Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Czech Premium Pils	Czech Premium Pale Lager	18 Litres	1.055	1.015	5.29	53.8	3.97 °L	438	1
Author: Jeffterk Boil Size: 25.73 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 10/25/2020 7:46 AM Notes: Using fresh wild hops I found for this one. Very herbal so hoping it is a saaz or Hallertau type taste in the beer. Pressure ferment at 1 bar and 15.5 C. After fermentation completely stops, +3 days at room temp then transfer to chilled, pressurized serving keg or leave in fermentation keg. Cold crash and chill at 2C for 5 days then back to room temp for lagering (3-4 weeks). At least two weeks.
Erhellung Clone	Munich Helles	5.5 Gallons	1.05	1.012	5	17.28	4.22 °L	438	0
Author: 1 Barrel Brewing Company Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 7/25/2024 2:28 PM Notes: Ferment @ 47º-53ºprimary fermentation Lager near freezing Temp for 3 weeks
Rice Lager, Nelson + Hallertau	International Pale Lager	21 Litres	1.05	1.009	5.35	24.16	3.4 °L	438	0
Author: Boil Size: 28.81 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2023 10:29 AM Notes:
Festbier	Festbier	5.5 Gallons	1.055	1.013	5.46	20.44	5.01 °L	438	3
Author: Christopher Brown Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/28/2023 7:43 PM Notes: mash: 35 min at 145°F and 45 min at 158°F Ca 30 ppm, Mg 12 ppm, Na 30 ppm, Cl 50 ppm, SO4 50 ppm, HCO3 84 ppm
Lagger	Czech Pale Lager	5.5 Gallons	1.044	1.006	5.07	29.43	3.21 °L	438	0
Author: Jbizzle Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/2/2023 2:40 AM Notes:
Soccer Lager	Czech Pale Lager	25 Litres	1.038	1.008	4.03	24.36	4.39 °L	438	1
Author: AJO7730 Boil Size: 31.18 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2023 11:29 PM Notes:
Got The Oz Munich Helles	Munich Helles	5.5 Gallons	1.048	1.012	4.71	21.71	4.95 °L	438	0
Author: Pork n beer Boil Size: 7.35 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/11/2023 2:14 AM Notes:
Probably Underdressed	Munich Helles	5.5 Gallons	1.048	1.009	5.07	19.14	3.07 °L	438	1
Author: Maples Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 4/4/2022 2:38 AM Notes:
Lager Of Love	Helles Bock	12 Gallons	1.061	1.014	6.17	26.08	4.44 °L	438	1
Author: Sammy86 Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 90 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/21/2021 7:19 PM Notes:
Light Oktoberfest	International Amber Lager	21 Litres	1.045	1.014	4.16	18.47	11.02 °L	438	0
Author: brouty Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2021 6:44 PM Notes:
Helles	Munich Helles	21 Litres	1.048	1.013	4.58	20.62	3.75 °L	438	0
Author: sudguzzler Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 9 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2018 4:47 PM Notes:
Saazy Bish Kolsch	Kölsch	5.5 Gallons	1.049	1.01	5.2	23.7	4.25 °L	438	0
Author: ninjabob Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2020 2:35 PM Notes: mostly by the book Kolsch My girlfriend is all about puns and Kolsch's it's the only beer type she likes, so I'm trying to keep it simple and balanced.
Czech Premium Pale Lager	Czech Premium Pale Lager	22 Litres	1.052	1.013	5.11	34.57	5.91 °L	438	0
Author: madacsbotondpal Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2020 9:54 AM Notes:
Windmill Helles	Munich Helles	275 Gallons	1.041	1.01	4.06	26.87	2.36 °L	438	0
Author: aero1243 Boil Size: 280 Gallons Boil Time: 45 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 51 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/7/2020 12:21 AM Notes:
Wai-Iti Warrior Kolsch II	Kölsch	55 Litres	1.037	1.007	4	22.11	3.97 °L	438	0
Author: baldwinjames77@gmail.com Boil Size: 77 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 80 Mash Thickness: 3.41 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 15.5 ° C Priming Method: co2 Priming Amount: 0.8 bar Creation Date: 5/5/2020 5:53 PM Notes:
Polish Pale Ale V1 (Marynka)	Helles Bock	21 Litres	1.056	1.013	5.69	26.44	9.82 °L	438	0
Author: dilbertbeer Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 11:16 PM Notes:
54. Marzeniak	Festbier	23 Litres	1.053	1.012	5.35	21.64	5.81 °L	438	0
Author: CraftBeerBanter Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/28/2019 12:15 AM Notes:
One For The Road (Helles Style Lager)	Munich Helles	2500 Litres	1.041	1.007	4.54	21.56	3.19 °L	438	0
Author: Eden Mill Boil Size: 2700 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2018 11:23 AM Notes: Notes for brewing. Volume : Malt : Roasted Barley is 250 g to add to colour Hops : Yeast : Water : Suitable for Lager, Target sulfate to chloride ratio below 1. Preferably in the range of 0.4-0.6 keeping the overall sulfate level low(below 100ppm) Packaging : Keykeg and Bottles Mash temperature : 66ºC Boil length : 1 hour Yeast to be supplied by EM (W-34/70) : Must use 2.0 kg Fermentation temperature : 13ºC At 1.022 raise to 17dc till 3 days after fermentation complete. When diacteyl negative cool to 3dc Lager for 3-5 weeks Remove yeast and hops from bottom valve. Sterile filter Package into 30L keykeg slimline and IBC for bottling. CO2 - 5 grams per litre. 2.5 vols
Kolsch	Kölsch	10 Gallons	1.053	1.013	5.2	31.75	3.84 °L	438	0
Author: SplitLevelBrewing Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2018 9:33 PM Notes:
This Kolsch [style Beer] Needs A Name	Kölsch	2.75 Gallons	1.047	1.011	4.67	22.85	4.46 °L	438	0
Author: kregcarter Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 5:25 PM Notes:
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