Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
750 g |
Bramling Cross750 g Bramling Cross Hops |
|
Pellet |
6.5 |
Boil
|
15 min |
8.61 |
50% |
|
750 g |
Charles Faram - Fuggles750 g Fuggles Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
14.68 |
50% |
|
1,500 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
483.151 L |
|
Strike |
67 °C |
67 °C |
60 min |
|
469.098 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
69 °C |
Target Water Profile
Burton on Trent (historic)
"Red Zeppelin" British Brown Ale beer recipe by Dale Gardiner. All Grain, ABV 3.91%, IBU 23.29, SRM 19.83, Fermentables: (Best Ale, Crystal 400, Brown Malt, Roasted Barley, Crystal 150) Hops: (Bramling Cross, Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-01-22 15:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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