Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Birthday Suit	Imperial IPA	15.75 Gallons	1.106	1.023	10.95	72.36	8.2 °L	906	1
Author: DMEhrlich Boil Size: 17.75 Gallons Boil Time: 90 Boil Gravity: 1.076 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2015 7:35 PM Notes:
2 Gallon Braggot	No Profile Selected	2 Gallons	1.085	1.016	9.08	11.79	14.92 °L	906	0
Author: rugbub Boil Size: 3.25 Gallons Boil Time: 75 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2022 12:51 AM Notes: Mash in at 147-153 degrees for 75 minutes, boil for 75 minutes adding 9 grams of hops at 60 minutes left and 3 grams at 5 minutes left. Cool wort and add honey, mix thoroughly and and aerate. Let cool to room temp and take gravity. Pitch yeast
Cellar Dweller	English Barleywine	13 Gallons	1.13	1.031	13.02	36.12	16.7 °L	906	0
Author: Boil Size: 16.58 Gallons Boil Time: 180 Boil Gravity: 1.112 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 5:14 PM Notes:
Good Old Fashioned Medicated Goo (small Batch)	American Barleywine	4 Gallons	1.094	1.016	10.14	89.94	17.56 °L	906	0
Author: nkgarfield Boil Size: 5.7 Gallons Boil Time: 120 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2022 11:31 AM Notes:
Icewind Wee Heavy	Wee Heavy	8 Gallons	1.09	1.023	8.88	18.8	22.33 °L	906	0
Author: myreality91 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2022 5:32 PM Notes:
Private Press Imperial Stout	American Stout	7 Gallons	1.136	1.052	10.94	38.09	50 °L	906	0
Author: Boil Size: 10.2 Gallons Boil Time: 240 Boil Gravity: 1.07 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2021 3:22 PM Notes:
THE TAIL WAGGER	Russian Imperial Stout	5.5 Gallons	1.112	1.031	10.64	26.35	50 °L	906	0
Author: taterbrew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.206 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2021 4:41 AM Notes:
Barleywine Scratch	English Barleywine	6 Gallons	1.105	1.028	10.2	17.05	21.1 °L	906	0
Author: Iwfluss Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/11/2021 3:51 AM Notes:
PLX IPA	American IPA	25 Litres	1.086	1.018	8.98	59.59	10.21 °L	906	0
Author: Isak H-C Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2019 10:12 AM Notes:
B4 - Bullion Doppel... Hellsnbock	Doppelbock	5.25 Gallons	1.088	1.017	9.37	53.87	18.84 °L	906	2
Author: otrum Boil Size: 6.9 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 72 Mash Thickness: 0.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 3 oz Creation Date: 10/30/2019 12:26 AM Notes:
La Fin Du Monde Clone	Belgian Tripel	5.25 Gallons	1.085	1.014	9.97	28.2	5.28 °L	906	0
Author: Camp Rock Grove Brewing Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: Forced Priming Amount: N/A Creation Date: 8/6/2018 9:25 PM Notes: Use 50% Camp Rock Grove, Comal County, TX water and 50% RO water.
JuleAle 2017	Baltic Porter	20 Litres	1.089	1.02	9.09	40.18	31.91 °L	906	0
Author: l-proald@online.no Boil Size: 26.5 Litres Boil Time: 90 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2017 6:12 PM Notes:
Lavender Balckberry Mead	Other Fruit Melomel	1 Gallons	1.114	1.028	11.19	0	7.97 °L	906	0
Author: MontiChristo Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.114 Efficiency: 95 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2017 6:13 PM Notes: Use blackberries in secondary
My Old Flame Barley Wine	American Barleywine	5 Gallons	1.082	1.015	8.86	121.91	11.92 °L	906	0
Author: Myndflyte Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2017 12:29 PM Notes:
HMS Challenger	Imperial IPA	5.5 Gallons	1.079	1.006	9.59	80.47	9.6 °L	906	0
Author: Fiftyohm Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 10/25/2016 11:38 PM Notes: This is a single-hopped double IPA. (It's pretty much a SMASH ale.) I love single-hopped IPAs where you can really get the character of the hop - and Challenger is an excellent dual-purpose hop. It's a big beer, obviously, and after many, many brews and experimentation now, it's become a neighborhood favorite. I cask-condition it, and serve it through an Angram engine at about 55 degrees F cellar temp. The HMS Challenger is one of my best beers. (And when my buds come by expecting to quaff four or five 20 oz. pints, they only try once!) All the malt carries the bitterness very well. There is some residual sweetness on the palate, with a creamy mouth-feel from service through the beer engine. Only a relatively small amount of crystal is used, (it is an IPA after all), with just a touch of wheat for head retention.
Mash Up 2016!	American Light Lager	17 Gallons	1.101	1.023	10.28	0	12.3 °L	906	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.265 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2016 10:08 PM Notes:
Imperial Stout	Russian Imperial Stout	5.5 Gallons	1.094	1.018	10.03	20.32	46.34 °L	906	0
Author: Riverrat88 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.173 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2015 4:49 PM Notes: 21 days primary
Endless Hops IPA	American IPA	3 Gallons	1.081	1.015	8.64	106.65	12.55 °L	906	0
Author: SlickaSkillz Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2015 8:59 PM Notes:
Irish Red #1	Irish Red Ale	10 Litres	1.021	1.005	2.1	36.97	11.69 °L	905	0
Author: Ritch Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.015 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2019 4:30 AM Notes:
Lemon-Lime Hefe Weizen	Weizen/Weissbier	6 Gallons	1.025	1.007	2.34	20.76	4.13 °L	905	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2017 1:24 AM Notes:
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