My People
|
American IPA
|
5.5 Gallons |
1.071 |
1.013 |
7.56 |
98.85 |
5.19 °L
|
104 |
0 |
|
|
Boil
Size: 6.69 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 82 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2024 7:19 PM |
Notes: |
|
GABS 2025 Cookie Porter
|
Baltic Porter
|
800 Litres |
1.08 |
1.019 |
7.96 |
24.72 |
46.46 °L
|
104 |
0 |
|
|
Boil
Size: 850 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: 2.61 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2025 12:21 AM |
Notes: |
|
Cory Immortal Or Noflammation O'Peel
|
No Profile Selected |
11 Gallons |
1.077 |
1.019 |
7.61 |
0 |
7.53 °L
|
104 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2025 10:04 PM |
Notes: |
|
Stuff I Had Laying Around
|
American Strong Ale
|
5 Gallons |
1.071 |
1.013 |
7.58 |
88.26 |
3.36 °L
|
104 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2024 6:23 PM |
Notes: |
|
Baltic Porter
|
Baltic Porter
|
20 Litres |
1.075 |
1.017 |
7.68 |
21.38 |
29.16 °L
|
104 |
0 |
|
|
Boil
Size: 25.81 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2024 6:23 AM |
Notes: |
|
Cb Maibock
|
Maibock/Helles Bock
|
10 Gallons |
1.071 |
1.015 |
7.35 |
25.61 |
8.53 °L
|
104 |
0 |
|
|
Boil
Size: 11.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: 1.45 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 58 ° F |
Priming Method: dextrose |
Priming Amount: 9.3 oz |
Creation
Date: 12/12/2024 7:35 AM |
Notes: |
|
Torpedo Extra IPA
|
American IPA
|
23 Litres |
1.065 |
1.012 |
7.01 |
67.47 |
8.31 °L
|
104 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: 2.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2024 8:33 PM |
Notes: |
|
Belgo Dubble
|
Belgian Dubbel
|
28 Litres |
1.073 |
1.018 |
7.15 |
23.99 |
5.7 °L
|
104 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2024 11:38 AM |
Notes: |
|
Zealous Pursiut
|
Specialty IPA: Black IPA
|
6 Gallons |
1.071 |
1.018 |
7 |
71.15 |
39.49 °L
|
104 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 9.15 psi |
Creation
Date: 9/11/2024 9:46 PM |
Notes: |
|
El Futuro Llgo
|
American IPA
|
40 Litres |
1.073 |
1.017 |
7.43 |
13.64 |
50 °L
|
104 |
0 |
|
|
Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2024 4:20 PM |
Notes: |
|
BBC Doppelbock (Brevator)
|
Doppelbock
|
341 Gallons |
1.075 |
1.015 |
7.79 |
24.24 |
16.25 °L
|
104 |
0 |
|
|
Boil
Size: 360 Gallons |
Boil Time: 120 |
Boil Gravity: 1.071 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2019 11:05 PM |
Notes: briess organic choc is blackswaen choc w |
|
Peacharine 99a
|
Specialty IPA: New England IPA
|
22 Litres |
1.076 |
1.016 |
7.85 |
36.56 |
7.62 °L
|
104 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 68 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2024 12:17 AM |
Notes: didn't switch heater off at transfer to fermenter pitched at 21C. |
|
Soldier Rock IPA
|
American IPA
|
16.5 Gallons |
1.066 |
1.01 |
7.3 |
76.04 |
11.8 °L
|
104 |
0 |
|
|
Boil
Size: 18.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2024 2:42 PM |
Notes: |
|
Oenobier
|
Saison
|
3.5 Gallons |
1.067 |
1.007 |
7.87 |
7.87 |
5.52 °L
|
104 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.059 |
Efficiency: 55 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2024 10:33 PM |
Notes: |
|
Hazy Boi
|
No Profile Selected |
6 Gallons |
1.074 |
1.018 |
7.25 |
0 |
4.82 °L
|
104 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2024 2:24 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
2000 Litres |
1.073 |
1.018 |
7.15 |
0 |
4.47 °L
|
104 |
0 |
|
|
Boil
Size: 2008.55 Litres |
Boil Time: 90 |
Boil Gravity: 1.072 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2024 5:25 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.071 |
1.018 |
7.02 |
0 |
5.16 °L
|
104 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2023 7:17 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
22 Litres |
1.072 |
1.014 |
7.67 |
35.68 |
6.28 °L
|
104 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 144.2 g |
Creation
Date: 11/27/2023 8:56 AM |
Notes: |
|
Honey And Chamomile Ale
|
American Pale Ale
|
6 Litres |
1.07 |
1.014 |
7.35 |
32.25 |
5.27 °L
|
104 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2023 5:38 AM |
Notes: Chamomile thrown in to boil
Oats mini mashed at 70C in 1 litre of water for 10 minutes with 120g Maris Otter |
|
Awesome Recipe
|
No Profile Selected |
10 Gallons |
1.073 |
1.018 |
7.14 |
0 |
8.99 °L
|
104 |
0 |
|
|
Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2023 8:34 PM |
Notes: |
|
|
|