View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Mexican Hot Chocolate

Method: All Grain
Style: Dry Stout
Boil Time: 60 min
Batch Size: 310 gallons (ending kettle volume)
Pre Boil Size: 311.75 gallons
Pre Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 79% (ending kettle)
Calories: 261 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)

Created: Tuesday October 15th 2024

Original Gravity:

1.079

Final Gravity:

1.015

ABV (standard):

8.4%

IBU (tinseth):

45.6

SRM (morey):

38.7

Mash pH

5.6

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
725 lb	Briess - Brewers Malt 2-Row725 lb Brewers Malt 2-Row	37	1.8	83.9%
75 lb	Briess - Chocolate75 lb Chocolate	25	350	8.7%
50 lb	Briess - Caramel Malt - 80L50 lb Caramel Malt - 80L	35	80	5.8%
14 lb	Briess - Roasted Barley14 lb Roasted Barley	33.1	300	1.6%
864 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
4 lb	Columbus4 lb Columbus Hops		Pellet	15	Boil	60 min	45.62	100%
4 lbs / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
4 lb	Columbus (Pellet)		45.62	100%
4 lbs / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	28.84 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 7847 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Home water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-10-16 23:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!