Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brut IPA	American IPA	50 Litres	1.061	1.015	6	27.51	8.6 °L	382	0
Author: František Boil Size: 38 Litres Boil Time: 90 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2020 9:51 AM Notes:
Duff Beer	Classic American Pilsner	5 Gallons	1.055	1.01	5.89	17.89	3.84 °L	382	1
Author: therdlegbrew Boil Size: 7.33 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/6/2024 2:11 AM Notes:
Xtra Special Bitter X	Strong Bitter	5 Litres	1.059	1.014	5.9	35.21	13.2 °L	382	0
Author: CHL Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2023 1:45 AM Notes:
Wheat Pilsner, Moderate/high IBU	No Profile Selected	45 Litres	1.057	1.011	6	27.59	12.86 °L	382	0
Author: Kpsychopath Boil Size: 51.07 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2023 3:46 PM Notes:
Highland American Wheat	American Pale Ale	6 Gallons	1.056	1.01	6	29.11	5.59 °L	382	2
Author: TPH Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2022 7:10 PM Notes:
Dunkel-Osteus	Munich Dunkel	2.5 Gallons	1.054	1.008	5.92	35.57	25.97 °L	382	0
Author: boondockshawks Boil Size: 4.01 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 67 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2021 8:11 PM Notes: Adapted down to 2.5 gal batch
No Name	Czech Pale Lager	5.5 Gallons	1.061	1.017	5.88	41.21	3.18 °L	382	0
Author: Jay Thomas Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2021 1:20 AM Notes:
Monastery Halloween Ale	Belgian Blond Ale	5.5 Gallons	1.06	1.014	6.01	25.53	5.64 °L	382	1
Author: KAHLE Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/26/2020 4:07 PM Notes:
Crowd Pleaser Pale Ale	American Pale Ale	5.5 Gallons	1.054	1.009	5.86	45.67	4.69 °L	382	0
Author: Ken Warden Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/15/2020 7:15 PM Notes:
Saison DuPitman	Saison	5.25 Gallons	1.053	1.008	5.87	45.85	4.01 °L	382	1
Author: Enzy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/7/2020 12:30 AM Notes:
Beware The Ides Of Marzen	Märzen	5.5 Gallons	1.06	1.014	6.01	17.15	9.91 °L	382	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.125 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2016 3:16 AM Notes:
Midlife Crisis IPA	American IPA	10 Gallons	1.06	1.014	6.01	50.43	8.87 °L	382	0
Author: willemrsc Boil Size: 16 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 2.42 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/14/2020 3:30 AM Notes:
APA	American Pale Ale	10 Gallons	1.054	1.01	5.86	44.8	8.32 °L	382	0
Author: Edison_63 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 4:22 PM Notes:
Full Rest	American IPA	60 Litres	1.059	1.013	5.97	60.73	6.19 °L	382	0
Author: Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2019 1:08 PM Notes:
Resurrection Red Rye	Märzen	5.5 Gallons	1.06	1.015	5.93	34.59	11.02 °L	382	0
Author: ToastFriend222 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 3:43 PM Notes:
Simcoe Pale Ale	American IPA	5.5 Gallons	1.053	1.007	5.97	53.2	5.32 °L	382	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2019 8:52 AM Notes:
American IPA FWK #25	American IPA	19.5 Litres	1.056	1.011	5.95	53.07	6.81 °L	382	0
Author: cwent Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: keg Priming Amount: N/A Creation Date: 12/15/2018 11:58 PM Notes: Fresh Wort kit from Grain and Grape for a quickie.. Dumped yeast directly on top and did not oxygenate. Fermented in Fermentasaurus at 15psi, 18-20degC.
WP	Winter Seasonal Beer	21 Litres	1.062	1.017	5.98	67.16	41.81 °L	382	0
Author: Brewcanuck Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 90.6 Creation Date: 11/9/2018 4:31 AM Notes:
Dougs DalePaleAle 30minBoil	American IPA	5.5 Gallons	1.056	1.01	5.99	57.98	7.55 °L	382	0
Author: DougW Boil Size: 3.5 Gallons Boil Time: 30 Boil Gravity: 1.075 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: Corn Sugar Priming Amount: 5.5oz Creation Date: 10/9/2018 5:01 PM Notes:
Mein Weizen	Weissbier	18.5 Litres	14.846	3.815	5.97	12.93	8.04 °L	382	0
Author: Sáez & Son Boil Size: 21 Litres Boil Time: 90 Boil Gravity: 13.2 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2017 2:41 PM Notes: Pour aeration 3 weeks at 20°C in open fermentation
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