Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
First Gold15 g First Gold Hops |
|
Leaf/Whole |
7 |
Boil
|
60 min |
11.43 |
60% |
10 g |
First Gold10 g First Gold Hops |
|
Leaf/Whole |
7 |
Boil
|
5 min |
1.52 |
40% |
25 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25 g |
First Gold (Leaf/Whole) 25 g First Gold (Leaf/Whole) Hops |
|
12.95 |
100% |
25 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
30 g |
Heather Tips
|
|
Herb |
Boil |
5 min. |
10 g |
Bog Myrtle
|
|
Herb |
Boil |
5 min. |
10 g |
Ginger
|
|
Spice |
Boil |
5 min. |
"Williams - Fraoch" Scottish Light beer recipe by Theo. All Grain, ABV 5.03%, IBU 12.95, SRM 5.58, Fermentables: (Pale 2-Row, Cara Malt, Wheat) Hops: (First Gold) Other: (Heather Tips, Bog Myrtle, Ginger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-14 21:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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