Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pennsylvania Pound Sterling	Australian Sparkling Ale	6.5 Gallons	1.049	1.009	5.39	34.44	4.28 °L	1.1K	0
Author: emsroth Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2017 2:31 PM Notes:
Vienna 5	Vienna Lager	5 Gallons	1.045	1.009	4.78	18.71	6.58 °L	1.1K	1
Author: Starter Hops Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 58 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 56 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/31/2020 4:09 PM Notes:
Dunkle Dunk	Dunkles Bock	21 Litres	1.061	1.013	6.23	22.29	14.4 °L	1.1K	0
Author: ScoobydoobyBrew Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 58 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2020 9:17 AM Notes:
Standard Deviation	American Wheat Beer	5.5 Gallons	1.048	1.011	4.82	5.09	3.91 °L	1.1K	1
Author: Ethan T Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 5 oz Creation Date: 11/10/2019 10:36 PM Notes: Prepare a 2L yeast starter. Single infusion mash at 154°F., using 1.5 qts water per pound of grain. Sparge to collect 7 gallons of wort. Add hops at beginning of 60-minute boil. Add orange peel and coriander in last 10 minutes of boil. Chill wort, pitch yeast starter, and ferment at 65°F. for one week, then transfer to secondary for two weeks. Bottle with priming sugar and condition for two weeks. Optional: serve with a slice of orange.
Holiday Ale 2019	Holiday/Winter Special Spiced Beer	5.5 Gallons	1.06	1.014	6.03	52.4	21.54 °L	1.1K	1
Author: kjfst11 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2019 3:20 AM Notes:
Jalapeno Saison	Fruit Beer	5.5 Gallons	1.071	1.015	7.43	33.64	5.77 °L	1.1K	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2018 4:38 PM Notes:
Macedonia Mule	Fruit Beer	5.1 Gallons	1.062	1.014	6.28	31.57	6.53 °L	1.1K	0
Author: Krautdog 13 G mail Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/19/2018 2:51 AM Notes: Pre-boil gravity: Pre-boil wort collected: Hops / Kettle Addition @ time Hops / Kettle Addition @ time Hops / Kettle Addition @ time Hops / Kettle Addition @ time Original Gravity: Wort Collected: Final Gravity: dry yeast Safale US-05: Fermentis $4.19 * Price Updated 3/28/25
Xixi De Rena	Vienna Lager	20.75 Litres	1.057	1.01	6.2	102.29	15.42 °L	1.1K	0
Author: Gustavo Marsan Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2017 5:14 PM Notes: 3 paus de Canela de 5cm 1 colherinha de Noz Moscada 4 Cravo s 25g de Uvas Passas brancas 5 Cardamomo s 5 pimentas pretas moídas 20g Gengibre
Vienna Do Junhao	Vienna Lager	40 Litres	1.052	1.011	5.3	26.39	10.95 °L	1.1K	0
Author: cervejeiro_dos_bao Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2017 7:02 PM Notes:
Colonel Dawlish	Dark Mild	6 Gallons	1.036	1.012	3.18	15.09	18.59 °L	1.1K	0
Author: emsroth Boil Size: 8 Gallons Boil Time: 120 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2017 2:39 PM Notes:
Dammit RyePA	Imperial IPA	6 Gallons	1.084	1.021	8.22	87.62	8.32 °L	1.1K	0
Author: dbrowning Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2014 11:38 PM Notes:
Noble Pale Ale	Blonde Ale	5.5 Gallons	1.055	1.013	5.61	22.24	4.8 °L	1.1K	0
Author: BrewingBaar Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: corn sugar Priming Amount: 5 oz Creation Date: 2/14/2017 8:05 PM Notes:
Juligen	Holiday/Winter Special Spiced Beer	18 Litres	1.056	1.009	6.16	11.66	28.92 °L	1.1K	0
Author: Goldfish Brewery Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 63 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2016 4:12 PM Notes:
Kaffe Cream	Irish Stout	11 Litres	1.074	1.025	6.36	77.87	46.97 °L	1.1K	1
Author: Timodo Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2016 9:46 PM Notes: Laktos med 10min kvar av kok. Kaffe som är primat i 0,5l vatten adderas i primärjäsningen.
Dark Wheat Beer	Dunkles Weissbier	56 Litres	1.048	1.007	5.38	14.31	15.29 °L	1.1K	0
Author: Bernd Boil Size: 61 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 82 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2016 8:33 AM Notes: or 3068 wenn moeglich yeast FG 1.012 schmeckt sehr waessrig... naechste mal hoehere OG
Sitra - Otter Munic Cara Citra Simcoe	English IPA	5 Litres	1.054	1.014	5.33	45.02	9.47 °L	1.1K	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 50 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2016 3:29 PM Notes:
Red Rye Ipa	American Light Lager	6 Gallons	1.07	1.018	6.94	66.63	11.55 °L	1.1K	0
Author: dan mart Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2015 1:38 AM Notes:
West Coast Red IPA	American IPA	5 Gallons	1.061	1.014	6.08	59.55	8.71 °L	1.1K	1
Author: Sas Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2015 2:11 AM Notes:
Brian's Imperial	Imperial IPA	1 Gallons	1.075	1.017	7.63	106.14	9.18 °L	1.1K	2
Author: sten0016 Boil Size: 1.6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: Honey Priming Amount: 3 tbsp Creation Date: 4/5/2015 11:36 PM Notes:
Roggenbier (German Rye)	Roggenbier (German Rye Beer)	5 Gallons	1.071	1.018	6.93	25.11	18.79 °L	1.1K	0
Author: Joel Bergman Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2011 6:47 PM Notes:
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