Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Tropical Paradise	American IPA	5.5 Gallons	1.065	1.02	5.92	63.78	5.13 °L	1.1K	1
Author: Tbone123 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.119 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2017 11:43 AM Notes: OG 1.058 Racked to secondary and dry hopped 9 days later. Gravity 1.010 after 9 days.
Festivus Miracle	Winter Seasonal Beer	5.5 Gallons	1.063	1.015	6.36	45.04	35.81 °L	1.1K	1
Author: HardRoc Boil Size: 6.46 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 5.14 psi Creation Date: 10/16/2023 12:20 PM Notes:
Hot Rod 15g 2022	American Amber Ale	15 Gallons	1.06	1.015	6.19	43.4	14.25 °L	1.1K	0
Author: Rose Garage Brewing Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 69 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2022 2:51 PM Notes:
Samhain - Spooky Ale	Specialty Wood-Aged Beer	5.25 Gallons	1.059	1.011	6.25	31.94	18.2 °L	1.1K	4
Author: tmleaffan@hotmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2021 4:46 PM Notes: 2 medium toast oak spirals broke in half. 2 halves soaked in Mount Gay rum and 2 halves soaked in Bullet Bourbon for 10 days. Secondary fermentation with oak spirals for 14 days. *** note leave in secondary for at least 30 days.
Pinstripe IPA	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.016	6.41	45	6.4 °L	1.1K	0
Author: Andrew Sinclair Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2021 1:38 AM Notes:
2020 Birthday Beer	Specialty IPA: New England IPA	3 Gallons	1.06	1.01	6.46	12.6	4.31 °L	1.1K	0
Author: Abauer1994 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 2.4 oz Creation Date: 1/16/2019 5:31 PM Notes:
Roggenbier Canard Mouche	Roggenbier	5.5 Gallons	1.066	1.017	6.48	18.03	14.2 °L	1.1K	4
Author: Ugly Duck Brews Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 1:27 AM Notes: Homebrew of the month LBG October meeting 2018 1st place NHC Kansas City Regional
Radler Base 1	American Wheat Beer	33 Gallons	13.845	2.416	6.13	42.37	3.82 °L	1.1K	0
Author: graysenb Boil Size: 39 Gallons Boil Time: 60 Boil Gravity: 11.8 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2018 6:43 PM Notes: Ferment dry. 3 Kegs with 11gal each Top up with stevia sweetened lemonade and carbonate 15gal. Final grav should be 4.3-4.5%
Cinco De Mayo Mexican Lager	International Amber Lager	5.5 Gallons	1.061	1.016	6.02	32.74	10.87 °L	1.1K	1
Author: crayfish_dc Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2018 10:04 PM Notes:
Botanical Farmhouse Ale	No Profile Selected	6 Gallons	1.06	1.011	6.42	16.96	5.19 °L	1.1K	0
Author: JustinAVL Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2017 1:50 PM Notes:
Mleczny	Sweet Stout	23 Litres	1.069	1.025	5.83	29.94	35.95 °L	1.1K	0
Author: caje Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2014 6:30 PM Notes:
No-Haze Mo' Bits	American IPA	5.5 Gallons	1.065	1.017	6.3	83.73	9.99 °L	1.1K	1
Author: Zigga Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2017 6:15 PM Notes:
CARTER	American Pale Ale	93 Gallons	1.057	1.01	6.23	68.65	4.17 °L	1.1K	1
Author: foichne Boil Size: 96.08 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2017 4:45 PM Notes:
Luckiest Man Pale Ale	American Pale Ale	5.25 Gallons	1.054	1.01	5.87	34.19	5.89 °L	1.1K	0
Author: JimFisher Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2016 7:10 PM Notes:
Sauce	American Pale Ale	5.5 Gallons	1.06	1.013	6.2	43.14	9.84 °L	1.1K	1
Author: kraimecj Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2016 3:24 AM Notes:
Zyto	American Light Lager	6.5 Gallons	1.064	1.017	6.39	28.66	5.97 °L	1.1K	0
Author: emsroth Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.43 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2016 5:39 PM Notes:
LTHD 2016 English IPA	English IPA	5.25 Gallons	1.059	1.01	6.4	46.54	11.91 °L	1.1K	1
Author: nkgarfield Boil Size: 5.95 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.82 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2016 12:41 PM Notes:
B.A.P.A	American Pale Ale	21 Litres	1.055	1.009	6.01	52.28	6.46 °L	1.1K	1
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 25 ° C Priming Method: Surogation Priming Amount: 6g/l Creation Date: 9/1/2016 7:58 PM Notes:
Double Chocolat Stout	American Stout	5 Gallons	1.06	1.015	5.93	35.39	39.56 °L	1.1K	1
Author: jduche Boil Size: 3.5 Gallons Boil Time: 45 Boil Gravity: 1.086 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2016 1:24 PM Notes:
Stumbler's IPA	American IPA	11 Gallons	1.065	1.016	6.38	57.08	9.46 °L	1.1K	0
Author: randylahey Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2015 3:48 AM Notes:
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