NEIPA Part 2 3gal
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No Profile Selected |
3 Gallons |
1.071 |
1.018 |
6.84 |
29.6 |
4.83 °L
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257 |
0 |
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Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: N/A |
Creation
Date: 5/4/2020 12:58 AM |
Notes: |
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Hey Rye Rye!!
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No Profile Selected |
186 Gallons |
17.926 |
3.58 |
7.85 |
74.83 |
10.4 °L
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257 |
0 |
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Boil
Size: 196 Gallons |
Boil Time: 90 |
Boil Gravity: 17.1 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2020 9:39 PM |
Notes: |
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Sour Cerise Coco
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No Profile Selected |
1250 Litres |
12.107 |
3.12 |
4.81 |
0 |
3.05 °L
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257 |
0 |
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Boil
Size: 1300 Litres |
Boil Time: 60 |
Boil Gravity: 11.7 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2020 4:45 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
543 Gallons |
23.384 |
7.277 |
9.11 |
0 |
5.9 °L
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257 |
0 |
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Boil
Size: 580 Gallons |
Boil Time: 60 |
Boil Gravity: 22 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2020 1:58 PM |
Notes: |
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Blond 2
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No Profile Selected |
20 Litres |
1.056 |
1.007 |
6.4 |
28.84 |
7.03 °L
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257 |
0 |
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Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2020 6:46 PM |
Notes: |
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Rum Wash
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No Profile Selected |
25 Litres |
1.075 |
1.001 |
9.78 |
0 |
13.59 °L
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257 |
0 |
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Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2020 3:55 AM |
Notes: |
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Ninkasi Medal
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No Profile Selected |
20.8 Litres |
1.057 |
1.014 |
5.7 |
25.78 |
5.04 °L
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257 |
0 |
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Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 163.5 g |
Creation
Date: 5/29/2020 1:04 AM |
Notes: |
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Citra SMaSH
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No Profile Selected |
20 Litres |
1.056 |
1.014 |
5.63 |
40.99 |
3.54 °L
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257 |
0 |
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Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2020 12:48 AM |
Notes: |
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Au Miel
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No Profile Selected |
72 Litres |
1.037 |
1.006 |
4.03 |
22.16 |
3.95 °L
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257 |
0 |
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Boil
Size: 77 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 88 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2020 5:05 PM |
Notes: |
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SMaSH Huell Melon
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No Profile Selected |
25 Litres |
1.06 |
1.014 |
5.97 |
0 |
3.86 °L
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257 |
0 |
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Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2020 3:02 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
1.5 Gallons |
1.204 |
1.051 |
20.03 |
0 |
13.82 °L
|
257 |
0 |
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Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.153 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2019 2:49 AM |
Notes: |
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West Blend Prop
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No Profile Selected |
300 Gallons |
1.049 |
1.012 |
4.8 |
0 |
8.17 °L
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257 |
0 |
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Boil
Size: 325 Gallons |
Boil Time: 70 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2020 10:17 PM |
Notes: |
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CANCAN - FUK W MY CLAW I DARE U
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No Profile Selected |
5 Gallons |
1.041 |
1 |
5.35 |
4.61 |
0.65 °L
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257 |
0 |
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Boil
Size: 5.4 Gallons |
Boil Time: 15 |
Boil Gravity: 1.038 |
Efficiency: 100 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2020 10:38 PM |
Notes: |
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Red Ale
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No Profile Selected |
232 Gallons |
1.048 |
1.012 |
4.69 |
18.87 |
15.63 °L
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257 |
0 |
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Boil
Size: 233.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/11/2020 2:53 PM |
Notes: |
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ROUGE VIKING
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Kveik |
5 Gallons |
1.055 |
1.012 |
5.69 |
48.78 |
23.82 °L
|
257 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2020 11:37 AM |
Notes: |
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Seltzer
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No Profile Selected |
2.5 Gallons |
1.041 |
1 |
5.43 |
0 |
0 °L
|
257 |
1 |
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Boil
Size: 2.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.041 |
Efficiency: 98 |
Mash Thickness: 1.45 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2020 1:14 AM |
Notes: |
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Belgian Tripel
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No Profile Selected |
6 Gallons |
1.09 |
1.02 |
9.16 |
21.67 |
6.68 °L
|
257 |
0 |
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2020 12:18 AM |
Notes: Our Tripel recipe is very traditional in it's ingredients. Candi sugar will be added to raise gravity and ABV to the higher end of traditional style recommendations. Instead of just using saaz hops for bittering, we will be adding a whirlpool addition to help enhance the spiced characteristic already imparted to the beer from the grain/yeast. A mash addition of lactic acid helps adjust mash pH for healthy fermentation. A trappist tripel yeast strain was selected to produce expected stylistic esters. We are adjusting our water chemistry to resemble Dusseldorf minerality which are nearly the same as Belgian brewing water profiles. |
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Chinese New Year Beer
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No Profile Selected |
550 Litres |
1.047 |
1.012 |
4.61 |
27.54 |
6.32 °L
|
257 |
1 |
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Boil
Size: 602 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2019 12:17 AM |
Notes: |
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Falcon Nest
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No Profile Selected |
6.5 Gallons |
1.068 |
1.015 |
6.92 |
66.65 |
5.87 °L
|
257 |
0 |
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Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 84 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/14/2019 3:41 AM |
Notes: |
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Awesome Recipe
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No Profile Selected |
1150 Litres |
1.045 |
1.011 |
4.46 |
0 |
3.13 °L
|
257 |
0 |
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Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/11/2019 9:00 AM |
Notes: |
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