Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
11 g |
Sterling11 g Sterling Hops |
|
Pellet |
9.9 |
First Wort
|
60 min |
14.41 |
100% |
|
11 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
11 g |
Sterling (Pellet) 11 g Sterling (Pellet) Hops |
|
14.41 |
100% |
|
11 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
151 °F |
60 min |
|
2 gal |
dunk sparge |
Sparge |
-- |
75 °F |
5 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
6.30 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
|
2.50 g |
Table Salt
|
|
Water Agt |
Mash |
0 min. |
|
7 g |
Chamomile Tea
|
|
Spice |
Boil |
5 min. |
|
15 g |
Coriander
|
|
Spice |
Boil |
5 min. |
|
50 g |
Orange Zest
|
|
Spice |
Boil |
5 min. |
Priming
|
Method: Table Sugar
CO2 Level: 2.6 Volumes |
Target Water Profile
75:25 DI:Tap mix
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-09 12:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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