Homebrew Beer Recipes

Page 15072 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Passion Fruit Mango Wheat	No Profile Selected	11 Gallons	1.051	1.01	5.45	21.24	3.37 °L	144	0
Author: Boil Size: 12.61 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2024 1:18 PM Notes:
American Wheat/Hefe	American Wheat Beer	6.5 Gallons	1.055	1.014	5.43	16.33	3.48 °L	144	0
Author: JW2403 Boil Size: 8.06 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2025 10:53 PM Notes:
Midwest Especial	International Pale Lager	5 Gallons	1.048	1.009	5.18	20.88	5.16 °L	144	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2025 2:42 AM Notes:
Dirk's Belgian Pale Ale 2025	Belgian Pale Ale	23 Litres	1.054	1.014	5.35	23.9	9.52 °L	144	1
Author: GrandpaD Boil Size: 29.18 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 167.3 g Creation Date: 1/20/2025 9:51 PM Notes: Grains treated with 2% by weight water with 25 ppm Sodium Meta Bisulfite, just before grinding. Mash water boiled before use to reduce oxygen level. Sodium Meta Bisulfite (Campden tabs) added as powder @ 50 ppm to prevent Hot Side Oxidation (will add 11.6 ppm Na+ and 40.5 ppm SO3- aq to water profile) Add 5 drops Fermcap S prior to boil. Make 2.5 L starter Cool wort to 19 C (66F) before pitching yeast
Pumpkin Beer HG10	No Profile Selected	331 Gallons	12.33	2.167	5.42	18.53	9.39 °L	144	0
Author: Boil Size: 248 Gallons Boil Time: 60 Boil Gravity: 16.2 Efficiency: 87 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2024 7:57 PM Notes:
Cream Ale 2024	Cream Ale	6.25 Gallons	1.051	1.01	5.41	19.48	2.72 °L	144	0
Author: beejmiles@mac.com Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2024 6:09 PM Notes:
Kevin Xtra Pale Ale	American Pale Ale	165 Gallons	1.052	1.013	5.27	31.79	5.34 °L	144	0
Author: Genus Brewing Boil Size: 169.63 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2024 5:59 PM Notes:
Belgian Pale Ale	Belgian Pale Ale	7 Gallons	1.054	1.014	5.35	0	8.3 °L	144	0
Author: mhmh1212 Boil Size: 9.25 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2024 6:47 PM Notes:
Brown Ale V2	British Brown Ale	17.7 Litres	1.053	1.013	5.26	19.84	16.24 °L	144	1
Author: 0676818 Boil Size: 19.12 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 6.26 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 30 g Creation Date: 5/27/2024 5:53 PM Notes:
Tritunkle	Munich Dunkel	14 Litres	1.049	1.008	5.37	27.33	4.06 °L	144	1
Author: Sean Dawson Boil Size: 16.92 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3.19 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2024 9:09 PM Notes: Trying out the weird new Cadiz Tritordium Malt
Coffee Milk Stout	Sweet Stout	5.5 Gallons	1.061	1.021	5.36	35.88	44.61 °L	144	2
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2016 5:36 AM Notes:
Rye Not	California Common	5.5 Gallons	1.053	1.012	5.41	21.59	6.09 °L	144	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2024 4:47 PM Notes:
Speltcaster Saison	Saison	13.5 Litres	1.051	1.011	5.18	27.72	3.64 °L	144	0
Author: Prestonr Boil Size: 15.5 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 144.9 g Creation Date: 12/1/2023 9:40 PM Notes: Split 3 ways, French saison, 3726 and copitch of 3726 and 3724
Awesome Recipe	Czech Pale Lager	21 Litres	1.049	1.008	5.33	0	3.33 °L	144	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 74 Mash Thickness: 2.84 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2023 3:55 AM Notes:
J Birds Fat Tire	Belgian Pale Ale	1.5 Gallons	1.049	1.009	5.26	25.86	10.02 °L	144	1
Author: Zayd Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 12:40 AM Notes:
Awesome Recipe	No Profile Selected	15.5 Gallons	1.055	1.014	5.45	0	7.7 °L	144	0
Author: Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2023 2:56 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.054	1.012	5.43	0	3.17 °L	144	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2023 11:46 PM Notes:
Awesome Recipe	No Profile Selected	11.5 Litres	12.444	2.445	5.34	27.23	4.27 °L	144	0
Author: Boil Size: 13.5 Litres Boil Time: 60 Boil Gravity: 10.7 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2023 10:18 PM Notes:
Just Be Nice 2023	No Profile Selected	465 Gallons	1.048	1.009	5.21	0	3.75 °L	144	0
Author: ateachey92@gmail.com Boil Size: 465 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 69 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2023 8:23 PM Notes: No oxygen at KO DAY 1: Pitch 480 oz Pomegranate Blackberry Goodbelly ~DAY 3: Pitch 1000g US-05 (15bb) // 2000g US-05 (30bbl) when pH hits 3.3-3.5 15 BBL BATCH: 168 lbs Blackberry Puree 168 lbs Boysenberry Puree 30 BBL BATCH: 336 lbs Blackberry Puree 336 lbs Boysenberry Puree
Awesome Recipe	No Profile Selected	5.5 Gallons	1.05	1.011	5.23	0	3.37 °L	144	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2023 11:26 PM Notes:
« First ‹ Previous 15068 15069 15070 15071 15072 15073 15074 15075 15076 Next › Last »							Page 15072 of 15,895 20 Recipes of 317,893