Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
228 g |
Hallertau Mittelfruh228 g Hallertau Mittelfruh Hops |
|
Pellet |
3 |
Boil
|
75 min |
38.72 |
85.1% |
|
40 g |
Fuggles40 g Fuggles Hops |
|
Pellet |
5 |
Boil
|
6 min |
2.54 |
14.9% |
|
268 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
35 L |
|
-- |
-- |
67 °C |
60 min |
|
38 L |
Skylling. Kastet 3l etter skylling |
-- |
-- |
80 °C |
80 min |
Starting Mash Thickness:
2.4 L/kg
|
Notes
Appelsinskall 25g i 10 min
Kanelstang 1 stk i 5 min
Nellikspiker 8 stk i 5 min
Kan nok økes litt ved neste kok
Ente opp med OG 1,067 etter kok og FG 1,015
ABV 6,7%
Award Winning Recipe
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-18 10:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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