Piráat
|
American IPA
|
25 Litres |
15.98 |
3.277 |
6.89 |
60.45 |
4.4 °L
|
256 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 14.5 |
Efficiency: 68 |
Mash Thickness: 3.14 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.87 bar |
Creation
Date: 3/26/2019 1:03 PM |
Notes: |
|
Coffee Stout
|
American Stout
|
245 Gallons |
16.876 |
4.177 |
6.93 |
16.77 |
41.79 °L
|
256 |
0 |
|
Author:
|
|
|
|
Boil
Size: 246.56 Gallons |
Boil Time: 60 |
Boil Gravity: 16.8 |
Efficiency: 80 |
Mash Thickness: 1.15 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2023 2:26 AM |
Notes: |
|
'23 Storm Crow
|
Imperial Stout
|
4 Gallons |
1.108 |
1.02 |
11.44 |
96.02 |
50 °L
|
256 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2023 12:19 AM |
Notes: |
|
Imperial Stout
|
Imperial Stout
|
200 Litres |
1.083 |
1.021 |
8.19 |
44.76 |
39.84 °L
|
256 |
0 |
|
|
Boil
Size: 208.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2022 6:41 PM |
Notes: |
|
Lush
|
American Stout
|
6 Gallons |
1.071 |
1.02 |
6.69 |
56.91 |
44.75 °L
|
256 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/19/2020 1:32 PM |
Notes: add 0.2 grams/gallon calcium chloride to strike and spare water.
mash high (155 for 60 minutes) |
|
IKSRtFO
|
Imperial Stout
|
5.5 Gallons |
1.095 |
1.026 |
9 |
59.57 |
50 °L
|
256 |
2 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/26/2020 3:21 AM |
Notes: |
|
Chocolate Milk Stout
|
American Stout
|
5 Gallons |
1.057 |
1.02 |
4.91 |
29.33 |
45.23 °L
|
256 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2020 1:05 PM |
Notes: |
|
Creme Brulee Clone
|
Imperial Stout
|
5 Gallons |
1.104 |
1.033 |
9.24 |
52.38 |
39.43 °L
|
256 |
0 |
|
Author:
|
|
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2020 6:17 PM |
Notes: |
|
Barghest Consolidated (wind)
|
American Stout
|
300 Litres |
1.061 |
1.014 |
6.11 |
70.35 |
36.79 °L
|
256 |
0 |
|
|
Boil
Size: 315 Litres |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2019 5:19 PM |
Notes: |
|
Awesome Recipe
|
Imperial Stout
|
320 Litres |
1.079 |
1.024 |
7.24 |
0 |
34.94 °L
|
256 |
0 |
|
|
Boil
Size: 320 Litres |
Boil Time: 75 |
Boil Gravity: 1.079 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2019 2:54 PM |
Notes: |
|
IPA CITRA
|
American IPA
|
13 Litres |
1.062 |
1.012 |
6.51 |
59.77 |
12.86 °L
|
256 |
1 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 89.3 |
Mash Thickness: 3.48 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2017 5:39 PM |
Notes: |
|
OPA
|
American IPA
|
100 Litres |
1.057 |
1.014 |
5.59 |
37.85 |
10.51 °L
|
256 |
0 |
|
|
Boil
Size: 108 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2019 7:44 PM |
Notes: |
|
Maris Otter IPA - 1.0
|
American IPA
|
98 Gallons |
1.058 |
1.013 |
5.96 |
49.02 |
6.33 °L
|
256 |
0 |
|
Author:
|
|
dave@singlespeedbrewing.com
|
|
Boil
Size: 110 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2019 3:30 PM |
Notes: 76 IBUs
Pitch at 65F
Ferment at 68F
Adding DH1 to FV prior to KO and yeast pitch.
Crash to 62F after diacetyl rest, discard yeast after 48 hours
Day One - DH2
Day Two - Idle
Day Three - Idle
Day Four - Crash to 34F
Day Five - Remove DH |
|
New IPA 1
|
American IPA
|
10 Gallons |
1.056 |
1.012 |
5.72 |
0 |
9.51 °L
|
256 |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2018 7:43 PM |
Notes: |
|
American IPA
|
American IPA
|
6 Gallons |
1.071 |
1.015 |
7.3 |
74.79 |
5.44 °L
|
256 |
1 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2018 10:22 PM |
Notes: |
|
Ipa Prem
|
American IPA
|
35 Litres |
1.059 |
1.01 |
6.43 |
46.72 |
7.33 °L
|
256 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2018 7:18 PM |
Notes: |
|
PUSSYBUTT NEIPA
|
American IPA
|
18 Gallons |
1.065 |
1.016 |
6.43 |
0 |
5.43 °L
|
256 |
0 |
|
|
Boil
Size: 20 Gallons |
Boil Time: 30 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2018 9:07 PM |
Notes: |
|
Hoppy Christmas
|
American IPA
|
23 Litres |
1.067 |
1.015 |
6.83 |
58.41 |
7.72 °L
|
256 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2018 7:54 PM |
Notes: |
|
Altar Call IPA
|
American IPA
|
8 Gallons |
1.057 |
1.012 |
5.89 |
84.42 |
5.96 °L
|
256 |
1 |
|
|
Boil
Size: 11 Gallons |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 55 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2018 1:19 AM |
Notes: |
|
Ruination Clone
|
American IPA
|
5.25 Gallons |
1.067 |
1.023 |
5.89 |
103.28 |
6.21 °L
|
256 |
1 |
|
Author:
|
|
bpmZ28
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 60 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2017 1:25 PM |
Notes: |
|
|
|