Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brewdog Hoppy Christmas	American IPA	22 Litres	1.069	1.015	7.17	62.66	9.97 °L	1.4K	1
Author: Torben Vedel Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 68 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2020 9:37 PM Notes:
Sultry Jalapeno	Scottish Light 60/-	3 Gallons	1.07	1.013	7.42	24.8	26.61 °L	1.4K	0
Author: TwoBrew Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2015 7:08 PM Notes:
Treehouse Julius	American IPA	11 Gallons	1.065	1.017	6.37	363.58	7.2 °L	1.4K	0
Author: Dpkup Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: Keg Priming Amount: N/A Creation Date: 5/31/2018 7:26 PM Notes:
The Bulge	Specialty IPA: Belgian IPA	5 Gallons	1.078	1.02	7.52	156.22	6.61 °L	1.4K	1
Author: Porksoda Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2015 1:05 AM Notes:
4 Plus 1 Imperial IPA	Imperial IPA	5.5 Gallons	21.802	5.43	9.14	70.92	7.58 °L	1.4K	1
Author: caseypetty12 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 16.3 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2015 7:25 PM Notes:
Kjeller 5 Citra IPA 25l	American IPA	25 Litres	1.069	1.012	7.47	84.97	6.68 °L	1.4K	2
Author: Kjeller 5 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: Sukkerlake Priming Amount: 6 Creation Date: 2/13/2016 1:51 PM Notes: Gjæres på 18 grader i 4 dager, så 20 grader i 10 dager. Husk rehydrering av gjæren!
IPA Harvest Wet Cascade Hops	American IPA	45 Litres	1.058	1.011	6.15	59.78	11.21 °L	1.4K	2
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2016 5:37 AM Notes: 20g cascade added at end added as 120-150g wet hops freshly picked. Dry hops - cascade added as 150-180g wet hops freshly picked.
Pale Ale Robotic Variant 002	English IPA	5.5 Gallons	1.07	1.017	6.99	64.02	6.92 °L	1.4K	0
Author: hoosier buddy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 73 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2016 7:31 PM Notes: designed as an experiment to explore the properties of Simcoe with homegrown (2016 NW Indiana crop) Cascade for bittering, and using Simcoe and Chinook pellets for dry hopping F.G. 1.009
Saison: Amarillo/Galaxy	Saison	5 Gallons	1.062	1.012	6.55	53.63	4.19 °L	1.4K	0
Author: VT_jlee Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2016 2:50 PM Notes: Strike water treatment: 5mL lactic acid, 3g gypsum, 1g epsom Total water Needed 6.65 Gallons Strike Water Temp 156 Fahrenheit Total Mash Volume 7.45 Gallons PreBoil Wort 6.25 Gallons PostBoil Wort 5.00 Gallons Into Fermenter 4.50 Gallons Add 5.65 into kettle, dunk sparge with 1 gal
Belgian Tripel (193)	Belgian Tripel	23 Litres	1.084	1.012	9.45	29.29	6.01 °L	1.4K	0
Author: Homebrew Fanatics Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2017 1:58 PM Notes: FERMENTATION: Pitch at 18c and hold for 48 hours. Slowly rise to 22c over next 4 days.
Imperial IPA	Imperial IPA	1 Gallons	1.083	1.021	8.15	101.88	11.63 °L	1.4K	4
Author: PeteLarney Boil Size: 1.25 Gallons Boil Time: 30 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2016 7:54 PM Notes:
Mushroom Ale	Experimental Beer	5 Gallons	1.123	1.031	12.06	90.81	29.54 °L	1.4K	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2017 1:11 AM Notes:
Mitch Steele Green Tea Double IPA	Double IPA	5.5 Gallons	1.086	1.018	8.89	95.49	4.72 °L	1.4K	0
Author: MichaelK25000 Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2016 7:31 PM Notes: WL 002 or 007 also appropriate. Rack to secondary when gravity reaches approximately 1.012, then add dry hops. Chill 24 hours later. Add dry teach two days prior to bottling or kegging.
Mabele	American Light Lager	600 Litres	1.027	1.005	2.88	4	16.57 °L	1.4K	1
Author: Julian Pienaar Boil Size: 630 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 90 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2022 7:00 AM Notes:
Goldilocks	Munich Helles	5.5 Gallons	1.048	1.011	4.79	19.85	3.7 °L	1.4K	1
Author: nukebrewer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 2.06 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2013 2:31 AM Notes:
Żipa	American IPA	22 Litres	1.026	1.007	2.58	41.57	3.56 °L	1.4K	1
Author: korko_czong Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2016 6:10 PM Notes:
Dark Lagger Muni	Czech Dark Lager	30 Litres	1.046	1.012	4.46	19.43	30.97 °L	1.4K	0
Author: lelelobo Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/31/2016 10:27 PM Notes:
Goosey Gander	Irish Red Ale	22 Litres	1.047	1.015	4.21	33.96	15.7 °L	1.4K	0
Author: Lee Malcolm Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2015 2:36 PM Notes:
Kolsch Lite	Kölsch	16 Litres	1.042	1.011	4.17	32.77	3.66 °L	1.4K	0
Author: Ben's beers Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2014 5:15 PM Notes:
British Tyre Kicker	Mild	1 Gallons	1.049	1.012	4.86	18.4	22.84 °L	1.4K	0
Author: Adam Smale Boil Size: 1.1 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2012 12:09 AM Notes:
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