Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mapache-Rubia	Kölsch	45 Litres	1.044	1.007	4.9	22.55	4.18 °L	75	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2024 11:04 PM Notes:
BATCH 92 14FEB2025 NZ Pils SB	International Pale Lager	10 Litres	1.045	1.012	4.26	26.79	3.14 °L	75	0
Author: Dred65 Boil Size: 14.88 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 64 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 14 ° C Priming Method: co2 Priming Amount: -0.83 bar Creation Date: 1/31/2025 3:09 PM Notes: Vital Statistics IBU 25 – 45 SRM 2 – 6 OG 1.044 – 1.056 FG 1.009 – 1.014 ABV 4.5% – 5.8% https://www.bjcp.org/beer-styles/x5-new-zealand-pilsner/
Happy's Dark Lager	Munich Dunkel	110 Gallons	12.099	2.375	5.19	20.68	19.74 °L	75	0
Author: Boil Size: 120 Gallons Boil Time: 60 Boil Gravity: 11.1 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2025 3:30 PM Notes:
Frank Morris Altbier	Altbier	109 Gallons	1.046	1.008	4.96	28.58	24.78 °L	75	0
Author: Boil Size: 115.81 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2024 12:41 AM Notes:
239. Ležák No.124	Czech Premium Pale Lager	60 Litres	12.156	3.629	4.57	31.63	4.72 °L	75	0
Author: Kuzma Boil Size: 71.85 Litres Boil Time: 90 Boil Gravity: 10.7 Efficiency: 86 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2024 10:38 AM Notes:
3bbl Dunkel	Dunkles Weissbier	92 Gallons	1.044	1.008	4.73	21.67	20.29 °L	75	0
Author: MattCBB Boil Size: 98.7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 15.88 psi Creation Date: 11/7/2024 4:38 PM Notes:
Baltic Porter	Baltic Porter	10 Gallons	1.081	1.02	7.94	29.02	21.85 °L	75	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2024 8:54 PM Notes:
Vic Secret Lager	International Amber Lager	20 Litres	1.046	1.009	4.91	19.38	3.76 °L	75	1
Author: Markbrew65 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2024 1:00 AM Notes: whirlpool at 80C D6 before temp rise for end of ferment - dry hop D11 just before step chill - dry hop Lager for 42 days crash chill 1 day at 10 1 day at 8 1 day at 4 1 day at 0 Lager at 0 42 days
101. American Wheat	American Wheat Beer	20 Litres	1.048	1.012	4.77	12.03	4.99 °L	75	0
Author: CraftBeerBanter Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2024 2:50 AM Notes:
Westies Aare The Besties	German Pils	217 Gallons	1.058	1.01	6.31	13.22	7.39 °L	75	0
Author: Michael Mackey Boil Size: 219.03 Gallons Boil Time: 45 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2024 2:42 PM Notes:
Ale Base	Cream Ale	5 Gallons	1.078	1.022	7.41	12.59	6.69 °L	75	0
Author: Neil72 Boil Size: 6.28 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 88 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2024 3:08 PM Notes:
BOEMIAN PILSNER	Czech Premium Pale Lager	44 Litres	1.047	1.011	4.8	32.52	5.74 °L	75	0
Author: Boil Size: 55.11 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 8 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2024 1:29 AM Notes:
Drunkelweisen	Dunkles Weissbier	200 Litres	1.041	1.009	4.19	0	7.43 °L	75	0
Author: Boil Size: 207.13 Litres Boil Time: 75 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2024 7:35 AM Notes:
Awesome Recipe	Weissbier	20 Litres	1	1	0	0	0.03 °L	75	0
Author: Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2024 10:51 AM Notes:
Swatoberfest 2024	Märzen	5.5 Gallons	1.064	1.015	6.51	24.46	10.53 °L	75	1
Author: jswat Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2024 3:22 PM Notes:
Awesome Recipe	Festbier	23 Litres	1.055	1.01	5.88	22.34	8.44 °L	75	0
Author: keithshead225@gmail.com Boil Size: 27.02 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2024 9:17 AM Notes:
Bushmans Lager	International Pale Lager	24 Litres	1.05	1.006	5.7	17.41	3 °L	75	0
Author: Trotts Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2024 11:42 AM Notes:
Awesome Recipe	American Wheat Beer	39 Gallons	1.048	1.012	4.69	35.03	3.56 °L	75	0
Author: Boil Size: 39 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2024 5:26 PM Notes:
Orktober Festbier	Festbier	5 Gallons	1.058	1.014	5.71	23.06	5.24 °L	75	0
Author: Christherogue Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: turbinado Priming Amount: 4.3 oz Creation Date: 5/1/2024 9:10 PM Notes:
Bru-Tus Weissbier	Weissbier	6.25 Gallons	1.051	1.012	5.1	11.71	4.19 °L	75	1
Author: Brasserie Champlain Brewery Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 4/27/2024 4:04 PM Notes: Adding 0.25 oz of Lotus @ 5 mins for +/- 2.25 IBU. System would not allow and gave an error code.
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