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Hefe

Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 540 gallons (ending kettle volume)
Pre Boil Size: 570 gallons
Efficiency: 76% (ending kettle)
Source: Drake
Calories: 13 calories (Per 12oz)
Carbs: 3.3 g (Per 12oz)

Created: Tuesday September 17th 2024

Original Gravity:

1.1 °P

Final Gravity:

1.0 °P

ABV (standard):

5.1%

IBU (tinseth):

11.5

SRM (morey):

3.9

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
650 lb	American - Red Wheat650 lb Red Wheat	$ 0.00 / lb $ 0.00	38	2.5	66.3265%
330 lb	Belgian - Pilsner330 lb Pilsner	$ 0.00 / lb $ 0.00	37	1.6	33.6735%
980 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 lb	Yakima Chief Hops - Hallertauer Magnum1 lb Hallertauer Magnum Hops	$ 0.00 / oz $ 0.00	Pellet	16.2	Boil at 212 °F	60 min	9.18684	50%
1 lb	Hops Direct - Mandarina Bavaria1 lb Mandarina Bavaria Hops	$ 0.00 / oz $ 0.00	Pellet	6.6	Boil at 212 °F	20 min	2.26667	50%
2 lbs / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 lb	Yakima Chief Hops - Hallertauer Magnum (Pellet)	$ 0.00 / oz $ 0.00	9.18684	50%
1 lb	Hops Direct - Mandarina Bavaria (Pellet)	$ 0.00 / oz $ 0.00	2.26667	50%
2 lbs / $ 0.00

Priming

Method: sucrose Temp: 68 °F

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	80	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2024-09-17 18:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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