Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Gnarly Rye 2	No Profile Selected	5.5 Gallons	1.056	1.012	5.88	54.3	10.71 °L	454	0
Author: meathead Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2020 11:10 PM Notes: 10/3 brew 1.058 finally a cooler day 10/17 keg, yum
Margarita Gose	No Profile Selected	11 Gallons	1.055	1.01	5.82	21.31	3.37 °L	454	0
Author: Boil Size: 11.49 Gallons Boil Time: 15 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2024 2:24 PM Notes: Kettle sour until ph is between 3.2-3.6 Lime tincture is 6-8 limes zested and 5-6 oaks cubes medium toasted soaked in anejo tequila starting on brew day. Strain and add to secondary. Top ingredients in tincture with tequila to make sure they are all submerged Let age o ne w ctincture doe
Rialto Red	No Profile Selected	15 Gallons	1.057	1.011	5.97	42.46	12.1 °L	454	0
Author: Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2024 2:20 AM Notes:
Zamba Pale Test	American Pale Ale	1 Gallons	1.055	1.01	5.96	50.8	6.03 °L	454	0
Author: BrewinHSYPA Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 47 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2023 5:46 PM Notes:
Cloudy Dog Hefeweizen	Weissbier	3 Gallons	1.058	1.013	5.81	12.28	4 °L	454	2
Author: schnauzerbrews Boil Size: 3.2 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 68 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 3.55 Creation Date: 3/5/2023 4:15 PM Notes: Reduced priming sugar from 3.75 to 3.55. Bottles were slightly over carbed. - [ ] 105 degrees - 15 mins @ 16:04 - [ ] Heat to 122 @ 16:20 - [ ] 122 degrees - 15 mins @ 16:30 - [ ] Heat to 149 @ 16:45 - [ ] 149 degrees - 15 mins @ 17:00 - [ ] Heat to 158 @ 17:15 - [ ] Heat to 170 @ 17:35 - [ ] 170 degrees - 15 mins @ 17:41 - [ ] Heat to 212 @ 17:56 - [ ] 212 degrees - 60 mins @ 18:20 - [ ] 158 degrees - 15 mins @ 17:20
Leave It Out Pal	Vienna Lager	10 Litres	1.057	1.012	5.94	18.89	14.27 °L	454	0
Author: Gggsss Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2022 4:43 PM Notes:
Nashvilleweiss	Dunkles Weissbier	3.5 Gallons	1.056	1.012	5.8	19.51	16.5 °L	454	0
Author: J Squires Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 4.0oz Creation Date: 11/6/2021 3:46 AM Notes:
Sabro SMaSH	No Profile Selected	5.5 Gallons	1.057	1.012	5.9	55.53	3.98 °L	454	0
Author: Forwood Brewing Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.51 psi Creation Date: 11/5/2021 5:53 PM Notes:
Scottish Ale 1	Scottish Export	5 Gallons	1.063	1.017	5.97	25.71	12.86 °L	454	1
Author: Vader ipa Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2021 7:11 PM Notes:
Oktoberfest	Märzen	2 Gallons	1.053	1.008	5.88	27.85	12.58 °L	454	0
Author: Josh Hughes Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1.9 oz Creation Date: 10/14/2020 5:16 PM Notes:
Devik Devil Pale	American Pale Ale	10.75 Gallons	1.057	1.012	5.94	7.39	3.71 °L	454	0
Author: RoxxrzUrBoxxrz Boil Size: 12.75 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2018 4:00 PM Notes:
Awesome Recipe	No Profile Selected	200 Gallons	1.059	1.015	5.81	0	4.19 °L	454	2
Author: Nkauffman Boil Size: 230 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2020 2:56 PM Notes:
Mosaic Smash	Mixed-Style Beer	15 Litres	1.06	1.015	5.91	28.13	6.72 °L	454	0
Author: greedoporter Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2020 11:39 PM Notes:
Rej_Stella_Artois_Clone	German Pilsner (Pils)	23 Litres	1.054	1.01	5.83	22.94	3.22 °L	454	1
Author: rejeanc Boil Size: 29 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2020 4:18 PM Notes:
Cream Ale	Cream Ale	3 Gallons	1.055	1.01	5.83	23.01	4.48 °L	454	2
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2019 8:50 PM Notes:
PALE ALE SIERRA NEVADA	American Pale Ale	20 Litres	1.055	1.01	5.83	53.61	9.35 °L	454	0
Author: Héctor Villalba Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.53 bar Creation Date: 7/22/2019 10:06 PM Notes:
Mark And Ron Amber	American IPA	20 Litres	1.061	1.016	5.97	90	16.08 °L	454	0
Author: PBT Boil Size: 25 Litres Boil Time: 80 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2019 8:04 PM Notes:
Zombie Dust	American Pale Ale	4 Gallons	1.065	1.019	5.97	67.83	8.42 °L	454	0
Author: timmyoinfl Boil Size: 5.84 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 8:35 PM Notes:
Copper Dome #1	Blonde Ale	5.25 Gallons	1.056	1.011	5.91	23.07	4.24 °L	454	0
Author: Copper Dome Zymurgy Boil Size: 6 Gallons Boil Time: 40 Boil Gravity: 1.049 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 4.3 oz Creation Date: 2/4/2019 1:22 PM Notes:
Lucy Session Ale	American Pale Ale	21 Litres	1.055	1.011	5.88	22.05	6.6 °L	454	0
Author: Scotty Clontarf Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/23/2018 11:06 AM Notes:
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