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Party-Gyle Grisette

Method: BIAB
Style: Saison
Boil Time: 60 min
Batch Size: 17.55 liters (fermentor volume)
Pre Boil Size: 21.47 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Philou le félin
Calories: 119 calories (Per 330ml)
Carbs: 7.7 g (Per 330ml)

Created: Friday March 9th 2018

Original Gravity:

1.040

Final Gravity:

1.003

ABV (standard):

4.8%

IBU (tinseth):

30.8

SRM (morey):

3.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 kg	Belgian - Pilsner2 kg Pilsner	37	1.6	63.4%
0.45 kg	American - White Wheat0.454 kg White Wheat	40	2.8	14.4%
0.35 kg	Flaked Wheat0.35 kg Flaked Wheat	34	2	11.1%
0.35 kg	Flaked Oats0.35 kg Flaked Oats	33	2.2	11.1%
3.15 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
7 g	Loral7 g Loral Hops	Pellet	11.75	Boil	60 min	13.94	9.1%
14 g	Loral14 g Loral Hops	Pellet	11.75	Boil	20 min	16.88	18.2%
28 g	Saaz28 g Saaz Hops	Pellet	3.5	Aroma	0 min		36.4%
28 g	vic secret28 g vic secret Hops	Pellet	17.7	Dry Hop	3 days		36.4%
77 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
21 g	Loral (Pellet) 21 g Loral (Pellet) Hops	30.82	27.3%
28 g	Saaz (Pellet) 28 g Saaz (Pellet) Hops		36.4%
28 g	vic secret (Pellet) 28 g vic secret (Pellet) Hops		36.4%
77 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
15 L	Mash	Infusion	--	65 °C	60 min

Yeast

Fermentis - Safale - Belgian Saison Ale Yeast BE-134

Amount:	1 Each	Cost:
Attenuation (avg):	90%	Flocculation:	Low
Optimum Temp:	18 - 28 °C	Starter:	No
Fermentation Temp:	25 °C	Pitch Rate:	0.75 (M cells / ml / ° P) 132 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Notes

27.45 LTS.

Last Updated and Sharing

866

Views

Brews

Public: Yup, Shared
Last Updated: 2018-03-10 15:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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