239. Ležák No.124 Beer Recipe | All Grain Czech Premium Pale Lager | Brewer's Friend
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239. Ležák No.124

151 calories 17 g 330 ml
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Beer Stats
Method: All Grain
Style: Czech Premium Pale Lager
Boil Time: 90 min
Batch Size: 60 liters (fermentor volume)
Pre Boil Size: 71.85 liters
Post Boil Size: 63 liters
Pre Boil Gravity: 10.7 °P (recipe based estimate)
Post Boil Gravity: 12.2 °P (recipe based estimate)
Efficiency: 86% (brew house)
Source: Tomas Kuznik
Hop Utilization: 97%
Calories: 151 calories (Per 330ml)
Carbs: 17 g (Per 330ml)
Created: Sunday November 24th 2024
12.2 °P
3.6 °P
4.6%
31.6
9.3
5.5
n/a
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Fermentables
Amount Fermentable Cost PPG EBC Bill %
8 kg German - Bohemian Pilsner8 kg Bohemian Pilsner 38 3.57 71.1%
2 kg Munich Malt2 kg Munich Malt 36.8 19.5 17.8%
1 kg Bestmalz - BEST Chit Malt1 kg BEST Chit Malt 23 2.24 8.9%
0.25 kg German - Melanoidin0.25 kg Melanoidin 37 65.22 2.2%
11.25 kg / Kč 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g harmonie20 g harmonie Hops Pellet 7.9 First Wort at 90 °C 10 min 8.12 7.4%
50 g harmonie50 g harmonie Hops Pellet 7.9 Boil 40 min 15.15 18.5%
100 g Saaz100 g Saaz Hops Pellet 2.75 Boil 15 min 5.96 37%
100 g Saaz100 g Saaz Hops Pellet 2.75 Boil 5 min 2.4 37%
270 g / Kč 0.00
 
Yeast
White Labs - Czech Budejovice Lager Yeast WLP802
Amount:
0.70 Liters
Cost:
Attenuation (custom):
71%
Flocculation:
Medium
Optimum Temp:
10 - 13 °C
Starter:
No
Fermentation Temp:
10 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 255 B cells required
Kč 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
113 14 13 45 77 0
Mash Chemistry and Brewing Water Calculator
"239. Ležák No.124" Czech Premium Pale Lager beer recipe by Tomas Kuznik. All Grain, ABV 4.57%, IBU 31.63, SRM 9.31, Fermentables: (Bohemian Pilsner, Munich Malt, BEST Chit Malt, Melanoidin) Hops: (harmonie, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2024-12-09 12:40 UTC
NEW Water Requirements:
239. Ležák No.124
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Water Requirements:
239. Ležák No.124
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Recipe Cost Kč (CZK)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost Kč Cost %
Fermentables Kč
Steeping Grains
(Extract Only)		 Kč
Hops Kč
Yeast Kč
Other Kč
Cost Per Barrel Kč 0.00
Cost Per Pint Kč 0.00
Total Cost Kč 0.00
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