Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hildy's Heirloom Beer	Experimental Beer	6 Gallons	1.061	1.009	7.03	12.66	22.49 °L	978	0
Author: Nosybear Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 2:15 AM Notes:
Falcon Smash	Specialty IPA: New England IPA	7.5 Gallons	1.075	1.017	7.56	50.84	3.84 °L	978	0
Author: brobbins3@yahoo.com Boil Size: 8.21 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/11/2023 8:43 PM Notes:
St Arnold’s Belgian Amber Ale	Belgian Pale Ale	6 Gallons	1.063	1.016	6.21	27.94	8.94 °L	978	1
Author: Pogue mahone Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/14/2023 6:22 PM Notes: Grain crush .035
Hillbilly Brew	Kentucky Common	5.5 Gallons	1.043	1.008	4.62	19.95	13.6 °L	978	1
Author: JZ1018 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2022 1:43 PM Notes:
Eitrheim Experiment	Experimental Beer	3.5 Gallons	1.122	1.028	12.37	58.01	12.38 °L	978	1
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2021 11:58 PM Notes:
Orange You Witty	Witbier	5 Gallons	1.053	1.007	5.95	20.37	3.52 °L	978	1
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.9 oz Creation Date: 2/23/2020 5:56 PM Notes:
Classic Saison - Dupont Yeast	Saison	3 Gallons	1.05	1.01	5.29	30.53	3.25 °L	978	0
Author: gary Hunt Boil Size: 3.5 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2019 10:30 PM Notes: Short mash time and short boil time in accordance with 'Simple Brewing', Beechum and Conn Vitality starter used on yeast - see Beechum and Conn
Mango & Habanero IPA	Specialty IPA: New England IPA	23 Litres	1.063	1.015	6.62	93.67	7.66 °L	978	0
Author: K-Rad Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2018 5:13 AM Notes: 1.3L mango + 1 habanero added in secondary. 12 days in primary 6 weeks in secondary FG 0.990
HTFGATT	Specialty IPA: New England IPA	5.5 Gallons	1.078	1.019	7.75	0	5.08 °L	978	0
Author: HoppySnob Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 3/7/2018 6:49 PM Notes:
Brian's Belgian Rain	Belgian Pale Ale	5 Gallons	1.049	1.009	5.3	22.21	10.33 °L	978	2
Author: BrewerBrianW Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: corn sugar Priming Amount: 1.01 Cups Creation Date: 7/17/2017 6:20 PM Notes:
Saison	Saison	20 Litres	1.058	1.011	6.23	30.35	4.09 °L	978	0
Author: jean-marc Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2017 12:47 AM Notes:
Hallertau Faux Brett Pale Ale	Saison	6 Gallons	1.053	1.007	6.1	30.4	3.39 °L	978	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2017 1:53 AM Notes:
Irish Red	Irish Red Ale	218 Gallons	12.369	3.063	4.98	0	13.08 °L	977	0
Author: Boil Size: 251 Gallons Boil Time: 60 Boil Gravity: 10.8 Efficiency: 75.5 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2015 4:22 PM Notes:
Caramel Scottish	Scottish Export 80/-	50 Litres	1.047	1.011	4.67	19.35	7.5 °L	977	0
Author: Brook SMA Boil Size: 57 Litres Boil Time: 75 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2020 4:33 AM Notes:
Scotish	Scottish Heavy 70/-	50 Litres	1.055	1.014	5.44	10.87	12.48 °L	977	1
Author: Boil Size: 59 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 24 ° C Priming Method: Sugar Priming Amount: 6g/l Creation Date: 7/13/2016 7:11 PM Notes:
Harvest Ale	No Profile Selected	30 Litres	1.042	1.011	4.17	0	6.73 °L	977	3
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2021 6:03 AM Notes:
PREMIUM BITTER	Special/Best/Premium Bitter	11 Litres	1.044	1.01	4.45	38.31	7.19 °L	977	0
Author: cecopizza Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 55 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2015 8:49 AM Notes:
Pils Ipa	No Profile Selected	22 Litres	12.743	3.29	5.07	32.49	3.2 °L	977	1
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 10.9 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2022 9:42 AM Notes:
PA	Special/Best/Premium Bitter	12 Litres	1.049	1.016	4.31	38.59	10.52 °L	977	1
Author: Marc ook Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2015 10:45 AM Notes:
Ordinary Bitter (Fullers)	Standard/Ordinary Bitter	5 Gallons	1.039	1.012	3.53	32.47	11.57 °L	977	0
Author: ryeguy88 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2015 11:03 PM Notes:
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