Lemongrass And Kaffir Pale Ale
|
American Pale Ale
|
4 Gallons |
1.048 |
1.009 |
5.22 |
42.8 |
4.62 °L
|
301 |
5 |
|
|
Boil
Size: 5.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.8 oz |
Creation
Date: 12/7/2020 3:58 AM |
Notes: |
|
March Zen
|
Märzen
|
34 Gallons |
1.058 |
1.019 |
5.21 |
25.84 |
12.16 °L
|
301 |
0 |
|
|
Boil
Size: 36.85 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/23/2023 6:21 PM |
Notes: |
|
Blonde Légère
|
No Profile Selected |
23 Litres |
1.053 |
1.013 |
5.24 |
19.6 |
4.52 °L
|
301 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2022 8:53 AM |
Notes: |
|
Zombie Clown
|
English IPA
|
10 Litres |
1.053 |
1.013 |
5.21 |
48.27 |
8.31 °L
|
301 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2022 5:36 PM |
Notes: |
|
Red Ale
|
No Profile Selected |
23.8 Litres |
1.055 |
1.015 |
5.23 |
20.74 |
11.95 °L
|
301 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2021 7:21 AM |
Notes: |
|
Viking Cream Ale
|
Cream Ale
|
5 Gallons |
1.05 |
1.01 |
5.22 |
19.66 |
2.87 °L
|
301 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2021 12:05 PM |
Notes: |
|
The Real Slim Shandy
|
Weissbier
|
5.5 Gallons |
1.049 |
1.01 |
5.21 |
12.71 |
4.79 °L
|
301 |
0 |
|
Author:
|
|
|
|
Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.6 oz |
Creation
Date: 5/11/2021 1:09 PM |
Notes: soak lemon zest in one cup of vodka for the duration of the fermentation add to secondary. |
|
VDS - APA- Gold Creme
|
American Pale Ale
|
27 Litres |
1.049 |
1.009 |
5.23 |
34.49 |
3.99 °L
|
301 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 48.6 g |
Creation
Date: 4/13/2021 3:58 PM |
Notes: |
|
Wolf Moon
|
American Brown Ale
|
5.5 Gallons |
1.052 |
1.012 |
5.25 |
30 |
21.11 °L
|
301 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2021 11:32 PM |
Notes: |
|
Vienna
|
Vienna Lager
|
5.5 Gallons |
1.053 |
1.013 |
5.2 |
28.56 |
5.62 °L
|
301 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2020 3:11 PM |
Notes: |
|
NAPA (Nucleus APA)
|
American Pale Ale
|
20 Litres |
11.875 |
2.095 |
5.21 |
34.85 |
12.64 °L
|
301 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 10.8 |
Efficiency: 63 |
Mash Thickness: 4.2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2018 4:54 PM |
Notes: |
|
Mikklan American Lager
|
International Amber Lager
|
22 Litres |
1.053 |
1.013 |
5.23 |
16.74 |
5.45 °L
|
301 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 75 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2020 2:59 PM |
Notes: |
|
Toowoomba Pale Ale
|
British Golden Ale
|
20 Litres |
1.048 |
1.008 |
5.25 |
40.18 |
5.19 °L
|
301 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 17.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2020 4:27 AM |
Notes: |
|
Kurt's Ale #2
|
California Common
|
5.5 Gallons |
1.053 |
1.013 |
5.22 |
21.23 |
11.94 °L
|
301 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2020 3:13 AM |
Notes: |
|
Awesome Recipe
|
German Pilsner (Pils)
|
24 Litres |
1.052 |
1.013 |
5.22 |
24.48 |
4.27 °L
|
301 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2020 2:06 PM |
Notes: |
|
APA
|
American Pale Ale
|
19 Litres |
1.049 |
1.009 |
5.26 |
36.84 |
7.52 °L
|
301 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2019 5:44 AM |
Notes: |
|
1802 Başak
|
Weissbier
|
19 Litres |
1.053 |
1.013 |
5.25 |
12.9 |
4.57 °L
|
301 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2019 6:09 PM |
Notes: |
|
El Experimento
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.056 |
1.016 |
5.22 |
27.96 |
3.86 °L
|
301 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2019 1:57 AM |
Notes: |
|
North Earstern PA
|
American Pale Ale
|
25 Litres |
1.05 |
1.011 |
5.21 |
36.85 |
9.09 °L
|
301 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2018 6:20 AM |
Notes: |
|
Nelson XPA
|
American Pale Ale
|
5.5 Gallons |
1.049 |
1.009 |
5.22 |
30.27 |
4.56 °L
|
301 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2018 8:05 PM |
Notes: |
|
|
|