Homebrew Beer Recipes

Page 15148 of our growing list of 305,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA-NEIPA-HUIPA	American IPA	100 Litres	20.797	4.84	8.86	27.5	4.83 °L	66	0
Author: lxs Boil Size: 106 Litres Boil Time: 60 Boil Gravity: 19.7 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2024 12:54 PM Notes:
Thomas Shelby	Extra Special/Strong Bitter (ESB)	11 Litres	1.056	1.019	4.93	38.08	15.54 °L	66	0
Author: mill Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2025 5:00 PM Notes:
Rye Saison	Saison	21 Litres	1.054	1.009	5.86	24.65	5.03 °L	66	0
Author: mill Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2025 6:32 AM Notes:
SMASH Citra Pale Ale	American Pale Ale	20 Litres	1.055	1.012	5.68	39.87	5.72 °L	66	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 254.3 g Creation Date: 1/21/2025 12:04 PM Notes:
Strawberry Margarita Gose	Gueuze	130 Gallons	1.041	1.009	4.21	8.88	3.91 °L	66	0
Author: beachstatus Boil Size: 136.85 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2025 1:10 AM Notes: 44lbs Aseptic Strawberry Puree - $105 ~ 100 grams of sea salt per barrel $10 3lbs True Citrus "True Lime" from MoreBeerPro $61
Rum And Raisin Stout	Russian Imperial Stout	20 Litres	1.135	1.035	13.15	40.86	50 °L	66	0
Author: Tassie Pete Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.103 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2025 10:05 AM Notes:
Impapapa	American IPA	20 Litres	1.051	1.012	5.1	19.59	14.6 °L	66	0
Author: Boil Size: 25.8 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 170g Creation Date: 1/2/2025 4:22 PM Notes:
A	American Pale Ale	640 Litres	12.972	2.43	5.64	50.63	3.61 °L	66	0
Author: Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 11.9 Efficiency: 74 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2024 2:31 AM Notes:
Weihnachtweizen	Dunkelweizen	10 Litres	1.053	1.013	5.19	16.56	12.76 °L	66	0
Author: Boil Size: 15.77 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2024 6:05 PM Notes:
Hop Sink #2	Imperial IPA	217 Gallons	18.558	4.261	7.86	60.22	8.6 °L	66	0
Author: Boil Size: 217 Gallons Boil Time: 90 Boil Gravity: 18.6 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2024 6:39 PM Notes:
Awesome Recipe	Dry Stout	20.8 Litres	1.032	1.008	3.14	0	3.64 °L	66	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2024 2:49 PM Notes:
Spinning Yarns	English IPA	18.9 Litres	10.039	2.557	3.96	120.35	4.4 °L	66	0
Author: Boil Size: 27.09 Litres Boil Time: 60 Boil Gravity: 8.4 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2024 11:13 AM Notes:
Neb Hop Test Batch IPA#1	American IPA	5.5 Gallons	1.063	1.014	6.33	55.68	5.08 °L	66	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 10 Creation Date: 11/11/2024 8:47 PM Notes: Calls for 1 lbs of flaked wheat but only had 0.5 lb so I added 0.5 lbs of flaked oats.
SB Cream Ale	Cream Ale	5.5 Gallons	1.041	1.009	4.24	21.66	3.51 °L	66	0
Author: SlideruleTom Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2024 5:11 PM Notes:
Mexican Hot Chocolate	Dry Stout	310 Gallons	1.079	1.015	8.38	45.62	38.74 °L	66	0
Author: Bentist Boil Size: 311.75 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2024 9:38 PM Notes:
BasementBrew Lager	American Light Lager	50 Litres	1.037	1.007	3.86	3.85	3.81 °L	66	0
Author: Ivaylo Nedelchev Boil Size: 55.83 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2024 2:13 PM Notes:
Sierra Nevada Torpedo	Imperial IPA	5 Gallons	1.072	1.015	7.56	67.22	12.11 °L	66	0
Author: RyPA Boil Size: 6.8 Gallons Boil Time: 70 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 7/5/2024 10:13 PM Notes:
Awesome Recipe	American Light Lager	18.9 Litres	1.053	1.013	5.18	0	6 °L	66	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2024 8:26 PM Notes:
Awesome Recipe	American Light Lager	32 Litres	1.037	1.007	3.93	26.59	4.13 °L	66	0
Author: Boil Size: 37.85 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 5.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/14/2024 8:18 PM Notes:
Test 01 Lager	International Pale Lager	20 Litres	1.046	1.008	4.94	20.45	2.85 °L	66	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2024 11:42 AM Notes:
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