Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Citra28 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
14.37 |
25% |
14 g |
Citra14 g Citra Hops |
|
Pellet |
11 |
Whirlpool
|
0 min |
7.33 |
12.5% |
14 g |
Falconer's Flight14 g Falconer's Flight Hops |
|
Pellet |
10 |
Whirlpool
|
0 min |
6.67 |
12.5% |
28 g |
Citra28 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
25% |
28 g |
Falconer's Flight28 g Falconer's Flight Hops |
|
Pellet |
10 |
Dry Hop
|
3 days |
|
25% |
112 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
Protein rest |
Temperature |
-- |
50 °C |
15 min |
|
Main mash |
Temperature |
-- |
68 °C |
30 min |
10 L |
Sparge |
Fly Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
4.2 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
Calcium Chloride
|
|
Water Agt |
Mash |
0 min. |
50 g |
카라향
|
|
Spice |
Whirlpool |
0 min. |
Target Water Profile
Balanced Profile
Notes
Add 카라향 from Jeju island as aroma / flavor ingredient.
Add bottle drain brett yeast ( orval or something) for secondary fermentation.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-07 12:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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