Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
13 g |
Magnum13 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
21.41 |
24.5% |
|
20 g |
Perle20 g Perle Hops |
|
Pellet |
6.4 |
Boil
|
5 min |
2.8 |
37.7% |
|
20 g |
Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops |
|
Pellet |
4.8 |
Boil
|
5 min |
2.1 |
37.7% |
|
53 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
55 °C |
10 min |
|
|
|
Temperature |
-- |
67 °C |
60 min |
|
|
|
Temperature |
-- |
77 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 g |
procafloct
|
|
Other |
Boil |
15 min. |
|
0.50 tsp |
Nutrition
|
|
Other |
Boil |
15 min. |
"vienna lager" International Dark Lager beer recipe by Tor Magnus. All Grain, ABV 5.36%, IBU 26.31, SRM 9.95, Fermentables: (Vienna, Pilsner, CaraHell, CaraMunich III) Hops: (Magnum, Perle, Hallertau Mittelfruh) Other: (procafloct, Nutrition)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-19 12:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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