L'Anglo-anglaise
|
Special/Best/Premium Bitter
|
15 Litres |
1.041 |
1.011 |
3.97 |
34.4 |
5.01 °L
|
803 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2016 4:13 PM |
Notes: |
|
Cali Common
|
California Common Beer
|
5.5 Gallons |
1.06 |
1.019 |
5.42 |
43.04 |
13.69 °L
|
803 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2022 10:08 PM |
Notes: |
|
Fuller's London Porter Clone
|
Brown Porter
|
5.5 Gallons |
1.057 |
1.017 |
5.25 |
27.26 |
34.12 °L
|
803 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2017 12:37 AM |
Notes: |
|
PS (PATRIOTS SUCK) IPA
|
English IPA
|
465 Gallons |
1.075 |
1.019 |
7.36 |
99.52 |
4.16 °L
|
803 |
0 |
|
|
Boil
Size: 500 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2017 7:50 PM |
Notes: |
|
Kriek Of Ulsteinvik
|
Fruit Beer
|
23 Litres |
1.042 |
1.007 |
4.68 |
14.11 |
5.4 °L
|
803 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 15 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2017 9:10 AM |
Notes: |
|
Bringebærøl
|
Fruit Beer
|
20 Litres |
1.055 |
1.012 |
5.64 |
14.01 |
3.52 °L
|
803 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2016 8:22 PM |
Notes: |
|
Red Rye'ding Hood Ale #3
|
Roggenbier (German Rye Beer)
|
5.5 Gallons |
1.061 |
1.016 |
5.92 |
76.17 |
12.49 °L
|
803 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2016 10:26 AM |
Notes: |
|
Experiment
|
American Light Lager
|
5 Gallons |
1.005 |
1.001 |
0.5 |
0 |
0.74 °L
|
803 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2016 11:24 PM |
Notes: |
|
My Two Girls Lager
|
American Light Lager
|
5 Gallons |
1.027 |
1.005 |
2.84 |
13.52 |
3.31 °L
|
803 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 49 ° F |
Priming Method: co |
Priming Amount: N/A |
Creation
Date: 3/11/2016 1:19 AM |
Notes: |
|
MyPA
|
Imperial IPA
|
5.5 Gallons |
1.07 |
1.011 |
7.72 |
67.17 |
6.58 °L
|
803 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2016 11:00 PM |
Notes: |
|
Islander DIPA
|
Imperial IPA
|
5.5 Gallons |
1.082 |
1.023 |
7.72 |
97.63 |
11.96 °L
|
803 |
0 |
|
Author:
|
|
BamaBrewer
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2014 2:04 PM |
Notes: |
|
Meso Hoppy
|
American IPA
|
5.5 Gallons |
1.074 |
1.015 |
7.76 |
54.7 |
9.71 °L
|
803 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.83 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2015 4:52 PM |
Notes: Added corn sugar with 10 minutes left in the boil
2 week primary
2 week secondary
2 weeks in Keg at 12.5 PSI
1 liter starter 4 oz of dm with 5o ML slurry
|
|
Bri's Pumpkin Pale Ale
|
American IPA
|
5.5 Gallons |
1.068 |
1.021 |
6.26 |
92.78 |
15.58 °L
|
803 |
1 |
|
Author:
|
|
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2015 4:28 PM |
Notes: |
|
Bellevue Pale Ale
|
American Pale Ale
|
50 Litres |
1.052 |
1.011 |
5.36 |
43.42 |
13.46 °L
|
803 |
0 |
|
|
Boil
Size: 57 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2015 9:47 AM |
Notes: Mash:
62 °C, 20 min.
68 °C, 20 min.
77 °C, 5 min. |
|
Spite Row Dunkelweizen
|
Dunkelweizen
|
24 Litres |
1.055 |
1.012 |
5.54 |
14.85 |
15.59 °L
|
803 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 70 |
Boil Gravity: 1.042 |
Efficiency: 74 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2015 12:05 PM |
Notes: |
|
Porter - Round 2
|
Russian Imperial Stout
|
5 Gallons |
1.083 |
1.021 |
8.16 |
55.33 |
50 °L
|
803 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2015 12:26 PM |
Notes: |
|
Saison
|
Saison
|
5.5 Gallons |
1.058 |
1.014 |
5.67 |
41.13 |
7.4 °L
|
803 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2015 12:55 PM |
Notes: |
|
Citra Pale Ale
|
American Pale Ale
|
10 Gallons |
1.066 |
1.018 |
6.22 |
33.55 |
7.87 °L
|
803 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2015 8:13 PM |
Notes: |
|
Experimental Bitter American Brown
|
American Brown Ale
|
1 Gallons |
1.047 |
1.012 |
4.62 |
41.69 |
22.58 °L
|
803 |
0 |
|
|
Boil
Size: 1.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2015 7:01 PM |
Notes: |
|
Sun Devil Victory IPA
|
American IPA
|
5.5 Gallons |
1.068 |
1.016 |
6.78 |
75.75 |
8.17 °L
|
803 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2015 8:49 PM |
Notes: |
|
|
|