgasam	American Amber Ale	10 Gallons	1.06	1.015	5.89	68.87	10.69 °L	1K	0
Author: Planet Scott Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2015 11:08 PM Notes:
Pechanga Pale Ale	American Pale Ale	11 Gallons	1.057	1.014	5.65	30.08	8.46 °L	1K	0
Author: Brent Rahn Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2015 10:33 PM Notes:
Golding Digger Lager	Bohemian Pilsener	5.5 Gallons	1.054	1.014	5.33	36.31	4.26 °L	1K	0
Author: crispysauerkraut Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2015 10:50 PM Notes:
« First ‹ Previous 2265 2266 2267 2268 2269 2270 2271 2272 2273 Next › Last »							Page 2269 of 16,303 20 Recipes of 326,053