Homebrew Beer Recipes

Page 3003 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Smokey Bacon Porter	Specialty Smoked Beer	23 Litres	1.055	1.014	5.45	15.8	27.6 °L	936	0
Author: Famma Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.116 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2017 11:50 AM Notes:
Czech Bohemian Pilsner	Czech Premium Pale Lager	10 Litres	1.054	1.011	5.57	31.17	6.26 °L	936	0
Author: nickvp Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2021 8:57 AM Notes:
Franconian Red - 2	Kellerbier: Amber Kellerbier	5.5 Gallons	1.05	1.008	5.54	31.77	13.76 °L	936	0
Author: Two Shepherds Brewing Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2021 1:47 PM Notes:
Cream Ale	Cream Ale	2 Litres	12.998	2.842	5.44	662.67	4.73 °L	936	0
Author: Kontinuum Boil Size: 2 Litres Boil Time: 60 Boil Gravity: 13 Efficiency: 77 Mash Thickness: 2.61 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23.3 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2021 5:00 AM Notes:
Bitter Cold Pale Lager	American Pale Ale	5 Gallons	1.049	1.007	5.6	33.11	4.42 °L	936	1
Author: elricbillman Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 10/25/2020 6:21 PM Notes:
Jaktøl 2020	German Helles Exportbier	45 Litres	1.051	1.01	5.39	24.22	4.24 °L	936	0
Author: Endre Boil Size: 48 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2020 8:52 PM Notes:
Stout	American Stout	6 Gallons	1.059	1.016	5.64	31.23	35.34 °L	936	2
Author: I_playdrums Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 71 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2018 10:16 AM Notes: Strike water temp. 167f for mash temp 155f. Added water calcs 10/28/18 Kegged 11/7/18. Tasted great, full mouthfeel.
AFRICAN QUEEN IPA	American IPA	40 Litres	1.056	1.013	5.65	41.8	8.48 °L	936	0
Author: Hoonzaa Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2018 5:49 AM Notes:
Nelson Sauvin IPA	American Pale Ale	19 Litres	1.055	1.014	5.4	25.08	4.35 °L	936	0
Author: JohnnyAH Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2018 4:46 PM Notes:
70 Shilling 2	Scottish Export	5.15 Gallons	1.06	1.017	5.62	28.22	7.71 °L	936	1
Author: Starter Hops Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 1.19 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2017 10:16 AM Notes: big starter
MMI.70	Oktoberfest/Märzen	70 Litres	1.055	1.013	5.56	22.24	3.89 °L	936	0
Author: dlgbrauer Boil Size: 73 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2015 4:42 PM Notes:
LUX Luther	Specialty IPA: Rye IPA	10 Gallons	1.052	1.009	5.58	51.85	10.67 °L	936	0
Author: DeWinkelBier Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2017 5:25 PM Notes: Dry how are 2 oz of each centennial and mosaic for each 5 gallon fermenter for 5 days. Then remove and repeat 2 fresh oz of each for 5 days again.
Lil Whore Of The Hops	American IPA	5.35 Gallons	1.055	1.014	5.4	56.35	4.07 °L	936	0
Author: pointofview Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2016 3:47 PM Notes:
Dubbel Of Darkness	Belgian Dubbel	12 Gallons	1.054	1.012	5.49	27.07	24.84 °L	936	0
Author: A Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2016 11:01 PM Notes: 8.5 gallons 165F, 153 rest 1:40-2:40 sparge to 14 gal 3:30 boil ran out of propane 5:10 60 min hop addition 6:00 10 min, yeast nutrient, OP, Corriander 6:05 5 min hop addition 6:10 flameout/whirlpool o2 30 sec 72F 2 6 gal fermenters, stir plate quart WLP 530 starter split
Weiss	Weissbier	76 Litres	1.048	1.006	5.53	10.61	2.92 °L	936	0
Author: rodolfomiller Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 90 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 17 ° C Priming Method: 7g/L Priming Amount: N/A Creation Date: 6/29/2016 4:27 PM Notes:
Oktoberfest V	Märzen	5.5 Gallons	1.053	1.011	5.46	31.93	8.44 °L	936	1
Author: rgrosholz Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 58 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: Force Priming Amount: N/A Creation Date: 6/28/2016 12:03 AM Notes: Decreased efficiency due to no Sparge method
Kahmanawanalea Fire Rock	American Pale Ale	5.5 Gallons	1.056	1.013	5.61	28.13	10.91 °L	936	0
Author: Luther's Lagers Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2016 3:57 PM Notes:
Maverick All American Ale	American Pale Ale	25 Litres	1.05	1.008	5.5	39.12	11.31 °L	936	0
Author: Lumber Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2015 8:32 AM Notes:
Robbie ESB	Extra Special/Strong Bitter (ESB)	11 Litres	1.05	1.009	5.45	42.39	10.4 °L	936	3
Author: Baz's Boil Size: 7 Litres Boil Time: 70 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2015 6:05 AM Notes:
Gratzer	Other Smoked Beer	5.5 Gallons	1.056	1.014	5.6	29.75	12.44 °L	936	0
Author: Meadhawg Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: Priming Sugar Priming Amount: N/A Creation Date: 5/18/2015 6:53 PM Notes: OG 1.046 FG 1.009 ABV 4.85%
« First ‹ Previous 2999 3000 3001 3002 3003 3004 3005 3006 3007 Next › Last »							Page 3003 of 16,374 20 Recipes of 327,475