|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.067 |
1.017 |
6.59 |
0 |
34.62 °L
|
395 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2020 1:29 AM |
| Notes: |
|
|
RB041_Doppel Bock
|
Doppelbock
|
230 Litres |
1.07 |
1.019 |
6.67 |
20.55 |
18.61 °L
|
395 |
0 |
|
|
|
| Boil
Size: 235 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 63 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2025 6:20 AM |
| Notes: |
|
|
Heisenbrau Dmbg 16
|
American IPA
|
20 Litres |
1.06 |
1.009 |
6.74 |
184.75 |
8.17 °L
|
395 |
4 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2022 2:12 AM |
| Notes: |
|
|
Torpedo IPA
|
American IPA
|
5.5 Gallons |
1.065 |
1.013 |
6.79 |
71.41 |
9.62 °L
|
395 |
2 |
|
|
Author:
|
|
OkanaganMike
|
|
| Boil
Size: 7.12 Gallons |
Boil Time: 70 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2022 3:53 PM |
| Notes: Ferment at 68F |
|
|
Onsight DDH IPA
|
American IPA
|
5 Gallons |
1.061 |
1.011 |
6.64 |
82.13 |
6.42 °L
|
395 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 73 ° F |
Priming Method: dextrose |
Priming Amount: 3.3 |
Creation
Date: 2/2/2022 8:44 PM |
| Notes: |
|
|
Low Vis IPA
|
Specialty IPA: New England IPA
|
11 Gallons |
1.061 |
1.01 |
6.69 |
31.85 |
5.78 °L
|
395 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 67 |
Mash Thickness: 1.05 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/25/2021 10:19 PM |
| Notes: |
|
|
NEIPA
|
No Profile Selected |
47 Litres |
1.062 |
1.012 |
6.55 |
43.46 |
4.81 °L
|
395 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 58.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 78 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/19/2021 4:09 AM |
| Notes: |
|
|
ALL CAPS
|
Specialty IPA: New England IPA
|
4 Gallons |
1.067 |
1.017 |
6.55 |
4.49 |
5.6 °L
|
395 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2021 1:29 AM |
| Notes: |
|
|
Imperial Black IPA
|
American IPA
|
5.5 Gallons |
1.067 |
1.015 |
6.77 |
104.88 |
48.11 °L
|
395 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/11/2020 6:54 AM |
| Notes: |
|
|
Basil Then Sasion
|
Belgian Pale Ale
|
20 Litres |
1.062 |
1.011 |
6.64 |
26.91 |
6.02 °L
|
395 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/22/2020 3:19 PM |
| Notes: |
|
|
Drifter Clone (34A)
|
Clone Beer
|
5.5 Gallons |
1.065 |
1.014 |
6.71 |
107.86 |
6.53 °L
|
395 |
0 |
|
|
Author:
|
|
mschneidt
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2018 2:30 PM |
| Notes: 1. Dry hop - follow hop schedule for El Dorado |
|
|
Golden Summer Ipa
|
American IPA
|
11 Gallons |
1.063 |
1.011 |
6.8 |
104.89 |
8.15 °L
|
395 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2020 11:39 PM |
| Notes: |
|
|
American Pale Ale 3
|
Specialty IPA: New England IPA
|
6 Gallons |
17.6 |
5.352 |
6.73 |
40.48 |
4.9 °L
|
395 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 15.5 |
Efficiency: 75 |
Mash Thickness: 1.15 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2020 2:32 PM |
| Notes: |
|
|
Maine Dinner Clone
|
American IPA
|
5 Gallons |
1.06 |
1.01 |
6.57 |
76.91 |
7.98 °L
|
395 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2020 7:55 PM |
| Notes: |
|
|
Helles Bovk
|
Dunkles Bock
|
22 Gallons |
1.069 |
1.017 |
6.74 |
1.68 |
11.44 °L
|
395 |
0 |
|
|
|
| Boil
Size: 23 Gallons |
Boil Time: 75 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/21/2019 5:39 PM |
| Notes: |
|
|
IPA
|
No Profile Selected |
5.5 Gallons |
1.063 |
1.011 |
6.75 |
88.07 |
8.73 °L
|
395 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2019 7:36 PM |
| Notes: |
|
|
NEIPA Citra Mosaic V Good
|
Specialty IPA: New England IPA
|
12 Litres |
1.07 |
1.018 |
6.8 |
95.43 |
6.25 °L
|
395 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 64.5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2019 10:30 AM |
| Notes: |
|
|
Experiment 1
|
American IPA
|
1 Gallons |
1.06 |
1.009 |
6.68 |
53.52 |
5.1 °L
|
395 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 71 ° F |
Priming Method: Fizz drops |
Priming Amount: N/A |
Creation
Date: 3/30/2019 6:57 PM |
| Notes: |
|
|
Brown Ale
|
American Brown Ale
|
5.5 Gallons |
1.066 |
1.015 |
6.72 |
0 |
24.82 °L
|
395 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2019 12:45 PM |
| Notes: |
|
|
Amber Ale #2
|
American Amber Ale
|
1 Gallons |
1.063 |
1.012 |
6.71 |
42.32 |
14.4 °L
|
395 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2018 4:56 AM |
| Notes: |
|
|
|
|