Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
VHGB Group H US Brown	American Brown Ale	120 Litres	1.076	1.017	7.7	49.69	24.5 °L	985	0
Author: Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 94 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2017 10:20 PM Notes: Adjusted hops upwards by factor of 1.65 to account for lower utilisation for HGB.
Lappo Brewpack Remaster	American IPA	20.5 Litres	1.062	1.01	6.78	66.45	4.55 °L	985	0
Author: Borsas Boil Size: 25.3 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2022 2:47 PM Notes: Based on https://lappo.fi/kauppa/beer/beer-kits/malt-kits/mallaspakkaus-lappo-brewpack-ipa/
Hazy Little Thing IPA	No Profile Selected	5.25 Gallons	1.066	1.014	6.88	44.76	6.12 °L	985	2
Author: Genus Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2020 10:07 PM Notes:
Summer 2025 Pale Ale	Blonde Ale	26.5 Litres	1.066	1.01	7.31	29.41	6.19 °L	985	0
Author: Andre Kameron Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 179.7 g Creation Date: 5/27/2020 4:09 AM Notes:
Kasteel Rouge	Belgian Golden Strong Ale	11 Gallons	1.073	1.012	8	23.73	18.28 °L	985	0
Author: Show-Me Brewing Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2020 5:06 PM Notes:
Hazy Tropical DIPA	Specialty IPA: New England IPA	10 Gallons	1.09	1.021	9.05	71.81	6.11 °L	985	0
Author: dan tobin Boil Size: 15 Gallons Boil Time: 105 Boil Gravity: 1.06 Efficiency: 63 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 11:36 PM Notes: Recirculate mash for 10 min. First wort hops added just before lautering begins. continue thru boil. Wort 1.068; at 60min 1.078. Aroma hops added at flame out. For whirlpool hops, add at 120 degrees and let stand for 20 minutes. Dry hops: split into 2 portions, 3 bags each. Total 6 bags. Add 1st set after 2 days of fermentation, remove. 2 days later, add 2nd set, remove. 2 days later add 3rd set. Rack 3 more times to clairfy. Keg day 7.
Rye IPA	Specialty IPA: Rye IPA	5.5 Gallons	1.07	1.012	7.6	75.6	19.06 °L	985	3
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2018 12:51 AM Notes:
Rui'son	Saison	20 Litres	1.058	1.006	6.84	32.73	7.38 °L	985	1
Author: sftsk Boil Size: 24 Litres Boil Time: 80 Boil Gravity: 1.039 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: table sugar Priming Amount: 4.0 oz Creation Date: 8/3/2018 12:03 PM Notes:
Potato IPA	American IPA	6.5 Gallons	1.063	1.009	7.25	0	4.23 °L	985	0
Author: emsroth Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2017 2:31 PM Notes:
Rutaceae	American IPA	5 Gallons	1.07	1.015	7.32	69.76	4.53 °L	985	0
Author: rjgarden Boil Size: 8.38 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2017 4:01 AM Notes:
Use It Or Loose It Ipa	American IPA	21 Litres	1.062	1.011	6.94	51.13	6.21 °L	985	2
Author: Mzlsimsmzl Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2015 11:01 PM Notes:
Trois / Brett Bruxellensis Split Batch	Mixed-Style Beer	23 Litres	1.064	1.01	7.13	90.71	4.43 °L	985	0
Author: M&M Boil Size: 27 Litres Boil Time: 75 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2016 4:14 PM Notes:
Pineroad Hill - High Hops DIPA	Double IPA	9 Litres	1.07	1.015	7.28	284.52	6.84 °L	985	1
Author: Pineroad Hill Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2016 8:31 AM Notes:
Peregrine's Passage 4	Double IPA	21 Litres	1.076	1.015	8.53	90.07	7.27 °L	985	0
Author: richard_mcateer Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 77 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2016 12:11 AM Notes:
Imperial IPA	Imperial IPA	7 Gallons	1.086	1.022	8.42	147.24	7.77 °L	985	0
Author: brewer walt Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2016 11:25 PM Notes:
2.75 Gal FS-Clone	American IPA	2.75 Gallons	1.067	1.011	7.34	69.9	10.27 °L	985	1
Author: johow440@gmail.com Boil Size: 4.75 Gallons Boil Time: 75 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2015 10:40 PM Notes: 1 packs of US-05
Tank 7 Sort Of 2	Saison	5.7 Gallons	1.065	1.006	7.71	43.42	3.46 °L	985	1
Author: RyDog Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2015 10:16 PM Notes: 4 weeks in primary with dry hop added for the last week
Conan Oblivion	Imperial IPA	45 Litres	1.08	1.014	8.76	63.95	8.19 °L	985	1
Author: Fernando Gontijo Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 63 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2015 10:04 PM Notes:
Little Sumpin Clone	American IPA	10 Gallons	1.069	1.015	7.17	65.37	8.16 °L	985	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2015 12:29 AM Notes:
Vestkyst	American IPA	21 Litres	1.07	1.019	6.72	80.4	14.4 °L	985	1
Author: Vegard Vesterheim Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: Priming med sukker, 5 g/l. Priming Amount: N/A Creation Date: 4/17/2015 2:34 PM Notes: Citra, Chinook og Cascade som erstatninger
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