Cherry vanilla sour Beer Recipe | All Grain No Profile Selected by Randizzle | Brewer's Friend
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Cherry vanilla sour

177 calories 17.4 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 30 min
Batch Size: 36 gallons (fermentor volume)
Pre Boil Size: 40 gallons
Post Boil Size: 39.3 gallons
Pre Boil Gravity: 13.0 °P (recipe based estimate)
Post Boil Gravity: 13.2 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 177 calories (Per 12oz)
Carbs: 17.4 g (Per 12oz)
Created: Friday July 24th 2020
13.2 °P
3.1 °P
5.4%
0.0
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
55 lb Rahr - Standard 2-Row55 lb Standard 2-Row 36.8 1.8 77.5%
6 lb Flaked Oats6 lb Flaked Oats 33 2.2 8.5%
4 lb Flaked Wheat4 lb Flaked Wheat 34 2 5.6%
3 lb Castle Malting - Château Biscuit3 lb Château Biscuit 35 17 4.2%
3 lb Crisp Malting - Dextrin Malt3 lb Dextrin Malt 36.8 1.8 4.2%
71 lbs / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
22.5 gal Strike 157 °F 150 °F 45 min
26 gal Fly Sparge 170 °F 170 °F --
Starting Mash Thickness: 1.25 qt/lb
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Cherry vanilla sour" No Profile Selected beer recipe by Randizzle. All Grain, ABV 5.43%, IBU 0, SRM 4.44, Fermentables: (Standard 2-Row, Flaked Oats, Flaked Wheat, Château Biscuit, Dextrin Malt)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-07-24 21:25 UTC
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