|
Leanna Dearg
|
Irish Red Ale
|
5 Gallons |
1.108 |
1.028 |
10.46 |
30.15 |
25.56 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2016 1:36 AM |
| Notes: |
|
|
Ukraine Stout 1/2 BBL
|
Foreign Extra Stout
|
16 Gallons |
1.094 |
1.021 |
10.46 |
59.22 |
50 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 77 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2022 12:43 PM |
| Notes: |
|
|
Doppelbock
|
Doppelbock
|
5.5 Gallons |
1.079 |
1.021 |
7.59 |
23.78 |
18.29 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 6.88 Gallons |
Boil Time: 90 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2022 10:49 PM |
| Notes: |
|
|
May The 4th Brew: Millennium Falconer's Flight
|
Specialty IPA: Red IPA
|
5 Gallons |
1.07 |
1.013 |
7.41 |
47.89 |
12.34 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 92 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/9/2019 8:10 PM |
Notes: In a galaxy far, far away, this Imperial Red IPA pours a bright Red hue signifying the Imperial Army, and is hopped with Falconer's Flight and Galaxy signifying the Millennium Falcon. As soon as this beer is poured, battle ensues beginning with the aroma. The nose is instantly hit with sweet malt and honey notes but quickly overtaken by the tropical citrus, overipe fruit, and stonefruit notes from the hops. There's much of the same with in the taste when the malt and hops compete with enough force to destroy the Death Star!
Cheesiness aside, the combination of sweet malt and tropical citrus make for an amazing ride... in less than 12 parsecs! |
|
|
16D - Foreign Extra Stout
|
Foreign Extra Stout
|
24 Litres |
1.074 |
1.014 |
7.97 |
54.84 |
35.63 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 30 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2018 3:11 PM |
| Notes: Slightly modified Irish Extra Stout. Swapped out flaked barley for 5% sugar, boosted base grain. |
|
|
Neapolitan Milk Stout
|
Sweet Stout
|
5 Gallons |
1.076 |
1.025 |
6.71 |
15.93 |
50 °L
|
1.5K |
2 |
|
|
Author:
|
|
HopForce
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2017 4:30 PM |
| Notes: |
|
|
Sour Raspberry Flanders
|
Flanders Red Ale
|
6.5 Gallons |
1.074 |
1.01 |
8.38 |
8.63 |
20.46 °L
|
1.5K |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2017 10:52 PM |
| Notes: |
|
|
Champale Ale
|
Belgian Pale Ale
|
15 Litres |
1.055 |
1.004 |
6.69 |
38.17 |
6.7 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2017 4:33 PM |
Notes: Split batch:
10 liter med WLP715, torrhumla 25g nelson
5 liter med US-05, torrhumla med 45g nelson och 50g citra (≈25g/l) |
|
|
N.Nectar Clone
|
No Profile Selected |
5.5 Gallons |
1.079 |
1.019 |
7.94 |
93.95 |
14.17 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: N/A |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2013 3:30 AM |
Notes: Pitch @ 65 raise to 68*F ferment 4 weeks
|
|
|
The Hopnic
|
American IPA
|
50 Litres |
16.733 |
4.642 |
6.61 |
50.68 |
4.66 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 14.1 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2016 4:08 PM |
| Notes: |
|
|
ESB
|
Special/Best/Premium Bitter
|
5.5 Gallons |
1.058 |
1.013 |
5.9 |
26.59 |
8.26 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2016 8:37 PM |
| Notes: |
|
|
Belgian Golden Strong
|
Belgian Golden Strong Ale
|
5.5 Gallons |
1.062 |
1.015 |
6.21 |
21.07 |
3.1 °L
|
1.5K |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 76 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2015 5:54 PM |
| Notes: |
|
|
Ulriken DIPA 50L
|
Imperial IPA
|
50 Litres |
1.077 |
1.012 |
8.46 |
106.98 |
8.38 °L
|
1.5K |
1 |
|
|
|
| Boil
Size: 58 Litres |
Boil Time: 90 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2015 2:23 PM |
Notes: Mash:
62 °C, 20 min.
68 °C, 20 min.
77 °C, 5 min. |
|
|
Bourbon Barrel Stout
|
American Stout
|
10 Gallons |
1.077 |
1.016 |
7.99 |
42.14 |
43.77 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2015 12:34 AM |
Notes: 1.076 OG 24 lb 2row, 2 mash 1 boil.
Racked to barrel |
|
|
Stvor
|
Weizenbock
|
20 Litres |
1.082 |
1.019 |
8.24 |
50.34 |
6.87 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2015 7:50 AM |
| Notes: |
|
|
Citrabus
|
American IPA
|
5.5 Gallons |
1.062 |
1.017 |
5.84 |
61.28 |
10.5 °L
|
1.5K |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2013 2:04 AM |
| Notes: |
|
|
Super Stout Fighter - Oatmeal Edition
|
American Stout
|
6.1 Gallons |
1.067 |
1.014 |
7.02 |
27 |
38.04 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.137 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2013 7:10 PM |
| Notes: |
|
|
Small Saison
|
Mixed-Fermentation Sour Beer
|
11 Gallons |
1.035 |
1.004 |
4.11 |
10.37 |
7.12 °L
|
1.5K |
0 |
|
|
Author:
|
|
testingapril
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: 1.32 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2015 7:56 PM |
| Notes: |
|
|
Rent's Due
|
Best Bitter
|
5.5 Gallons |
1.048 |
1.014 |
4.4 |
31.36 |
11.11 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.034 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2018 4:50 PM |
| Notes: |
|
|
Highgate Mild
|
Dark Mild
|
25 Litres |
1.041 |
1.01 |
4.14 |
16.4 |
17.8 °L
|
1.5K |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2018 4:05 AM |
| Notes: |
|
|
|
|