Sierra Nevada Clone
|
American Pale Ale
|
6.5 Gallons |
14.008 |
2.692 |
6.08 |
39.37 |
7.63 °L
|
1.1K |
0 |
|
|
Boil
Size: 7.75 Gallons |
Boil Time: 70 |
Boil Gravity: 11.8 |
Efficiency: 79 |
Mash Thickness: 1.4 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2016 10:23 PM |
Notes: |
|
Rasputitsa Fest
|
Märzen
|
12 Gallons |
1.058 |
1.014 |
5.83 |
30.49 |
7.46 °L
|
1.1K |
2 |
|
|
Boil
Size: 14.88 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 59 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/5/2022 4:53 PM |
Notes: |
|
Hoppy Pale Ale
|
American Pale Ale
|
12 Gallons |
1.051 |
1.01 |
5.32 |
72.17 |
8.28 °L
|
1.1K |
0 |
|
|
Boil
Size: 14.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2019 3:15 PM |
Notes: |
|
Porter #2 - The Darker One?
|
Brown Porter
|
9 Gallons |
1.049 |
1.009 |
5.26 |
23.3 |
27.71 °L
|
1.1K |
0 |
|
|
Boil
Size: 11.35 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 64 ° F |
Priming Method: sucrose |
Priming Amount: 3.1 oz |
Creation
Date: 8/5/2019 7:22 PM |
Notes: |
|
Coffee Porter
|
Robust Porter
|
20.8 Litres |
1.056 |
1.016 |
5.24 |
35.05 |
46.26 °L
|
1.1K |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2017 7:50 PM |
Notes: |
|
Elderberry Saison
|
Berliner Weisse
|
20 Litres |
1.051 |
1.008 |
5.55 |
5.39 |
23.01 °L
|
1.1K |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2017 7:45 PM |
Notes: |
|
Tiny Bottom Pale Ale
|
American Pale Ale
|
6 Gallons |
1.051 |
1.01 |
5.44 |
38.95 |
8.77 °L
|
1.1K |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2017 6:29 PM |
Notes: |
|
Pineapple Jalapeno Red Ale
|
Irish Red Ale
|
2 Gallons |
1.056 |
1.01 |
5.93 |
27.65 |
6.55 °L
|
1.1K |
0 |
|
|
Boil
Size: 1.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2017 8:49 PM |
Notes: |
|
Agatha's Extra Special Bitter
|
Best Bitter
|
5.5 Gallons |
1.057 |
1.016 |
5.28 |
25.28 |
13.23 °L
|
1.1K |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2017 2:17 AM |
Notes: |
|
Flanders Red
|
Irish Red Ale
|
5.5 Gallons |
1.053 |
1.011 |
5.47 |
18.09 |
11.21 °L
|
1.1K |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2017 1:02 PM |
Notes: Mash for 1 hour at 155F, lauter, sparge, and boil for 90 min. Ferment in a wine barrel for 24 months at 65F. |
|
Saggy Teets IPA
|
American IPA
|
5 Gallons |
1.062 |
1.015 |
6.07 |
239.06 |
7.53 °L
|
1.1K |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.67 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2014 4:28 PM |
Notes: |
|
A Brooklyn Mosaic
|
American IPA
|
24 Litres |
1.056 |
1.011 |
6 |
65.58 |
7.62 °L
|
1.1K |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.123 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2016 8:49 AM |
Notes: |
|
Da Yoopers Pale Ale Extract
|
American Pale Ale
|
5.5 Gallons |
1.058 |
1.011 |
6.23 |
51.89 |
10.07 °L
|
1.1K |
2 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2016 11:04 PM |
Notes: |
|
Kama Citra Session IPA
|
American IPA
|
5 Gallons |
1.052 |
1.01 |
5.55 |
65.06 |
8.02 °L
|
1.1K |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: Fizz drops |
Priming Amount: N/A |
Creation
Date: 4/11/2016 12:14 AM |
Notes: |
|
Saison
|
Saison
|
23 Litres |
1.05 |
1.01 |
5.32 |
21.52 |
8.4 °L
|
1.1K |
1 |
|
|
Boil
Size: 27 Litres |
Boil Time: 70 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2016 10:08 PM |
Notes: |
|
Wannabe Chico Style
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.011 |
5.97 |
36.36 |
7.86 °L
|
1.1K |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3/4 cup 4.5 oz? |
Creation
Date: 2/2/2016 9:49 PM |
Notes: |
|
American Idiot
|
American Pale Ale
|
21 Litres |
1.048 |
1.008 |
5.31 |
34.36 |
7.6 °L
|
1.1K |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2015 7:18 AM |
Notes: |
|
Awesome Recipe
|
American Amber Ale
|
22 Litres |
1.053 |
1.013 |
5.21 |
55.35 |
12.65 °L
|
1.1K |
4 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2015 11:04 PM |
Notes: |
|
Cascade IPA
|
American IPA
|
20 Litres |
1.057 |
1.011 |
6.01 |
36.87 |
6.95 °L
|
1.1K |
1 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 64 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2015 2:32 PM |
Notes: |
|
TC Black IPA
|
American IPA
|
5 Gallons |
1.06 |
1.013 |
6.15 |
78.14 |
39.35 °L
|
1.1K |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: corn sugar at bottling |
Priming Amount: 5 oz |
Creation
Date: 3/25/2015 12:36 AM |
Notes: |
|
|
|