|
Wort For Bioprospecting
|
No Profile Selected |
4 Litres |
1.043 |
1.011 |
4.24 |
37.82 |
3.42 °L
|
345 |
0 |
|
|
|
| Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2021 3:46 PM |
| Notes: |
|
|
Mexican Lager
|
International Pale Lager
|
5.5 Gallons |
1.044 |
1.011 |
4.33 |
18.13 |
3.46 °L
|
345 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2024 3:22 PM |
| Notes: |
|
|
Mix
|
No Profile Selected |
23 Litres |
1.039 |
1.007 |
4.16 |
21.39 |
3.85 °L
|
345 |
1 |
|
|
|
| Boil
Size: 29.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2023 2:20 AM |
| Notes: |
|
|
NFLager
|
Light American Lager
|
5 Gallons |
1.037 |
1.006 |
4.14 |
12 |
2.4 °L
|
345 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2023 9:51 PM |
| Notes: |
|
|
Bitter Revision
|
Best Bitter
|
1500 Litres |
11.444 |
3.65 |
4.17 |
30.69 |
15.02 °L
|
345 |
0 |
|
|
|
| Boil
Size: 1700 Litres |
Boil Time: 90 |
Boil Gravity: 10.1 |
Efficiency: 79 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2023 3:36 AM |
| Notes: |
|
|
Sour What?
|
Berliner Weisse
|
17 Gallons |
1.038 |
1.005 |
4.34 |
6.4 |
3.03 °L
|
345 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 18.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 36.97 psi |
Creation
Date: 8/7/2022 12:14 AM |
Notes: Add Acid Malt at the 148 degree rest.
Double crush the wheat malt to get the efficiency. |
|
|
Crutt Ale V2
|
Irish Red Ale
|
27 Litres |
1.041 |
1.008 |
4.28 |
96.14 |
3.73 °L
|
345 |
0 |
|
|
|
| Boil
Size: 34.57 Litres |
Boil Time: 70 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2022 9:02 PM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
19 Litres |
1.043 |
1.01 |
4.29 |
21.77 |
3.75 °L
|
345 |
0 |
|
|
|
| Boil
Size: 24.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2022 9:51 PM |
| Notes: |
|
|
Kveik Fast Beer
|
American Pale Ale
|
30 Litres |
1.04 |
1.007 |
4.31 |
24.42 |
11.34 °L
|
345 |
0 |
|
|
|
| Boil
Size: 31.08 Litres |
Boil Time: 30 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/10/2021 9:42 PM |
| Notes: |
|
|
Lime Seltzer
|
American Light Lager
|
5 Gallons |
1.032 |
1 |
4.25 |
0 |
2.28 °L
|
345 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.032 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2021 4:39 PM |
| Notes: |
|
|
Gosezilla
|
Gose
|
25 Litres |
1.039 |
1.006 |
4.28 |
4.9 |
2.98 °L
|
345 |
0 |
|
|
|
| Boil
Size: 32.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2017 3:22 PM |
Notes: SOUR KETTLE LACTOBACILLUS PLANTARUM 37ºC
BOIL:
CORIANDER 0,90g/L
HIMALAYAN PINK SALT 0,80g/L |
|
|
18.3.21
|
No Profile Selected |
50 Litres |
1.044 |
1.011 |
4.32 |
18.01 |
5.84 °L
|
345 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2021 6:21 AM |
| Notes: |
|
|
Mafe Ale
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.017 |
4.2 |
24.01 |
3.98 °L
|
345 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/23/2020 6:48 PM |
| Notes: |
|
|
Sonora Mandarina 10BBL
|
No Profile Selected |
310 Gallons |
1.042 |
1.008 |
4.38 |
27.7978 |
5.18 °L
|
345 |
0 |
|
|
|
| Boil
Size: 350 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 67 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 2/18/2020 11:36 PM |
| Notes: |
|
|
No Fighting!
|
Mild
|
2.5 Gallons |
1.047 |
1.014 |
4.33 |
15.35 |
20.57 °L
|
345 |
1 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2 oz |
Creation
Date: 1/11/2020 5:39 PM |
| Notes: |
|
|
AMERICAN PILS
|
Classic American Pilsner
|
680 Litres |
1.039 |
1.007 |
4.12 |
0.9 |
7.58 °L
|
345 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 75 |
Boil Gravity: 1.5 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2019 12:03 PM |
| Notes: |
|
|
Louisville Ordinary
|
Kentucky Common
|
10 Gallons |
1.043 |
1.011 |
4.26 |
39.54 |
12.05 °L
|
345 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2019 12:09 AM |
| Notes: |
|
|
Pale Ale With Wheat
|
American Pale Ale
|
5 Gallons |
1.044 |
1.012 |
4.23 |
30.32 |
5.22 °L
|
345 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2018 7:49 PM |
| Notes: |
|
|
Troix Goae
|
American Light Lager
|
5.5 Gallons |
1.034 |
1.002 |
4.22 |
0 |
2.65 °L
|
345 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 1 |
Boil Gravity: 1.031 |
Efficiency: 59 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2018 1:27 PM |
| Notes: |
|
|
Emerald Dream
|
Saison
|
25 Litres |
1.038 |
1.007 |
4.11 |
26.11 |
5.31 °L
|
345 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 35 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2017 1:28 PM |
| Notes: |
|
|
|
|