Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Base Beer DH Exp	American Pale Ale	2.5 Gallons	1.055	1.011	5.76	44.14	6.63 °L	852	0
Author: Bravado Boil Size: 3 Gallons Boil Time: 40 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2017 4:04 AM Notes:
Cascade Pale Ale	American Pale Ale	5.25 Gallons	1.055	1.011	5.77	37.79	9.65 °L	852	0
Author: C.W. Boil Size: 6.79 Gallons Boil Time: 45 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 12/25/2022 5:08 PM Notes: Based on Sierra Nevada's recipe posted on their website.
Red Rye	No Profile Selected	5 Gallons	1.053	1.009	5.76	29.81	17.22 °L	852	0
Author: JZ1018 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.22 Creation Date: 3/28/2022 9:22 PM Notes:
Hop Toad#2	Strong Bitter	5.2 Gallons	1.058	1.014	5.82	31.72	8.35 °L	852	0
Author: froggy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -5.92 psi Creation Date: 3/6/2022 5:58 PM Notes:
Bee Cave Thicki Style	American Pale Ale	41 Litres	1.054	1.009	5.91	46.87	5.53 °L	852	0
Author: Thicki Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2019 12:00 PM Notes:
0017 - DH Oat Red	Irish Red Ale	345 Litres	13.853	2.756	5.96	38.11	13.78 °L	852	0
Author: Odd Company Brewing Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 13.7 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2019 5:56 PM Notes:
Apple Mango Vanilla Milkshake Ipa	American IPA	25 Litres	1.071	1.025	6.05	52.23	5.67 °L	852	0
Author: Dougie Orr Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 11:17 PM Notes:
Christmas Gingerbread Lager	International Dark Lager	5.5 Gallons	1.059	1.014	5.98	12.4	18.26 °L	852	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 2:13 PM Notes:
Kulju	American IPA	6 Litres	1.056	1.012	5.76	98.01	5.8 °L	852	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2018 5:56 PM Notes:
Sour #1	Mixed-Fermentation Sour Beer	3.3 Gallons	1.063	1.017	6.02	0.6	4.1 °L	852	0
Author: Mr. W Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2018 5:46 PM Notes:
Awesome Recipe	Brown Porter	12 Litres	1.058	1.013	5.89	29.12	27.1 °L	852	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2015 4:35 PM Notes:
Soulless Red X Lager	International Amber Lager	2.5 Gallons	1.06	1.015	6.03	26.67	14.96 °L	852	2
Author: MetallHed Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 47 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2017 4:02 PM Notes:
Rabbit Saison	Saison	23 Litres	1.049	1.005	5.78	40.43	25.55 °L	852	1
Author: Cain Piper Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 26 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2016 9:34 AM Notes:
Milk Stout	Sweet Stout	46.2 Litres	1.07	1.024	6.03	22.94	45.41 °L	852	1
Author: Boil Size: 60.6 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 64 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2016 11:46 PM Notes: Og: 1.70 Un bon milk stout choco-café pour nous prépare pour l'hiver ! Également, je propose d'ajouter du cacao dans un des deux fermenteurs, pour la science. GRAINS EN STOCK ---------------------------- Maris otter 10KG Cara60 1 KG WHEAT 0.5KG CHOCOLATE 0.05KG GRAINS A COMMANDER ---------------------------- Roasted Barley 1KG FLAKED OATS 1KG CHOCO WHEAT 0.75KG COFFEE MALT 0.25KG AUTRES --------------------------------- LACTOSE 0.75KG CRAIE COUT : 75$
IPCaye 2	English IPA	2.5 Gallons	1.055	1.01	5.85	40.64	10.52 °L	852	0
Author: S0rceress0 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2016 8:00 PM Notes:
Semi-Weird Witbier	Witbier	2 Gallons	1.051	1.007	5.86	16.61	4.59 °L	852	0
Author: cfilby Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2016 9:27 PM Notes:
Azacca Golden Promise	American Pale Ale	5.25 Gallons	1.056	1.011	5.82	54.17	5.1 °L	852	0
Author: YuriyT Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2016 8:17 PM Notes: Brew 3/20 Keg 4/4
Home Grown Wet Hop Pale	American Pale Ale	5.5 Gallons	1.06	1.014	6.04	148.5	6.85 °L	852	1
Author: SSlater Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2015 12:38 PM Notes:
Ol' Standby Wit	Witbier	12 Gallons	1.061	1.015	5.99	11.39	3.98 °L	852	2
Author: Mattacox Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2015 12:59 AM Notes:
Down With Cent	American IPA	5.5 Gallons	1.06	1.014	6.03	63.32	7.45 °L	852	0
Author: tommyguner Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2015 8:05 PM Notes:
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