Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
TIPA 2021	Double IPA	5.75 Gallons	1.081	1.011	9.8	91.32	7.52 °L	936	0
Author: japa2121 Boil Size: 7.61 Gallons Boil Time: 75 Boil Gravity: 1.067 Efficiency: 61 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2021 7:47 PM Notes: Brewed on 3/20/20, mashed the night before, added extract and sugar that night and put brew belt on, had and explosion and added about a quart of water back on, put brew belt back on 3/22, dry hopped night of 3/21,
Belgian IPA	Specialty IPA: Belgian IPA	5 Gallons	1.084	1.019	8.53	86.77	11.4 °L	936	0
Author: AJBonelli6 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2015 6:46 PM Notes:
Coffee Porter	Robust Porter	5.5 Gallons	1.102	1.029	9.64	34.78	33.29 °L	936	0
Author: Todicus Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.187 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2015 2:41 AM Notes:
Belgian Golden Strong - BIAB For Joe	Belgian Golden Strong Ale	5.3 Gallons	1.082	1.01	9.46	30.37	3.61 °L	936	0
Author: The Backyard Abbey Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 5:42 PM Notes:
Cyser II	Apple Wine	2.75 Gallons	1.075	1.006	9	0	29.29 °L	936	1
Author: supercow Boil Size: 2.75 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2018 4:44 PM Notes: Pitched rehydrated pack Didn't use apples, but Brewer's friend doesn't know how to do cider. Used enough to fill to 2.75Gallons after adding honey. Breezy Hill Orchard cider from Union Square Farmer's Market. Andrew's Blueberry Honey
Uncle Dean's Noggin	American Pale Ale	5 Gallons	1.089	1.023	8.69	29.51	12.13 °L	936	1
Author: Nooth Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2017 1:37 PM Notes:
Telperion V.2	Weissbier	20 Litres	1.045	1.012	4.35	16.15	3.75 °L	935	0
Author: Gioacchino Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 188 g Creation Date: 7/4/2023 6:00 PM Notes:
Stout Sextet #1	Dry Stout	3.17 Litres	1.042	1.01	4.11	44.94	22.97 °L	935	0
Author: Brian Pedersen Boil Size: 3.69841 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2012 6:34 PM Notes:
Maggie's Brown Ale	Southern English Brown	5.5 Gallons	1.043	1.011	4.29	15.07	13.93 °L	935	1
Author: TheLivingston Boil Size: 6.94 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 4.28 psi Creation Date: 2/21/2021 11:49 PM Notes:
Alt Covid	Altbier	11 Gallons	1.047	1.012	4.63	38.81	12.07 °L	935	0
Author: Shalom Brew - Greg Boil Size: 13.5 Gallons Boil Time: 75 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2020 12:20 PM Notes:
Koelsch	Kölsch	6 Gallons	1.045	1.01	4.6	24.28	3.82 °L	935	0
Author: Doug Brews Boil Size: 10 Gallons Boil Time: 90 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 9/23/2019 3:23 PM Notes:
Drake	American Pale Ale	5.5 Gallons	1.053	1.017	4.71	66.76	4.78 °L	935	0
Author: Murphy2012 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2018 4:13 PM Notes:
Hop Bomb	American IPA	25 Litres	1.041	1.008	4.44	122.02	11.38 °L	935	0
Author: diggidee Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2017 12:51 PM Notes:
Chocolate Milk Stout	Sweet Stout	5.5 Gallons	1.045	1.011	4.41	29.69	38.32 °L	935	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2016 6:11 PM Notes:
Vienna Smash	Experimental Beer	5.5 Gallons	1.041	1.01	4.18	34.81	5.82 °L	935	0
Author: mx5red Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2016 4:26 AM Notes:
L'Anglo-anglaise	Special/Best/Premium Bitter	15 Litres	1.041	1.011	3.97	34.4	5.01 °L	935	0
Author: Vincent M Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2016 4:13 PM Notes:
Mild Mannered	Mild	10.5 Gallons	1.032	1.009	2.96	13.39	16.21 °L	935	0
Author: Cat_aclysm Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 85 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2015 4:53 AM Notes:
Steammower Willie	Blonde Ale	5 Gallons	1.05	1.012	4.89	20.23	5.43 °L	935	0
Author: Delvan Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2015 11:58 PM Notes:
Black Ram	American IPA	5.5 Gallons	1.049	1.012	4.87	82.52	26.12 °L	935	0
Author: losgood07 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2015 5:49 PM Notes:
KOLSCH #1	Kölsch	5.5 Gallons	1.048	1.012	4.75	38.47	3.25 °L	935	0
Author: dsherman Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2015 8:57 PM Notes:
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