Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Winter Warmer	British Strong Ale	25 Litres	1.063	1.014	6.38	19.95	14.49 °L	417	1
Author: Fraggle Boil Size: 13.5 Litres Boil Time: 70 Boil Gravity: 1.028 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/13/2020 9:48 AM Notes:
Brew Fort IPA	American IPA	5 Gallons	1.059	1.011	6.32	70.19	7.04 °L	417	0
Author: J.Bird Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 11/24/2023 8:17 PM Notes: Start with 4 gal. Grain water loss: .25 gal. Sparge with 1 gal before boil to bring to 4.75gal. Boil loss approx 1.5gal. Add 10lb bag of ice + .5 gal to get to ~5gal. Mash pH target 5.4. Add lactic acid until target pH is achieved (approx 8g)
Miles Witter (2023)	Witbier	25 Litres	1.067	1.018	6.45	7.76	4.97 °L	417	0
Author: Cnut01 Boil Size: 32.12 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2023 8:35 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	20.8 Litres	1.065	1.016	6.38	27.93	3.93 °L	417	0
Author: Boil Size: 27.07 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2022 2:55 AM Notes:
Norwegian Raw Ale	Standard/Ordinary Bitter	13 Litres	1.064	1.016	6.33	0	4.5 °L	417	0
Author: s.stefansson Boil Size: 13 Litres Boil Time: N/A Boil Gravity: 1.064 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2021 10:59 AM Notes:
Wheat Vodka	No Profile Selected	85 Litres	1.065	1.016	6.38	0	4.74 °L	417	0
Author: omadxdamo Boil Size: 94.46 Litres Boil Time: 100 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2021 2:26 AM Notes:
American IPA (YURA)	American IPA	100 Litres	1.058	1.011	6.35	61.72	4.44 °L	417	0
Author: mesaco17 Boil Size: 80 Litres Boil Time: 75 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2021 5:38 PM Notes: Mash ph 5,3 sparge ph 5,7 45 min 62 C 20 min 70C OR 1055 DF 1022 Mirar sales que tienen uno gr de mas
Dry Irish Stout	Irish Extra Stout	3 Gallons	1.062	1.013	6.44	30.8	18.49 °L	417	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2020 2:58 PM Notes:
The JFB Reeze	American Stout	6 Gallons	1.066	1.017	6.4	79.55	50 °L	417	0
Author: dxbiat Boil Size: 7.69 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 53 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2020 6:37 PM Notes:
Awesome Recipe	No Profile Selected	250 Litres	1.065	1.016	6.38	0	4.19 °L	417	0
Author: arinomibrewery Boil Size: 300 Litres Boil Time: 90 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2020 7:30 AM Notes:
Pale Ale	American Pale Ale	2.5 Gallons	1.06	1.011	6.42	43.9	7.24 °L	417	0
Author: mccarltone Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2017 8:56 PM Notes:
BELGIAN DUBBEL #1	Belgian Dubbel	19 Litres	1.065	1.016	6.36	0	11.25 °L	417	1
Author: PAPAVASILEIOU Boil Size: 21.5 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2020 7:15 PM Notes: pilsner - Greek Vergina wheat malt - Greek Vergina Real yeast - Fermentum Mobile FM26 Belgian Hillside Priming with unfermented wort: Lst = Lf * (0,75/17,2) = 0,520L (Gyle)
Strong Women -strawberry Rhubarb	Saison	147 Gallons	1.064	1.015	6.4	15.85	13.24 °L	417	0
Author: Beer Bitches Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.5 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/16/2019 8:39 PM Notes:
NEIPA	American Light Lager	5.5 Gallons	1.062	1.013	6.39	114.47	2.9 °L	417	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2019 8:27 PM Notes:
MB NEIPA	American IPA	5.5 Gallons	1.066	1.017	6.4	64.14	4.62 °L	417	0
Author: BeerBowler Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 10:56 PM Notes:
Best Coast IPA	American IPA	10 Gallons	1.064	1.016	6.33	57.23	6.31 °L	417	0
Author: King man Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2018 11:25 PM Notes:
#32 Kentucky Honey Nut Breakfast 9/16/18	Cream Ale	5.5 Gallons	1.065	1.016	6.35	15.93	12.49 °L	417	0
Author: mazzolamusic Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2018 5:20 PM Notes:
First Trial	American IPA	21 Litres	1.06	1.011	6.42	66.04	13.6 °L	417	0
Author: haydo_nz Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2018 1:50 PM Notes:
A-Aron’s Revenge IPA	American IPA	10 Gallons	1.063	1.015	6.33	70.6	5.33 °L	417	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2018 8:08 PM Notes:
Ipa	American IPA	19 Litres	1.059	1.011	6.36	44.05	13.65 °L	417	0
Author: ADDSman Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: Co2 in keg Priming Amount: N/A Creation Date: 3/15/2017 6:49 AM Notes:
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