Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Avant Grade American Pale Ale	American Pale Ale	5.5 Gallons	1.058	1.011	6.16	46	11.99 °L	339	0
Author: bmou2814 Boil Size: 7.38 Gallons Boil Time: 75 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 9/3/2020 11:30 PM Notes:
Worth It's Weight In Gold	No Profile Selected	5.5 Gallons	1.059	1.011	6.22	31.82	5.68 °L	339	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2024 2:22 AM Notes:
Bandymas NR.88 05-13	American Pale Ale	25 Litres	1.062	1.015	6.17	16.86	5.73 °L	339	1
Author: Boil Size: 32.81 Litres Boil Time: 80 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2024 11:25 AM Notes:
Anna-Dry Smoked Stout	Dry Stout	20 Gallons	1.061	1.014	6.17	35.16	42.79 °L	339	0
Author: New Beginnings Brewery Boil Size: 23 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2024 8:36 PM Notes:
Awesome Recipe	Dunkles Bock	4 Gallons	1.062	1.015	6.21	24.53	14.03 °L	339	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: dme Priming Amount: 5.6 oz Creation Date: 1/19/2023 6:32 PM Notes:
Plain Ale	No Profile Selected	5.5 Gallons	1.062	1.016	6.13	0	6.17 °L	339	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2022 11:32 AM Notes:
Wook Repellent	Czech Amber Lager	330 Gallons	1.054	1.008	6.11	30.26	8.16 °L	339	0
Author: joshlinton86@gmail.com Boil Size: 342.45 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/14/2022 3:57 PM Notes:
004 - Golden Haze	No Profile Selected	5.75 Gallons	1.059	1.012	6.17	41.18	4.69 °L	339	0
Author: Nebula Brewing Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/3/2021 9:32 PM Notes: Yeast pitch ( Mon July 5): 67°F Thurs (July 8): Upped temp to 69°F DH: (sat July 17) added at 10:40pm. - 3oz Citra - 3oz bru-1 -1oz Sabro
Lc Ipaday	American IPA	36 Litres	1.064	1.018	6.13	55.56	5.07 °L	339	0
Author: Boil Size: 43 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2021 10:04 PM Notes: mash ph 5,23 (el programa acá me cuenta como agua la andina y no la de bidón) sparge ph 5,25
PBC Caribbean Stout	No Profile Selected	20 Litres	1.057	1.01	6.14	13.51	32.25 °L	339	0
Author: tangentile Boil Size: 15 Litres Boil Time: 90 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/8/2021 5:12 AM Notes:
Follow The Prophet	Brown Porter	5 Gallons	1.063	1.016	6.18	34.61	25.15 °L	339	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2018 9:45 PM Notes:
Homage XX	Belgian Pale Ale	10.5 Gallons	1.062	1.014	6.22	49.16	3.57 °L	339	0
Author: Mike Shea Boil Size: 16 Gallons Boil Time: 120 Boil Gravity: 1.042 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 3:06 PM Notes:
2020 Living In A Simulation - West	American IPA	6.5 Gallons	1.063	1.016	6.18	45.72	4.01 °L	339	0
Author: grassfeeder Boil Size: 8.75 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/30/2020 9:08 PM Notes: 1 tsp Gypsum & CaCl in Mash 1/2 tsp Gypsum & CaCl in Boil Whirlfloc @ 5 minute mark 4.5G Mash Water 6G Sparge Water
Magnolia Golden Ale	Blonde Ale	3 Gallons	1.059	1.011	6.21	22.58	5.47 °L	339	0
Author: Semper Sitientum Boil Size: 4.52 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.6 oz Creation Date: 4/20/2020 11:33 PM Notes:
Dads Red	Specialty IPA: Red IPA	21 Litres	1.063	1.016	6.22	34.73	15.23 °L	339	0
Author: nvs-brew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 3:11 AM Notes:
St. Bernard Winter Warmer	Winter Seasonal Beer	5.5 Gallons	1.064	1.017	6.15	36.59	22.11 °L	339	0
Author: tidwellc87 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 10/2/2019 3:28 AM Notes:
Saison Brett	Saison	24 Litres	1.048	1.001	6.13	20.7	4.12 °L	339	0
Author: Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 69 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2019 9:52 AM Notes:
Neapolitan Milk Stout	Sweet Stout	5.5 Gallons	1.07	1.023	6.17	62.82	50 °L	339	0
Author: Steven Sekol Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2019 9:04 PM Notes:
Split Batch Neipa	American Light Lager	13 Gallons	1.073	1.026	6.18	38.93	5.92 °L	339	0
Author: SerJoe13 Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 2:39 PM Notes:
Oak Aged Gloden Ale	British Golden Ale	31 Gallons	1.062	1.016	6.12	52.49	6.41 °L	339	0
Author: Ali689 Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 1:03 PM Notes: toasted oak added to secondary
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