Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Barley Wine-y Lil Bish	English Barleywine	5.5 Gallons	1.109	1.025	11	72.31	24.48 °L	1K	1
Author: BillsNewAccount Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.08 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2017 7:19 PM Notes: 2/2/17 brew day... starter made yesterday I didn't account for the water needed to rehydrate the dme or for the starter and ended up with near 6 gallons and lost a good deal of beer to the blow off tube. I am now closer to 5 gallons... maybe even 4 :( . OG was also under mark due to this 1.108.... 3/27/17 after no activity for weeks I transferred the beer. Gravity 1.028 added 2 oz of Hungarian medium toasted oak that was soaking in glenfiddich 12 year scotch
Lumpy Gravy	Robust Porter	15 Gallons	1.077	1.014	8.26	62.68	50 °L	1K	1
Author: Bomar Boil Size: 17.9 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2022 12:56 AM Notes: A strong porter with warm buttery and umami hop flavors....lots of chocolate and black charcoal notes....perfect for a cold Maine winter night in front of the woodstove..... Secondary: added 2 lb frozen cherries, 1 lb frozen blueberrries and a melted lb of amber belgian candy sugar as well as a dose of Omega-All the Bretts.... Will harvest around 2.5 months out.....
SpaceNaft 2	Imperial Stout	7 Litres	1.105	1.022	10.9	40.89	50 °L	1K	0
Author: BrewerMichel Boil Size: 9 Litres Boil Time: 120 Boil Gravity: 1.082 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 83.4 g Creation Date: 1/22/2020 9:05 PM Notes:
Houblon Chouffe Clon	Belgian Specialty Ale	5 Gallons	1.086	1.012	9.66	64.91	4.62 °L	1K	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2019 5:23 PM Notes:
Hops And Honey	Double IPA	5 Gallons	1.102	1.023	10.33	100.91	9.96 °L	1K	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 4.3 psi Creation Date: 6/10/2019 7:12 PM Notes:
Imperial Ipa	Imperial IPA	1 Gallons	1.107	1.021	11.32	130.34	14.77 °L	1K	0
Author: Idabeer Boil Size: 1.8 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: Carbonation Drops Priming Amount: 1 per 12 oz bottle Creation Date: 2/10/2018 12:07 AM Notes:
Belgian Blinder Ale	Belgian Dark Strong Ale	25 Litres	1.112	1.031	10.61	25.71	20.4 °L	1K	0
Author: Merchant Brewing Co Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2013 9:55 AM Notes:
#44 Tripel	Belgian Tripel	18 Litres	1.073	1.009	8.5	36.6	3.99 °L	1K	0
Author: Moebbels Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2016 5:47 AM Notes:
Imperial	Double IPA	20 Litres	1.081	1.017	8.49	71.04	10.04 °L	1K	0
Author: tibiur Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2016 8:54 PM Notes:
Firewood Porter	Brown Porter	19 Litres	1.082	1.021	8	15.9	46.11 °L	1K	1
Author: dodo.ikeda@gmail.com Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2016 2:36 AM Notes:
BBB Dark Strong	Belgian Dark Strong Ale	5.5 Gallons	1.088	1.021	8.75	22.74	23.98 °L	1K	0
Author: 7 Slot Brewing Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.069 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2015 9:36 PM Notes:
Hopquake 20K	Imperial IPA	13 Litres	1.082	1.014	8.96	88.06	42.07 °L	1K	0
Author: Granmiskris Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 50 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2014 9:40 PM Notes:
White IPA	Specialty IPA: White IPA	13 Litres	1.043	1.011	4.19	32.98	3.09 °L	999	1
Author: Steff Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2016 2:23 PM Notes:
Wit	Witbier	1 Gallons	1.042	1.011	4.13	20.22	3.17 °L	999	0
Author: Show-Me Brewing Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2017 4:44 PM Notes:
MA's Golden Pale Ale	Belgian Blond Ale	5.5 Gallons	1.043	1.01	4.39	75.57	11.13 °L	999	0
Author: MFG Brew Nerd Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2015 8:41 PM Notes: Are the Fermentables properly matched up with Excel list? BU:GU 1.043-1/75.57 = .5690
Summer Belgian	Belgian Pale Ale	40 Litres	11.156	3.208	4.24	0	9.62 °L	999	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 15.4 Efficiency: 78 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2015 12:39 AM Notes:
Ordinary Bitter	Standard/Ordinary Bitter	5.5 Gallons	1.041	1.007	4.37	32.55	8.33 °L	999	1
Author: Yooper Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2019 9:15 PM Notes:
Desitka #2	Bohemian Pilsener	22 Litres	1.039	1.01	3.85	63.26	4.2 °L	999	0
Author: Tomeu Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 68 Mash Thickness: 3.98 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2015 7:42 PM Notes:
Cascade Bitter	Ordinary Bitter	6 Litres	1.036	1.009	3.62	31	8.24 °L	999	1
Author: Darep Boil Size: 7.7 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 7:50 AM Notes:
Scottish 60L	Scottish Heavy	5.5 Gallons	1.034	1.009	3.41	16.18	13.42 °L	999	1
Author: GoblinCat Brewing Co. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/29/2021 4:50 PM Notes:
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