Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Chris' Hoppy Saison	Saison	5.5 Gallons	1.056	1.006	6.65	39.14	3.72 °L	1.1K	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2016 4:29 PM Notes:
Gordon Strong's Maibock	Munich Helles	11 Gallons	1.07	1.019	6.71	33.62	7.18 °L	1.1K	1
Author: Buck 80 Boil Size: 13.2 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2021 9:21 PM Notes:
IPA # 14bryl 2020	Specialty IPA: New England IPA	24 Litres	1.065	1.009	7.32	27.7	8.97 °L	1.1K	0
Author: Ulrik J Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 71 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 11/6/2019 7:30 PM Notes:
Simcoe Chinook And Rye	Specialty IPA: Rye IPA	5.5 Gallons	1.065	1.013	6.77	71.42	8 °L	1.1K	0
Author: Seamck333 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 4:41 AM Notes:
New England IPA	American IPA	5 Gallons	1.064	1.016	6.29	16.05	9.75 °L	1.1K	1
Author: jspirko Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2018 4:46 AM Notes: Haze Craze. New England IPA style with wheat malt & flaked oats. Dry hopped heavy with amarillo, citra and simcoe.
77 Spiced Imperial Stout Spanning & Sensatie	Russian Imperial Stout	25 Litres	1.071	1.012	7.71	80.47	44.28 °L	1.1K	0
Author: DBUK Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2017 10:41 PM Notes:
Karaoğlan	Specialty IPA: Black IPA	21 Litres	1.061	1.013	6.25	67.22	35.45 °L	1.1K	0
Author: Sull Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2017 5:52 PM Notes:
Wee Heavy	Wee Heavy	2.5 Gallons	1.082	1.023	7.75	18.64	20.1 °L	1.1K	1
Author: supercow Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 56 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2017 12:21 AM Notes:
Winter Weizenbock	Weizenbock	11 Gallons	1.067	1.013	7.02	13.96	13.84 °L	1.1K	0
Author: Samwhois75 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2016 1:54 AM Notes:
Honey Pilsner 2.0	Cream Ale	2.5 Gallons	1.061	1.015	6.11	43.35	6.41 °L	1.1K	1
Author: MetallHed Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2016 7:53 PM Notes:
Ruination	Imperial IPA	11 Gallons	1.077	1.025	6.9	124.77	6.12 °L	1.1K	0
Author: wtr Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2015 2:57 PM Notes:
East Coast Made, West Coast IPA	American IPA	20 Gallons	1.071	1.017	7.08	78.97	11.99 °L	1.1K	0
Author: shastic17@comcast.net Boil Size: 24 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2016 2:50 PM Notes:
Calvert White IPA	American Wheat Beer	31 Gallons	1.064	1.011	6.89	72.65	4.16 °L	1.1K	0
Author: Cusic - Calvert Brewing Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2016 4:49 PM Notes: Whirlpool utilization is left blank, so targeted IBU's is lower than anticipated. Water chemistry was left blank. All hops were included in pellet form. Safeale 05 was used because of my lack of experience with wheat yeasts. If we elect to use a wheat strain Wyeast Belgian Witbier 3944 at 68F is ideal.
Pine Tar	American Porter	105 Gallons	1.068	1.017	6.68	50.02	40.96 °L	1.1K	0
Author: Boil Size: 108 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2016 2:23 AM Notes:
Muddy Paws	American Porter	5.5 Gallons	1.06	1.014	6.03	21.13	50 °L	1.1K	0
Author: Brittney81895 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/3/2016 2:44 PM Notes:
Belgaren Från Högsbo	Belgian Golden Strong Ale	32 Litres	1.064	1.013	6.72	25.97	3.63 °L	1.1K	0
Author: andenzz Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2015 10:21 AM Notes:
Marris Otter Cascade	California Common Beer	5.5 Gallons	1.062	1.015	6.22	14	11.28 °L	1.1K	1
Author: MarkBroski Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2015 3:34 PM Notes:
Beer Hates Nautica V2	American IPA	6 Gallons	1.059	1.011	6.28	73.21	7.88 °L	1.1K	0
Author: kcdesch@me.com Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2015 8:41 PM Notes:
Tower O' Power Ale	American IPA	5.5 Gallons	1.062	1.014	6.39	99.84	14.44 °L	1.1K	0
Author: BatRastard Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2015 6:51 PM Notes:
Memorial Day 2015 IPA	American IPA	25 Gallons	1.06	1.01	6.49	67.28	11.14 °L	1.1K	0
Author: vinobrew Boil Size: 30 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2015 12:59 PM Notes: Beer planning to brew on Top Tier system Memorial Day Weekend 2015.
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