|
Imperial Honey Blueberry Ale
|
Mixed-Style Beer
|
5.5 Gallons |
1.083 |
1.004 |
10.43 |
26.85 |
5.61 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2020 3:17 PM |
Notes: Add 4oz blueberry flavoring when kegging/bottling
OR
Add 9 lbs of frozen blueberries to secondary
Use less for more subtle flavoring |
|
|
Black IPA
|
Specialty IPA: Black IPA
|
22 Litres |
19.53 |
3.527 |
8.8 |
95.31 |
26.9 °L
|
1.5K |
2 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 16.1 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2016 12:30 PM |
| Notes: |
|
|
MexLager
|
International Pale Lager
|
5.5 Gallons |
1.054 |
1.014 |
5.26 |
11.87 |
4.12 °L
|
1.5K |
3 |
|
|
|
| Boil
Size: 6.93 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2023 10:51 AM |
| Notes: |
|
|
Bigghausbitter
|
Standard/Ordinary Bitter
|
5 Gallons |
1.041 |
1.012 |
3.89 |
18.3 |
9.88 °L
|
1.5K |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2012 11:14 PM |
| Notes: 1.4 lb is alexander's pale malt kicker |
|
|
Sweet As (New Zealand Pilsner)
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.012 |
5.31 |
50.16 |
3.83 °L
|
1.5K |
3 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2022 9:01 PM |
| Notes: |
|
|
Rye Pilsner
|
German Pils
|
5.5 Gallons |
1.047 |
1.007 |
5.17 |
39.49 |
4.81 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/20/2021 7:45 PM |
| Notes: |
|
|
Murphys Law Of Kölsch
|
Kölsch
|
5.5 Gallons |
1.051 |
1.012 |
5.13 |
25.12 |
3.37 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 6.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: Keg with 8.67 PSI |
Creation
Date: 1/30/2021 9:17 PM |
| Notes: |
|
|
Unwarranted Advantage
|
Gose
|
23 Litres |
1.044 |
1.01 |
4.5 |
9.15 |
2.93 °L
|
1.5K |
2 |
|
|
|
| Boil
Size: 26.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2017 12:07 AM |
| Notes: |
|
|
No Boil Saison
|
Saison
|
6.5 Gallons |
1.05 |
1.008 |
5.52 |
0 |
3.72 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2017 9:17 PM |
| Notes: |
|
|
3C CITY NEIPA
|
American IPA
|
25 Litres |
1.067 |
1.021 |
5.94 |
17.87 |
5.62 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2017 12:40 PM |
| Notes: |
|
|
White Sun Ipa
|
American IPA
|
50 Litres |
1.061 |
1.015 |
6.02 |
70.92 |
3.7 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 56 Litres |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2016 9:07 AM |
| Notes: |
|
|
Bakke Brygg Rauchbier 25 L
|
Rauchbier
|
25 Litres |
1.053 |
1.013 |
5.19 |
27.65 |
15.78 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2016 1:14 PM |
| Notes: |
|
|
Mosaic Saison
|
Saison
|
50 Gallons |
1.053 |
1.009 |
5.68 |
12.44 |
3.66 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 74 |
Mash Thickness: 1.15 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2016 2:52 PM |
| Notes: |
|
|
Hibás Recept
|
American Pale Ale
|
20 Litres |
1.014 |
1.002 |
1.5 |
252.61 |
2.12 °L
|
1.5K |
1 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.011 |
Efficiency: 89 |
Mash Thickness: 3.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2015 10:27 AM |
| Notes: |
|
|
Morebeer Scottish 60 Ale
|
Scottish Light 60/-
|
5 Gallons |
1.042 |
1.015 |
3.52 |
22.34 |
14.55 °L
|
1.5K |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2015 11:42 PM |
| Notes: |
|
|
Mosaic Thump
|
American Pale Ale
|
9.5 Litres |
1.048 |
1.011 |
4.75 |
48.67 |
6.2 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 13.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2015 2:56 PM |
Notes:
|
|
|
Kevin's Lager Recipe 2206
|
Standard American Lager
|
12 Gallons |
1.048 |
1.011 |
4.86 |
13.56 |
2.84 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 81 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 51 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2015 11:00 AM |
| Notes: |
|
|
Palmer ESB
|
Extra Special/Strong Bitter (ESB)
|
5.5 Gallons |
1.054 |
1.015 |
5.28 |
47.43 |
8.96 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2015 5:53 PM |
| Notes: |
|
|
Patriot Ale
|
American Amber Ale
|
13 Litres |
1.054 |
1.016 |
4.98 |
29.11 |
13.65 °L
|
1.5K |
0 |
|
|
Author:
|
|
paul.eriksson@gmail.com
|
|
| Boil
Size: 16 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2014 8:10 AM |
| Notes: Water agents /10l |
|
|
African Amber #3 (Revised)
|
American Amber Ale
|
5 Gallons |
1.067 |
1.02 |
6.2 |
29.53 |
9.45 °L
|
1.5K |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2012 1:46 AM |
| Notes: |
|
|
|
|