Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
22 g |
Magnum22 g Magnum Hops |
|
Pellet |
12.8 |
Boil
|
60 min |
17.29 |
18% |
|
50 g |
Saaz50 g Saaz Hops |
|
Pellet |
4.3 |
Boil
|
50 min |
12.56 |
41% |
|
50 g |
Saaz50 g Saaz Hops |
|
Pellet |
2.4 |
Boil
|
10 min |
2.67 |
41% |
|
122 g
/ R$ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
22 g |
Magnum (Pellet) 22 g Magnum (Pellet) Hops |
|
17.29 |
18% |
|
50 g |
Saaz (Pellet) 50 g Saaz (Pellet) Hops |
|
12.56 |
41% |
|
50 g |
Saaz (Pellet) 50 g Saaz (Pellet) Hops |
|
2.67 |
41% |
|
122 g
/ R$ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
39.37 L |
|
Infusion |
69 °C |
65 °C |
30 min |
|
|
|
|
65 °C |
75 °C |
30 min |
|
|
|
|
75 °C |
78 °C |
10 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
CORSAN - Rosário do Sul
"BOEMIAN PILSNER" Czech Premium Pale Lager beer recipe by Brewer #333327. All Grain, ABV 4.8%, IBU 32.52, SRM 5.74, Fermentables: (Pale Ale Malt, Melanoidin) Hops: (Magnum, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-31 01:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost R$ |
Cost % |
| Fermentables |
R$ |
|
Steeping Grains
(Extract Only) |
R$ |
|
| Hops |
R$ |
|
| Yeast |
R$ |
|
| Other |
R$ |
|
| Cost Per Barrel |
R$ 0.00 |
|
| Cost Per Pint |
R$ 0.00 |
|
| Total Cost |
R$ 0.00 |
|
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