Wheat IPA Beer Recipe | All Grain Imperial IPA by mpride1911 | Brewer's Friend

Wheat IPA

228 calories 22.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.37 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Counter Insurgency Brewing
Calories: 228 calories (Per 12oz)
Carbs: 22.7 g (Per 12oz)
Created: Tuesday June 30th 2015
1.069
1.016
7.0%
77.1
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 lb American - Pale 2-Row5.5 lb Pale 2-Row 37 1.8 42.3%
7 lb German - Pale Wheat7 lb Pale Wheat 39 1.5 53.8%
8 oz American - Caramel / Crystal 40L8 oz Caramel / Crystal 40L 34 40 3.8%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Centennial1.25 oz Centennial Hops Pellet 10 Boil 45 min 41.99 20.8%
1.25 oz Centennial1.25 oz Centennial Hops Pellet 10 Boil 30 min 35.15 20.8%
3.50 oz Centennial3.5 oz Centennial Hops Pellet 10 Dry Hop 7 days 58.3%
6 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 150 °F --
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Total Water Needed (gal.) 9.06
Mash Water Needed (gal.) 4.88
Sparge Water Needed (gal.) 4.18

Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2015-06-30 11:30 UTC
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