Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mosaic IPA (Econo-Gel IPA)	American IPA	5 Gallons	1.053	1.014	5.14	57.78	3.74 °L	266	0
Author: ambender Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.6 oz Creation Date: 6/7/2020 11:24 PM Notes: Dry hopped for 3 days and then forced carbonated with CO2 in a copper growler. Hop flavor is excellent - huge citrus and pine notes, and drinks very smooth. A bit more like a NEIPA than I was intending, but very good. Drinks like a session - light but pleasant body. Would brew again.
Test DDH Dbl IPA	American IPA	10 Gallons	1.089	1.022	8.77	56.67	4.98 °L	266	0
Author: Jem112 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2020 5:30 PM Notes:
All Hopped Up	American IPA	5.5 Gallons	1.068	1.021	6.19	74.73	8.19 °L	266	0
Author: Laid Back Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2020 10:24 AM Notes:
Pale Ale	American IPA	65 Litres	1.054	1.013	5.29	63.21	5.87 °L	266	0
Author: Endre Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2020 8:12 PM Notes:
IPA-AF	American IPA	5.5 Gallons	1.047	1.009	4.97	59.94	5.25 °L	266	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: sucrose Priming Amount: 4.1 oz Creation Date: 8/6/2020 11:38 PM Notes:
IPA Fuerte	American IPA	18 Litres	1.067	1.014	6.96	40.2	10.45 °L	266	0
Author: elementalbeer Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 71 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 34 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/31/2020 2:25 PM Notes:
Single Hop Experiment	American IPA	5.5 Gallons	1.05	1.008	5.46	33.48	6.05 °L	266	1
Author: Dan007 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: 1.76 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 7/25/2020 10:57 PM Notes:
Kveik IPA	American IPA	5.5 Gallons	1.062	1.012	6.63	76.46	5.55 °L	266	1
Author: Trevor L Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2020 11:40 PM Notes:
Amarillo IIPA	American IPA	10 Gallons	1.059	1.019	5.26	124.45	4.5 °L	266	0
Author: 510Brewer Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2020 10:17 PM Notes: Added 1/2 tsp brewing salts.
Meg's Fresh Beer (IPA)	American IPA	5.5 Gallons	1.062	1.014	6.31	131.62	6.62 °L	266	0
Author: robertisquires Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/10/2020 12:05 AM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.075	1.02	7.17	20.69	9.1 °L	266	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 61 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/5/2020 9:53 AM Notes:
Pacific Crest American IPA	American IPA	21 Litres	1.056	1.012	5.8	51.99	8.09 °L	266	1
Author: Terry_R (in UK) Boil Size: 26.6 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2020 7:08 PM Notes: Tasting: Good - Brew again
Kvitauge Slantaøl	American IPA	18 Litres	1.074	1.014	7.88	106.24	5.98 °L	266	0
Author: HelgeO. Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 37 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2020 12:28 PM Notes:
Clean-up	American IPA	5 Gallons	1.062	1.015	6.22	41.46	11.8 °L	266	0
Author: HollywoodPete Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 12:46 PM Notes:
Luke's Ipa	American IPA	80 Gallons	1.054	1.01	5.79	48.19	7.72 °L	266	0
Author: Back Burner Brewer Boil Size: 83 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2020 7:35 PM Notes:
Siiiiick	American IPA	1 Gallons	1.055	1.014	5.4	48.38	5.66 °L	266	0
Author: Charmlessman Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 5:21 AM Notes: mashed at 148 for 20 minutes then bumped up to 152 over the next 40. Mash between 148-150 for 60min, 60 minute boil with just the one hop addition and then slightly heavy in whirlpool hops at no higher than 180°. I dry hopped at day 3 of fermentation
Citra Giant	American IPA	6 Gallons	1.069	1.016	6.97	54.57	8.97 °L	266	1
Author: Mike of the North Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 4/8/2020 12:29 AM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.066	1.015	6.61	54.97	8.47 °L	266	0
Author: Ohara Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 20 Creation Date: 3/10/2020 1:08 AM Notes:
Mosaic Double Smash	American IPA	5.5 Gallons	1.082	1.012	9.17	101.08	8.13 °L	266	0
Author: EJJ Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2020 3:35 AM Notes: Goal : 7 gallon pre-boil @ 1.065, yielding SG of 1.083 Start fermentation at 65 degrees for 4 days, step up gradually to 70 degrees to finish, then cold crash and keg. 2 oz mosaic dry hop in keg while conditioning for 10 days, carb with 10 psi during this time.
Ipa W/rye & Carapils	American IPA	3 Gallons	1.065	1.016	6.41	76.23	7.36 °L	266	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/6/2020 11:56 PM Notes:
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