Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Egg Nog Stout	American Stout	5 Gallons	1.061	1.013	6.31	54.24	50 °L	870	0
Author: MultipleAwardWinnerJr Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2017 5:28 PM Notes:
Blood Orange Blonde	Blonde Ale	6 Gallons	1.066	1.011	7.22	62.63	5.14 °L	870	0
Author: Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2023 2:01 PM Notes:
Ed's Favorite Homebrew (E) - 3gal	American Stout	3 Gallons	1.053	1.013	5.24	16.49	46.9 °L	870	0
Author: Perfect Brewing Supply Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/24/2021 7:03 PM Notes:
Czech Bohemian Pilsner	Czech Premium Pale Lager	10 Litres	1.054	1.011	5.57	31.17	6.26 °L	870	0
Author: nickvp Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2021 8:57 AM Notes:
Cream Ale Hack	Cream Ale	2.5 Gallons	1.049	1.009	5.27	17.61	2.95 °L	870	0
Author: matslina Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2020 2:51 PM Notes:
No-Boil Pale SMASH	American Pale Ale	5 Gallons	1.052	1.009	5.6	29.36	4.74 °L	870	0
Author: The Kaptain Boil Size: 5.51 Gallons Boil Time: N/A Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2019 1:41 PM Notes:
Cream Ale	Cream Ale	23 Litres	1.038	1.007	4.14	25.26	4.48 °L	870	8
Author: Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2018 5:18 AM Notes:
Farmhouse Laguna De Perlas.	British Brown Ale	18 Litres	1.055	1.016	5.22	29.87	22.98 °L	870	0
Author: El Sabana Brewery Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2018 10:15 AM Notes: coco rayado si es posible sin aceite, 100g.
Smitty's No.17 "English IPA"	English IPA	10 Gallons	1.054	1.014	5.26	43.5	11.35 °L	870	0
Author: Simon PK Smith Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2017 8:36 PM Notes:
BLAIR BEER	Kölsch	20 Litres	1.044	1.008	4.69	23.18	4.19 °L	870	0
Author: Aussiedamo Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2017 7:45 PM Notes:
Rye Saison	Saison	5.5 Gallons	1.056	1.011	5.93	42.59	4.83 °L	870	0
Author: SatanPrinceofDarkness Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2015 2:57 PM Notes:
Summer Fields	American Wheat Beer	5.5 Gallons	1.05	1.011	5.02	23.53	6.87 °L	870	1
Author: Brewermedic Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2017 4:45 PM Notes:
#rood :)	Irish Red Ale	8 Litres	1.041	1.01	4.08	25.46	12.86 °L	870	0
Author: andete Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2017 6:21 PM Notes:
Little Big Man	American Light Lager	19 Litres	1.025	1.007	2.48	0	12.5 °L	870	0
Author: Benny Van B Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.017 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2017 8:59 AM Notes:
Mr. Black	American Stout	5.75 Gallons	1.063	1.015	6.34	63.47	33.51 °L	870	0
Author: Murphy2012 Boil Size: 7.83 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2016 8:29 PM Notes:
Imperial Stout 2016	Russian Imperial Stout	19 Litres	1.109	1.036	9.61	56.49	42.63 °L	870	0
Author: JonoEllis Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.08 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2016 9:43 PM Notes:
Mjødurtøl	Spice, Herb, or Vegetable Beer	22 Litres	1.05	1.014	4.74	51.33	5.14 °L	870	0
Author: byåsen Bryggarlaug Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2016 2:01 PM Notes: koker opp og trekker 100g mjødurtblomster i 3 liter vann som tilsettes rett før kjøling
Kiwi IPA	American IPA	24 Litres	1.06	1.011	6.48	76.06	6.56 °L	870	1
Author: Jan Erik Johansen Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2016 7:31 AM Notes:
Session IPA	American IPA	5.5 Gallons	1.047	1.012	4.6	60.28	5.21 °L	870	0
Author: Boil Size: 3.5 Gallons Boil Time: 65 Boil Gravity: 1.073 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2016 6:02 PM Notes: OG: 1048 FG: 1014
Temptress	Special/Best/Premium Bitter	18 Litres	1.041	1.009	4.16	37.78	15.24 °L	870	0
Author: Tinydancer Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2016 4:14 PM Notes:
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