FUNKYZEIT
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Gose
|
25 Litres |
10.827 |
2.25 |
4.55 |
10.21 |
3.68 °L
|
9 |
0 |
|
|
Boil
Size: 30.4 Litres |
Boil Time: 60 |
Boil Gravity: 7.6 |
Efficiency: 52 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2023 11:47 AM |
Notes: |
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Simple Simcoe IPA
|
American IPA
|
21 Litres |
1.059 |
1.012 |
6.23 |
21.04 |
6.14 °L
|
8 |
1 |
|
Author:
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Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2024 3:45 PM |
Notes: |
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The Precarious Pumpkin Ale
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Autumn Seasonal Beer
|
1 Gallons |
1.055 |
1.012 |
5.66 |
28.12 |
33.74 °L
|
8 |
0 |
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Boil
Size: 2.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2024 1:26 AM |
Notes: |
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Full Service Ipa Peter
|
No Profile Selected |
32 Gallons |
1.086 |
1.02 |
8.59 |
40.05 |
4.18 °L
|
8 |
0 |
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Boil
Size: 32.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2024 12:39 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
3 Gallons |
1.11 |
1.029 |
10.72 |
69.51 |
7.26 °L
|
8 |
0 |
|
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Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2024 6:38 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
496 Gallons |
1.076 |
1 |
10 |
0 |
1.4 °L
|
8 |
0 |
|
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Boil
Size: 496 Gallons |
Boil Time: 5 |
Boil Gravity: 1.076 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2024 5:18 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
1 Litres |
1.046 |
1 |
6.05 |
0 |
0 °L
|
8 |
0 |
|
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Boil
Size: 1 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2024 2:38 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
2.5 Gallons |
1.042 |
1 |
5.51 |
0 |
2.72 °L
|
8 |
0 |
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Boil
Size: 2.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.042 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2024 2:14 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1500 Litres |
1.054 |
1.013 |
5.3 |
0 |
14.94 °L
|
8 |
0 |
|
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Boil
Size: 1800 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2024 2:48 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1500 Litres |
1.035 |
1.009 |
3.42 |
0 |
5.2 °L
|
8 |
0 |
|
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Boil
Size: 1800 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2024 2:42 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
25 Litres |
1.068 |
1.017 |
6.74 |
0 |
4.51 °L
|
8 |
0 |
|
|
Boil
Size: 30.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2024 11:03 PM |
Notes: |
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Awesome Recipe
|
American Light Lager
|
5 Gallons |
1.052 |
1.011 |
5.34 |
0 |
5.67 °L
|
8 |
0 |
|
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Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 78 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2024 7:57 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
4700 Litres |
1.037 |
1.008 |
3.81 |
34.95 |
2.51 °L
|
8 |
0 |
|
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Boil
Size: 4805.1 Litres |
Boil Time: 80 |
Boil Gravity: 1.036 |
Efficiency: 73 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2024 1:22 PM |
Notes: |
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Belgian Dubbel II
|
Belgian Dubbel
|
20 Litres |
1.066 |
1.007 |
7.69 |
16.59 |
49.53 °L
|
8 |
1 |
|
Author:
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Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2024 7:43 PM |
Notes: |
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Wild Wild Hops (Kölsch)
|
Kölsch
|
34 Litres |
1.044 |
1.01 |
4.45 |
25.28 |
4.96 °L
|
8 |
1 |
|
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Boil
Size: 36 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 74 |
Mash Thickness: 3.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.75 bar |
Creation
Date: 9/22/2024 8:55 PM |
Notes: Wild hops (Humulus Lupulus) AA estimated by local experience.
Wild hops region: Czechia, Litomeřice (Třeboutice), own cottage garden. Fresh, dried, vaccumed, 1 week storage in cold condition. |
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FestBier 2024
|
Festbier
|
24 Litres |
1.057 |
1.011 |
6.03 |
19.48 |
4.84 °L
|
8 |
1 |
|
|
Boil
Size: 30.31 Litres |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 78 |
Mash Thickness: 3.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: 0.78 bar |
Creation
Date: 8/1/2024 6:41 PM |
Notes: Starter Size (L) 3 Gravity 1.037
Braukaiser - Stir Plate DME Required: 10.4 oz, 295.6 g
Growth Rate: 1.4
Intial Cells Per Extract (B/g): 0.74
Ending Cell Count: 634 billion cells
Resulting Pitch Rate: 1.87M cells / mL / °P
Starter meets desired pitching rate!
Grains treated with 2% of 25 ppm (SMB)Sodium Metabisulfite (aq)
Diacetyl rest at 75 % attenuation, 60 F for 2 days or until no change in specific gravity for 2 days.
Cool to 38 F over 2 days, rest additional 2 days, then closed transfer to keg, lager for 14-30 days at 35 F
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Awesome Recipe
|
American IPA
|
20.8 Litres |
1.025 |
1.006 |
2.49 |
0 |
3.3 °L
|
7 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2024 7:16 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
530 Gallons |
1.02 |
1.002 |
2.39 |
0 |
1.38 °L
|
7 |
0 |
|
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Boil
Size: 660 Gallons |
Boil Time: 240 |
Boil Gravity: 1.016 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2024 12:35 AM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
530 Gallons |
1.103 |
1.026 |
10.19 |
0 |
5.7 °L
|
7 |
0 |
|
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Boil
Size: 660 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2024 12:29 AM |
Notes: |
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Renard De Roubaix Biére De Garde
|
Bière de Garde
|
120 Litres |
1.058 |
1.014 |
5.69 |
28.8759 |
3.06 °L
|
7 |
0 |
|
|
Boil
Size: 133.36 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/25/2024 5:51 AM |
Notes: |
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