Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black IPA Aka Cascadian Ale	Specialty IPA: Black IPA	10.5 Gallons	1.079	1.019	7.85	48.52	50 °L	986	0
Author: scott and tim Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2017 10:59 PM Notes:
Galway Hooker Clone	American Pale Ale	11 Gallons	1.045	1.011	4.46	36.02	5.04 °L	986	0
Author: Show-Me Brewing Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2019 1:58 PM Notes:
Grand Pappy Schumacher’s Sticke Altbier (GF)	Old Ale	5.5 Gallons	1.068	1.013	7.25	38.18	20.76 °L	986	1
Author: Seaview Brewery Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2018 1:28 PM Notes:
Galaxy New England IPA (Apollo)	American IPA	4.5 Gallons	1.067	1.016	6.61	69.38	5.47 °L	986	0
Author: Joe Rigby Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2018 10:36 PM Notes:
Juice Bomb Cyclone	American IPA	5.5 Gallons	1.059	1.013	6.08	64.53	5.64 °L	986	1
Author: Barter & Trade Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.3559 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2018 9:00 PM Notes:
Goatmilk Stout	Oatmeal Stout	27 Litres	13.705	4.082	5.19	38.2	38.82 °L	986	0
Author: Gryaz Brew Boil Size: 31.5 Litres Boil Time: 60 Boil Gravity: 11.8 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2017 11:54 AM Notes:
Brown IPA	Specialty IPA: Brown IPA	22 Litres	1.063	1.011	7.02	73.05	18.08 °L	986	0
Author: richard_mcateer Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2017 3:02 AM Notes:
Meadow DIPA	American IPA	45 Litres	1.079	1.014	8.52	116.92	6.51 °L	986	1
Author: Haresy77 Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.117 Efficiency: 71 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2017 7:55 PM Notes:
Tennessee Jeppe	Imperial Stout	720 Gallons	31.791	7.424	14.24	37.21	50 °L	986	0
Author: timmomyces Boil Size: 820 Gallons Boil Time: 90 Boil Gravity: 27.4 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2017 12:34 AM Notes:
Pale And Pastry	Blonde Ale	23.1 Litres	1.045	1.007	4.91	51.56	5.96 °L	986	0
Author: Simon Taylor Boil Size: 26.1 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2017 11:18 AM Notes:
3 BBL Red Rye Ipa	Specialty IPA: Red IPA	110 Gallons	1.073	1.013	7.88	80.84	14.29 °L	986	0
Author: amcclain Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2015 8:42 AM Notes: 300g of rehydrated US-05
Galaxy SMASH IPA	American IPA	20 Litres	1.079	1.013	8.65	77.5	4.38 °L	986	1
Author: Jord Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2017 12:45 AM Notes:
Trapp House	Specialty IPA: Belgian IPA	5.5 Gallons	1.076	1.01	8.65	71.36	12.21 °L	986	1
Author: Comstock Brewing Company Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2016 5:46 PM Notes: 1L 3.6oz DME starter
First Frost	Oatmeal Stout	6 Gallons	1.061	1.019	5.49	28.09	27.99 °L	986	0
Author: ZPalen Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2016 2:57 PM Notes:
Hop Hammer	American IPA	23 Litres	1.08	1.02	8.39	253.88	7.31 °L	986	0
Author: fluidjuice Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 68 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2016 7:12 PM Notes: This recipie is a Pliny the elder from brewing with style although a direct descendant abv might be a little bigger from converting to Homebrew scale
Black IPA	Specialty IPA: Black IPA	5.75 Gallons	1.066	1.016	6.54	57.13	34.49 °L	986	2
Author: Because Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2016 3:13 PM Notes:
Vestkyst	American IPA	22 Litres	1.071	1.016	7.22	65.37	12.68 °L	986	1
Author: Gorm Kristian Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: Sugar Priming Amount: N/A Creation Date: 3/19/2016 2:52 PM Notes: 2 pk tørrgjær Gjæring 14 dager Karbonering: 5g sukker pr liter
Garasje Aba	American Brown Ale	33 Litres	1.052	1.013	5.14	26.18	22.53 °L	986	0
Author: LHV Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2016 9:40 PM Notes:
54 American Ale (21L)	American Pale Ale	21 Litres	1.057	1.01	6.1	47.29	6.9 °L	986	0
Author: 4Brews Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2016 3:58 AM Notes:
TriStar Imperial Stout (Dark Star)	Imperial Stout	11 Gallons	1.115	1.03	11.12	72.86	50 °L	986	0
Author: Brew Lab Boil Size: 16 Gallons Boil Time: 75 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2016 6:40 PM Notes:
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