Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Pale Ale	Blonde Ale	29 Litres	1.05	1.012	5.03	33.97	7.38 °L	459	0
Author: Pietro Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/10/2019 8:34 PM Notes:
Mexican Lager	German Pilsner (Pils)	19 Litres	1.046	1.008	5	20.11	2.98 °L	459	0
Author: Boil Size: 19 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2023 3:19 AM Notes:
0225 Pale Ale	No Profile Selected	315 Litres	12.419	2.968	5.06	25.48	4.19 °L	459	0
Author: Odd Company Brewing Boil Size: 320 Litres Boil Time: 60 Boil Gravity: 12.2 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/8/2022 8:44 PM Notes:
American Lager (Kc)	American Light Lager	5.5 Gallons	1.05	1.011	5.06	11.81	3.24 °L	459	0
Author: Randy64 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2021 8:42 PM Notes:
Boheim Dark Lager	No Profile Selected	5.5 Gallons	1.047	1.009	5.01	64.36	7.26 °L	459	0
Author: Proven Beverage Concepts Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.71 psi Creation Date: 9/27/2021 3:01 AM Notes:
APA 1903	American Pale Ale	10 Litres	1.048	1.01	5.05	46.48	8.8 °L	459	0
Author: Tchê Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: InvertSugar Priming Amount: 69.8 g Creation Date: 2/23/2021 10:18 PM Notes:
Cali Common Steamer	No Profile Selected	24 Litres	1.051	1.013	5.06	42.08	10.73 °L	459	0
Author: Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2020 1:33 PM Notes:
Belgian Pale Ale (for Blending)	Belgian Pale Ale	6.5 Gallons	1.05	1.012	5.03	21.6	8.01 °L	459	0
Author: King Alfred the Pup Brewhaus Boil Size: 8.44 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2020 4:56 AM Notes: Will brew to blend with a grain-fermented and grain-soured brew (Hipster Lacto Wild Ale Batch 003). Unblended amount will be kegged and tapped. Once the blended batch has sat, I'll split: one regular keg, one on apricot.
20. 120 Minute Pale Ale.	No Profile Selected	25 Litres	1.05	1.012	5	26.48	6.25 °L	459	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 30 Boil Gravity: 1.042 Efficiency: 54 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/8/2020 1:18 PM Notes:
Pilsner Urquell Clone	Bohemian Pilsener	5.5 Gallons	1.051	1.013	5.01	38.36	3.61 °L	459	0
Author: kevinpbs Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/13/2019 2:22 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.05	1.011	5.07	149.2	5.14 °L	459	0
Author: GPS_brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 55 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2017 3:45 AM Notes:
New Vienna	Vienna Lager	4.5 Gallons	1.046	1.008	5	25.96	6.65 °L	459	0
Author: Comstock Brewing Company Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2019 1:34 AM Notes:
Experimental Wheat Spice	No Profile Selected	21 Litres	1.051	1.013	5.07	0	4.66 °L	459	0
Author: Kabindra Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2019 8:42 AM Notes:
Base	Wild Specialty Beer	3 Gallons	1.05	1.013	5.03	0	3.41 °L	459	0
Author: JackMcCormish Boil Size: 3.5 Gallons Boil Time: 15 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 3:35 PM Notes:
Let Stout 2019	Irish Stout	20 Litres	1.05	1.012	5	36.99	24.14 °L	459	0
Author: letdarri Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 9:24 AM Notes:
Irish Stout	Irish Extra Stout	50 Litres	1.051	1.013	5.06	0	26.18 °L	459	0
Author: Droopy brew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2019 2:21 AM Notes:
Friendly Belgian Saison V2	Saison	22 Litres	1.047	1.008	5.03	15.1	3.29 °L	459	0
Author: kurnell taphouse Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 79.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2019 12:49 AM Notes: My go to session saison but this time i adjusted the PH with Phosphoric Acid. Great EFF 79.5%!! A little worried about the starter cause the wort although didnt look or smell bad it tasted pretty tart, i hope not sour.. Well yeast did its job, FG 1.002!! 5.9% !
First BiAb	American Pale Ale	22 Litres	1.05	1.012	5.07	68.97	4.34 °L	459	1
Author: cochised Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2019 12:22 PM Notes:
Muddy Waters IPA	American IPA	11 Gallons	1.054	1.015	5.06	62.63	3.83 °L	459	0
Author: austmack Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2018 1:13 PM Notes:
Amber	American Amber Ale	21 Litres	1.05	1.012	5.04	42.76	16.35 °L	459	0
Author: Boil Size: 28.5 Litres Boil Time: 45 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2018 9:37 AM Notes:
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