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Quarterback Hoption IPA

Method: Extract
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.150 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Copper Elbow Brewing - RMW/EDP
Calories: 273 calories (Per 12oz)
Carbs: 27.7 g (Per 12oz)

Created: Saturday August 1st 2015

Original Gravity:

1.082

Final Gravity:

1.020

ABV (standard):

8.0%

IBU (tinseth):

76.8

SRM (morey):

15.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9.90 lb	Liquid Malt Extract - Amber9.9 lb Liquid Malt Extract - Amber	35	10	73.9%
2 lb	Dry Malt Extract - Light2 lb Dry Malt Extract - Light	42	4	14.9%
11.90 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
1 lb	American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L	34	60	7.5%
8 oz	American - Pale 2-Row8 oz Pale 2-Row	37	1.8	3.7%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Citra1.5 oz Citra Hops	Pellet	11	Boil	60 min	23.29	18.8%
1.50 oz	Centennial1.5 oz Centennial Hops	Pellet	10	Boil	40 min	18.58	18.8%
1.50 oz	Mosaic1.5 oz Mosaic Hops	Pellet	12.5	Boil	40 min	23.23	18.8%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Boil	15 min	3.85	6.3%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	15 min	3.5	6.3%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	12.5	Boil	15 min	4.38	6.3%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	5 days		12.5%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Dry Hop	5 days		12.5%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	27.14	37.6%
2 oz	Centennial (Pellet)	22.08	25.1%
3 oz	Mosaic (Pellet)	27.61	37.6%
8 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlfloc Tablet		Fining	Boil	15 min.

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

840

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Brews

Public: Yup, Shared
Last Updated: 2015-08-01 14:20 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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